Chakudya ndi zakumwaVinyo ndi mizimu

Ardbeg (kachasu): kufotokoza, zikuchokera, Mlengi ndi ndemanga

Ardbeg - Akachaso, ndilo lotchedwa yopambana. Izi umodzi chimera kumwa, anabadwa pa chilumba cha Islay. Scottish chilumba kwa zaka zoposa ziwiri umabala mowa wotchuka ndiponso mosamala amasunga zinsinsi zonse zokhudzana ndi kupanga awo. "Ardbeg" m'kalasi ake kuti kupereka mutu wa ambiri peat chakumwa. mbiri mankhwala ake inayamba mu 1815 pansi pa mothandizidwa ndi Mac mafumu Duglov. Koma kutchula koyamba za Ardbeg kachasu zikumveka kumapeto kwa zaka za m'ma XVIII. Mbiri ya mankhwala mowa ndi monga chidwi ndi wachuma kukoma kwake.

masiku atatu Ardbeg Birthday

M'zaka za m'ma chakhumi ndi chisanu ndi chinayi pachilumba cha Islay anakhala anthu zosaposa zikwi zitatu. Ndipo agulire chiwerengero cha anthu pa nkhani monga mmene 21 distillery. Masiku ano, anthu chilumbachi ndi yokulirapo, ndi distilleries - zochepa. Kupirira mpikisano lolimba anali makampani isanu ndi itatu yokha. Mmodzi wa iwo ndi winery chimene chimapangitsa Ardbeg (kachasu). Bzalani ili kum'mwera, kum'mawa kwa Port Ellen.

Mbiri ya chakumwa wotchuka kumayambira m'ma XVIII. Koma womudziwa panthawi distillery chinatsekedwa ndi akuluakulu a msonkho mu zaka ziwiri. Iwo anayambanso kupanga mu 1815. wotsogolera Company anabadwa Mack Duglov. Mosiyana akalambula ake, Mac Dugly kusamalira laisensi, ndipo tsopano palibe ofesi yokhomera msonkho sanathe kupeza zifukwa naye.

Chilumba cha Islay ili pa malo m'madambo, kumene peat ladzala ndi kafungo ka zonse m'dziko kutsiriza ndi mlengalenga. Chifukwa chaichi, "Ardbeg" kachasu ali owala, kukoma yeniyeni. The chakumwa zikuchokera zikuphatikizapo nyanja mchere, n'chifukwa chake anamva osati peat kulawa, komanso kumverera kukhalapo kwa algae. Kwambiri zikuchokera likugwirizana kukoma utsi wambiri. M'zaka zapitazi, kampani anali wokhoza ntchito kokha pa gawo lachitatu la mphamvu zake zonse, choncho sangalalani kukoma Mulungu mowa sikunali kotheka kuti gourmets ambiri. Mu 1981 fakitale anasiya ntchito, ndi antchito anachotsedwa.

Kachitatu Ardbeg anatsitsimuka mu 1989, koma osati mu ankafuna kwambiri mpaka 1996. Mu 1997, mtundu ndi kupanga lonse kuthi nkhawa "Glenmorangie Moët Hennessy Louis Veton". The watsopano pafupifupi theka la miliyoni mapaundi chabwino anali padera makampani, kuwapangitsa makampani atumiza mphamvu. Mu 1998, mbewu anakhala kwathunthu ntchito.

Zinsinsi chakumwa ndi kapangidwe kake

mankhwala zotsimikizira mwambi Ardbeg (kachasu) chagona pa kugwiritsa ntchito zida nzeru, komanso mu ntchito ya ntchito yamanja. Balere, amene yokondwerera chakumwa cha, anabalalika pansi mbewu. Antchito osokonezeka bwinobwino ndi kutembenukira ndi manja anu mpaka nthawi imeneyi mpaka zikumera choyamba. Kulenga ndi ntchito chimera kachasu, amene zouma pa peat utsi kuposa chifukwa utsi Fungo chakumwa kusuta.

Pa kulowetsedwa Ardbeg kukhutitsa aromas a matope ndi nthunzi m'madzi. The nyumba yosungiramo katundu, zomwe zimasunga mankhwala ili pafupi ndi nyanja, kotero mafunde kawirikawiri anatsanulira mbiya ya kachasu. Kuti apange "Ardbega" ntchito yekha amachichita koyera madzi peat. Pa ndondomeko Mlengi wa nayonso mphamvu zimatenga masiku 2.5, zomwe ndi apamwamba kuposa opanga ena.

Kachasu ndi sikoti chachigayeliki mizu

Mu 2008, zaka khumi pambuyo chitsitsimutso chachitatu cha mtundu "Ardbeg", dziko anaona kachasu Ardbeg Corryvreckan. Dzina Corryvreckan ali mizu sikoti chachigayeliki. Kodi dzina la khwalala umene umawalekanitsa chilumba cha Jura ndi katundu. Kumbuyo chizindikiro cha botolo limasonyeza map ndi chizindikiro kumene winery ndi ili, ndi chipata.

Corryvreckan kachasu ali m'gulu mndandanda wa mabuku muyezo wa winery "Ardbeg". Maonekedwe ndi wochuluka mkuwa-chikasu chakumwa ndi kum'chitira utoto. zosiyanasiyana uyu ali ndi kachasu kukoma zouma peat ndi ayodini brackish cholemba. Akutukuka chakumwa amakhala mthunzi yosiyanasiyana ya maula. "Kuloŵa" zakuya, mukhoza kumva fungo la zipatso zouma: zouma mapeyala, nkhuyu, maapozi zouma zoumba yafumbi. Koma kukoma Ardbeg Corryvreckan chaka ndi chaka ndi osiyana.

Mfulu ndi zotsutsana kalasi

Popular ndi gourmets amakonda kachasu Ardbeg Uigeadail. Yoweyula woyamba wa fungo la kumwa ankatchedwa sulfure fungo ndi utsi nyanja. Ndiye amabwera mu sewerolo fungo la zipatso overripe. Apa, ankaona kuti kukoma zotsekemera ya maapulo lotayirira wofiira, hawthorn, munakhala ndi chisanu, persimmon ndi madeti panopa. Koyamba, monga osakaniza Zikuoneka oopsa, koma kwenikweni Komabe maganizo, koma mfulu ndithu.

Ardbeg Uigeadail yodziwika ndi aliwonse ndi wandiweyani thupi zokwanira ndi kununkhira zosiyanasiyana ichi ndi kupitiriza kwa fungo la. Kachasu masamba aftertaste yaitali kuti zoweta ogula kukoma akukumbutsa zachipatala Vishnevsky mafuta.

Kachasu akupanga khumi

Ngati ife kulankhula za mtundu "Ardbeg" m'maganizo pomwepo ndi kuyanjana ndi Ardbeg (kachasu) 10 wazaka kukhudzana. Iwo amakhala ndi masoka wotumbululuka chikasu chiwembu ndi malankhulidwe Amber. Fantastically olemera komanso kwambiri fungo Chili makodi chokoleti ndi sinamoni. Zidzasintha zolemba zamaluwa imachitika mogwirizana ndi wamphamvu kulira vwende, nsomba kusuta yoweyula nyanja ndi khofi. Pa m'kamwa ndi amazipanga wandiweyani ndi wochuluka - mu magawo ofanana kusonyeza peat ndi chimera. Choncho kachasu «Ardbeg zaka 10» (Ardbeg KHUMI) onse dymen ndi astringent, ndi okoma.

"Ardbeg" lero

Ngakhale lero Ardbeg - Akachaso, amene amapangidwa mwa pang'ono: pafupifupi zikwi mazana atatu malita. Ndipo mu 2011, pamodzi ndi Ardbeg LLC NanoRacks (US kampani kafukufuku) ku zitsanzo chakumwa kanjira, amene anapuma uko mu mbiya thundu mpaka 2014. Cholinga zimenezo - kuphunzira chikoka yokoka pa kusasitsa ndondomeko ya alcohols, kani, pa terpenes kuti ali ndi udindo makhalidwe kukoma kwa mankhwala.

Mumapezeka mowa loterolo yodziwika ndi kuchuluka kwawo, umene pali 28 mitundu. Ena mwa iwo anali ndi mwayi wokhala yekha regulars kalabu wapadera, amene anakhazikitsidwa kumbuyo mu 1945. The eni watsopano winery ndi adakwanitsa kupambana mphoto kuposa wina mankhwala awo.

zakumwa A wogulitsidwa dzina Ardbeg, ndi amazipanga wotchuka pakati okhometsa. Ngati ndinu woyambitsa, ndiye lakuthwa, molimba peat ndi kukoma kachasu izi ndi moyo ulesi ntchito zakumwa kwambiri.

Other akachasu wotchuka

Kuwonjezera pa mitundu pamwamba pa Ardbeg kachasu, mtengo umene umaposa rubles zikwi zitatu pa botolo, pali mitundu ina ya mumapezeka. Choncho, pali Ardbeg Blasda, sipangakhalenso ankaona chakumwa komanso chifukwa pafupifupi sangathe inachokera khalidwe peaty kukoma. mankhwala ali ndi kukoma wosakhwima ndi kuwala, omwe si mmene mtundu wa mowa.

Koma pali Ardbeg Galileo - atangoyamba kumene kupanga "Ardbeg". zosiyanasiyana Izi akukhala mbiya, amene anali woyamba marsala. Izi zimapangitsa kumwa kulawa wapadera ndi choyambirira.

Ndi mawu Gourmet

Ardbeg kachasu ndemanga analandira kapena zokhazokha, kapena ayi konse. Anthu amene amadziwa kwambiri mowa, fotokozani ngati chinachake chachikulu, wapadera ndi unrepeatable. Anthu amene amalemekeza luso lawo akukhutiritse kungonena kuti sinafike ntchito mankhwala mu katswiri mowa. Iwo samakonda kukoma kwake. Koma pali ochepa ndemanga. Ndipotu, ambiri Gourmet "Ardbeg" ngati kuti iwo simungathe kulingalira popanda phwando limodzi.

chakumwa admirers kosalekeza kutamanda kukoma kwake ndi fungo. Iwo onani strangeness ndi wapadera kumwa. Anthu amati n'zosatheka kuiwala aftertaste. Komanso, ambiri a munthu ndipo sindikufuna kuchita izo nthawi iliyonse akusasatitsa nokha monga mowa mwanaalirenji.

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