Chinsinsi 'Kurnik ndi mbatata ndi nkhuku'

Kurnik ndi mbatata ndi nkhuku ndi otchuka tchuthi ndi chakudya chokoma kwambiri. Kurnik - ndi nthuza ndi kumadzazidwa osiyana nyama, koma nthawi zambiri ndi nkhuku. Chicken nyama ndi zakudya, zikhoza kugwiritsidwa ntchito kwa ana ndi anthu odwala, iwo ali ndi dongosolo wosakhwima ndi mofulumira kwambiri anakonza.

Ngati tigwiritsa ntchito nkhumba, Kurnik nyama ndi mbatata akukonzekera pang'ono ngati ng'ombe, ndiye ndi bwino kupotokola kudzera nyama chopukusira. Izi keke ngati ngakhale ana, makamaka ngati ndi wokongola kukongoletsa pamakhala pamwamba ndi maluwa mtanda. Pamene kuphika, zidzakhala wokongola kwambiri, dzuwa golide mkate ndi amakambirana ndi nyama wachifundo mbatata. Mwa njira, zamasamba kapena anthu amene amasunga kusala Mkhristu, Kurnik angathe kukonzekera mbatata popanda nyama.

Kurnik, pokhala Russian zakudya, mukudziwa, mwinamwake, mu mphambano iliyonse ya Russia. Inde, ndipo maphikidwe kwa Kurnikov zosiyanasiyana kwambiri, izo amapangidwa osiyana mayeso - mchenga, mwatsopano, flaky, yisiti ndi ngakhale zikondamoyo, ndi kumadzazidwa osiyana kuti zigwirizane zokonda onse. Kurniki alinso Mipikisano magawo kapena otchedwa "kukhwima" mu mzere umodzi. Traditional Kurnik ndi mbatata ndi nkhuku ndi bwino kuti nkhuku nyama amaphatikizidwa ndi zonunkhira ambiri, ndipo inu mukhoza kuwonjezera masamba uliwonse kukoma kwanu, Mulimonsemo, mkati Kurnik nthawi likukhalira wodzala ndi chonunkhira.

Kurnik ndi mbatata ndi nkhuku

Tiyenera:

• nkhuku mawere makilogalamu kapena nyama ndi drumsticks, miyendo;
• anyezi - mitu iwiri zazikulu;
• mbatata - anayi akuluakulu tuber;
• ufa wa tirigu - magalamu mazana asanu;
• nkhuku mazira - zidutswa ziwiri;
• yogurt - chikho chimodzi;
• mchere, shuga;
• batala kapena kuphika margarine - magalamu zana ndi makumi asanu.

Choyamba, akonze mtanda. Kusungunula batala kapena margarine m'mbale kwambiri. Kuwonjezera mbale awiri mazira nkhuku, vzobem pamodzi ndi batala ndi mazira. Kuwonjezera pali uzitsine shuga ndi uzitsine mchere. Bwinobwino whisk chosakanizira onse ndi pang'onopang'ono kuwonjezera magalamu 500 ufa. The mtanda ayenera pang'ono lililonse limatisokoneza dumplings. Kodi kugwirizana otere anafika, muyenera falitsani mtanda mu mpira ndi kukulunga ndi Manga pulasitiki, ndiye kuika mtanda m'firiji theka la ola.

The yomalizidwa nkhuku m'mawere popanda khungu kapena anasiyanitsidwa nyama mafupa mwendo wa slops, youma ndi tidzakhalanso kudula mutizidutswa tating'ono ting'ono, za umodzi pa centimeter. Mbatata ayenera kutsukidwa, kuchapa ndi kusema cubes chimodzimodzi monga nyama. Anyezi peel ndi finely nashinkuem. Sakanizani nkhuku, anyezi ndi mbatata cubes, kuwonjezera mchere ndi tsabola kulawa.

Ndiye ife titenga mtanda kwa firiji ndi muchigawane zigawo zitatu pafupifupi wofanana awiri amene adzapita pamaziko a mkate wathu, ndi limodzi la magawo atatu akupita ku mbali chapamwamba. Pereka gawo lalikulu la pafupi theka centimeter wandiweyani. Tengani mawonekedwe kuti Kurnik ndipo zakhala zikuzunza m'miyoyo kuti m'mbali ndi ikulendewera pang'ono kuchokera m'mbali mwa mawonekedwe, masentimita za anthu atatu kapena asanu. Share on mtanda modzaza mbatata, anyezi ndi nkhuku. mtanda apangidwe m'mphepete mwa dontho mu kudzazidwa ndi, falitsani chidutswa ang'onoang'ono a mtanda ndipo ife kuphimba keke lonse. Tsinani m'mbali mwa mtanda mosamala.

Mukamasunga zidutswa owonjezera mtanda, angachite nthambi, maluwa kapena spikelets. Pamwamba pa mkate, mukhoza mafuta oyenga dzira azungu mazira kuti pamene zophikidwa uvuni Kurnik amamuonera wokongola golide hue. Pakati musaiwale kuti dzenje. Ikani mu uvuni, preheated digiri mazana awiri kupanga ndi Kurnik ndi kuwasiya iwo kumeneko kwa maola awiri. Pamene Kurnik ndi mbatata ndi nkhuku ndi kuphika, m'pofunika kuti ndi onetsetsani kuti kukulunga thaulo yonyowa kuti kutumphuka anali zofewa ndipo yosalala. Pamene Kurnik pang'ono ozizira, izo muyenera kuyala pa mbale ndi mofulumira anali alendo amene kale salivating akuponya kwa fungo wosayerekezeka wochokera wanu khitchini. Bon chakudya!