Chilimwe beetroot: momwe brew mu njira zosiyanasiyana

Beetroot ali kale m'gulu la zotsitsimutsa mbale chilimwe. Ndipo mmene mistresses ambiri, maphikidwe ambiri. Ena amakonda kuchita izo mu chakuya masamba chete, pamene ena akukonzekera mtundu borscht, pamene akugwiritsa ntchito monga maziko nyama msuzi. Ndipo komabe, ngati pali mfundo zina za mmene kuphika beetroot? Sitinatenga maphikidwe kwa mbale awiri osiyana kwambiri pa luso. Onse amadera amatchedwa "ozizira beetroot msuzi." Kodi kuphika izo, inu kuphunzira m'nkhaniyi. Tsatirani malangizo ndi pa nthawi yomweyo, kulakalaka, kubweretsa lililonse mbale kununkhira kwake.

Chinsinsi choyamba. Cold beetroot msuzi mmene kuphika yotentha msuzi kwa theka la ola?

Kagwiridwe kupanga mbale lotsitsimutsa ali ngati mix a zosakaniza mtundu okroshka. Ndipotu motere kuphika sitinganene kuti. anthu osaphunzira amene adzaona magawo a ntchito pa mbali kuoneka kuti akonzekera masamba saladi. Zosakaniza akhoza kutenga osiyana kwambiri, malingana ndi makonda kukoma. Chofunika - musaiwale za Beets. Pakuti yowala mtundu burgundy, lililonse kwa mbale, ndi kutumikiridwa mu mawonekedwe a misa grated.

Choncho, kukonzekera pasadakhale onse a zigawo kuti ndi ostyvshimi ndipo makamaka chilled. Monga m'munsi madzi pogwiritsa ntchito madzi opanda. Landira 3 lita ndi wiritsani prisolit pang'ono. Wiritsani mpaka yophika mu zikopa zake, 3-4 mbatata sing'anga 2 lokoma kaloti. Pambuyo yozizira pansi, kuziyeretsa ndi kutha mu cubes. Mu saucepan wina, wiritsani ndi Beets 1. Bwino kutenga masamba, ali ndi mdima, mtundu yowala. Atamasulidwa peel ndi, kabati pa grater sing'anga ndi kutsanulira mu poto ndi kaloti ndi mbatata. Nthawi yomweyo kutsanulira njira utakhazikika ndi bwino n'kuukanda ladle, kutsanulira mu chisakanizo cha gawo 1 Art. supuni citric acid. Ngakhale yotentha msuzi Anaphatikizanso, kuwaza amakhala 2 nkhaka sing'anga atsopano. Kukumana beetroot. Ziyenera kukhala lokoma ndi pa nthawi yomweyo kuyeza chidulo. Lembani nkhaka poto ndi wobiriwira mtengo milled (katsabola, anyezi, parsley). Kutumikira ndi kuika aliyense gawo mbale wa theka dzira olimbika yophika.

Chinsinsi chachiwiri. Cold beetroot msuzi. Kodi kuphika ndi souffle, yosenda

Pakuti yokonza zakudya pa luso analongosola inafunika nthawi zambiri chifukwa mankhwala nthaka adzakhala zinachitika, kenako n'kukhala sufleobraznuyu misa. Ngakhale kugwirizana ndi maonekedwe msuzi zimenezi m'chilimwe ndi osiyana kwambiri ndi amene m'mbuyomu, dzina lake ali yemweyo - beetroot. Kodi kuphika izo? lophweka.

masamba onse (kaloti atsopano, tsabola wokoma, sing'anga anyezi, mbatata tubers), kutenga mulingo ofanana, mu nkhani iyi, 2 ma PC. Kuziyeretsa, kuwaza mu ikuluikulu yolimba, mudzaze malita 3 madzi ozizira. Pali aziika 1 lalikulu Beets akanadulidwa. Ikani kwambiri ya mphodza mpaka zosakaniza yophika. osakaniza analoledwa kuziziritsa pang'ono, vsypte 2-3 katungulume ndi akanadulidwa tomato mwatsopano, ndiye onse ankakonda kutenga litchowa blender mpaka yunifolomu. Mchere ndi tsabola kulawa ndi kuwiritsa kachiwiri. The beetroot utakhazikika kutumikira, zokongoletsa ndi wowawasa kirimu. Atsimikize ndi wathanzi! Tsopano inu mukudziwa momwe kuphika chimfine beetroot msuzi.