Zokoma mkate: Chinsinsi yosavuta kunyumba

Nthawi zina ngakhale Hostess odziwa pali lingaliro kuphika zinthu zochepa ngati n'kotheka, koma pa nthawi yomweyo okongola ndi zokoma. Mwachitsanzo, keke. A Chinsinsi yosavuta ayenera zigwirizana zigawo zilipo, ndipo dongosolo lonse amatenga osachepera nthawi ndi khama. Kodi mukuganiza kuti mbale adzayenerera kupatula kuti akamwe zoziziritsa kukhosi? Ndipo apa ndi apo! Pali zambiri zophweka keke Chinsinsi, amene adzakhala woyenera kwambiri ngakhale kuyang'ana pa tebulo tchuthi.

M'nkhaniyi tiona okongola kwambiri, mikate zokoma ndi wotsika mtengo amene chithunzithunzi kukonzekera.

Mwachangu malingaliro

Kodi kupulumutsa nthawi ndi khama? Pali njira zambiri, ambiri amene zimaphatikizapo kugwiritsa ntchito mankhwala theka-yotsirizidwa. Mwachitsanzo, simungathe kuphika mikate, ndi wokonzeka ntchito ndi kirimu ku paketi basi ayenera kuchepetsedwa ndi madzi ndi chithupsa. Koma nthawi zina zotsatira za mankhwala amenewa ndi zokhumudwitsa. Ndi bwino kupita njira zina - kukonzekera mkate wawo. A Chinsinsi yosavuta, ndithudi, anyamula zosakaniza wokonzeka, koma musati zigwirizana kotheratu.

"Ankachitika Napoleon"

Kukonzekera mkate uwu adzafunika aliyense makeke ku pastry flaky. Mwangwiro yoti lowopsya "makutu". Mukhoza kugwiritsa ntchito mtundu uliwonse, amene adzakhale zooneka mkate. Prostelite ndi filimu kugwiritsitsa kapena zojambulazo.

Tiyenera magalamu 700 masikono. kotala wina pambali kubenthula, falitsani ndi pini kugudubuzika. The tchipisi chifukwa anafunika yokongola. A kirimu zabwino zonse keke Chinsinsi.

N'zosavuta kukonzekera Chinsinsi zotsatirazi. Ankakonda kutenga litchowa chosakanizira 300 ml ya yophika condensed mkaka, pang'onopang'ono kuwonjezera thereto paketi Vershkova batala. Patsogolo ntchito mafuta ayenera kuikidwa pa tebulo, kotero kuti kuwamasukira firiji. The kirimu mukonza ndi yunifolomu. Mu mbale, kusakaniza "makutu" ndi zonona, mokoma lembani mawonekedwe. Tumizani mkate mu firiji kwa ola limodzi, ndiye kuchotsa, kutembenuka ndi kuphimba pamwamba ndi mbali tchipisi. mkate uwu si wochepa ndi mitundu ina "Napoleon" imene anayenera tinker zambiri.

"Gingerbread Castle"

Ndithudi Chinsinsi ichi ndi losavuta amamwa mkate ambiri bwino kuyambira ali mwana. Kuphika izo muyenera 1 makilogalamu gingerbread yaing'ono. Ngati inu muli lalikulu, kudula iwo powomba lengthways. Ndi wangwiro kirimu izi mchere nthochi. Kumenya ndi chosakanizira kapu ya mafuta wowawasa zonona, kuwonjezera supuni 2-3 shuga. Awiri nthochi phala ndi mphanda ndi kusakaniza ndi zonona. Konzani mbale yaikulu. Ndisunse lililonse mkate mu kirimu ndi pindani iwo Wopanda, zambiri mwamphamvu ndi mnzake mu mawonekedwe a mnyumba ya m'linga. Patapita maola angapo, keke angathe kutumikira.

"Anthill"

keke Izi Nthawi zina pansi pa dzina "kumaliseche", chifukwa asilikali ambiri ndi njira yokha kwa mchere. Kuti izo, kutenga magalamu 800 a masikono kumveka ndi mkaka kusungunuka, condensed mkaka ndi batala mtsuko paketi. Akumenyetsa masikono mutizidutswa tating'ono ting'ono ndi kusakaniza batala ndi condensed mkaka, malo pa mbale ndi tiyeni tiyime firiji kwa theka la ola. mchere Izi analandira n'zosadabwitsa zokoma, ndi aesthetically zokondweretsa. Osati kanthu akunena kuti kukongola mu kuphweka.

Chinsinsi ichi ndi yosavuta mkate kunyumba angathe bwino n'cholinga choti kumawoneka bwino ngakhale pa holide. Mowolowa manja mudzaze ndi chokoleti kusungunuka, ndipo iye kusewera mosiyana. Yokongola mukhoza kugwiritsa ntchito malo omwera yamatcheri, mtedza wokazinga, candied zipatso.

Cottage tchizi ndi mkate nthochi

mwana ambiri nawo mwayi kuyesera mikate yosavuta. Maphikidwe ndi zithunzi za ndiwo zochuluka mchere tchizi zimachititsa kusungulumwa. Mu Soviet Union, mchere izi anali wotchuka kwambiri pakati pa amayi achichepere ndi wachikondi grandmothers.

Kukonzekera perebeyte ake blender makilogalamu 0.5 wa curd, kukoma ndi kuwonjezera shuga ndi zonona. Curd ayenera kukhala wandiweyani ndithu. Konzani magalamu 300 shortbread lokoma lalikulu kapena mawonekedwe anayi. Kutenthetsa chikho cha mkaka, kuwonjezera vanila shuga mu izo. Dunking makeke mu mkaka, kuziyika izo pa zojambulazo, chimene chinapanga njanji za kukula kwa 10h30 cm. Top mwamphamvu odzaza tchizi, chopatsa mafanizidwe a nyumba. Pa mbali zonse za mpanda chiyani ankawaviika masikono mkaka. Mu ichi mkate gawo ambiri ali mawonekedwe triangular. Konzani mchere imeneyi, ndi ntchito yanu kuyamikira ana okha, komanso akulu.

"Kaleidoscope"

Pansi pa dzina ili Amabisa mkate chochititsa. Komabe, nthawi zina ankatchedwa mosiyana - "wosweka galasi" koma dzina si onse zikuoneka kulakalaka. Kudakonzedweratu kuchokera odzola Mipikisano wachikuda.

Preset alimbitse mapaketi 3-4 ya Mipikisano wachikuda zakudya mu muli osiyana. Pamene ikamauma kwathunthu, kusema cubes. Kukwapula kirimu ndi 500 ml 1.5 v. shuga, gelatin, mtundu steamed, chipwirikiti, kuwonjezera zokongola odzola cubes. magalamu 300 a masikono kusema magawo. Ikani mu nkhungu ndi kusiya usiku anaumitsa. Kogdavy pepala mawonekedwe mkate chifuniro pansi.

maphikidwe Awa ndi mikate yosavuta zokoma ndi zakudya zabwino makamaka m'chilimwe, pamene zimakhala simukufuna chisokonezo ndi uvuni.

Kupenga "Wopenga Keke"

ophika buledi Izi kusangalatsa ngakhale anthu amene chifukwa ena zifukwa kusadya nyama. Ena cookbooks izi mkate, losavuta Chinsinsi amene anabwera kwa ife kuchokera United States, kubisala pansi pa dzina la "wosadyeratu zanyama zilizonse mkate." Mu akuphatikizapo - yekha mankhwala chomera.

Sakanizani 1,5 luso. ufa, 1 tbsp. shuga ndi 1 ora. L. koloko. Kuwonjezera osakaniza 5 v. L. koko. Payokha kulumikiza 1 tbsp. madzi, 0,5 Art. woyengeka mafuta, ndi 1.5 v. L. viniga. Polumikiza mbali ziwiri, akuyambitsa ndi kutsanulira mu mawonekedwe youma. mikate kuphika muyenera mu uvuni preheated, poona wokonzeka skewer. Keke likukhalira zobiriwira kwambiri, okongola ndi onunkhira. Azikongoletsa zingakhale aliyense ankakonda kirimu.

Aulesi Keke "Kiev"

Ngati mukufuna Chinsinsi wosavuta keke kubadwa wanga, iyi ingathe kupulumutsa moyo. Ndipo izi Chinsinsi lipindulitsa pa anthu amene alibe ng'anjo.

Perebeyte blender 250 ga shortcake (mwachitsanzo, "chikumbutso"). Kuwonjezera 100 ga mafuta anasintha ndi 100 ga mkaka Zachepetsedwa. Sungunulani mu mayikirowevu kapena kusamba madzi a 100-gram bala la chokoleti mkaka ndi kuwonjezera kwa mtanda makeke. Unyinji chifukwa ndi mbali 2. Pansi kugawanika nkhungu chivundikirocho ndi kum'mamatira filimu mosamala kufalitsa theka kulemera. Phimbani ndi zojambulazo ndi akhungu ndi mkate chachiwiri. Tumizani mawonekedwe mu kuzizira kwa mphindi 15.

Panthawi imeneyi, akumenyetsa manja a magalamu 200 a masikono "merengue", kapena zochokera Meringue. Mwachangu mu youma poto ochepa walnuts kapena mtedza. Whisk condensed mkaka (1 b.) Ndi batala (150 g), kenako mosamala kuwonjezera Meringue tchipisi ndi mtedza. Ndi nthawi kusonkhanitsa keke. Ikani mkate mu zoyambirira za zonona, kuphimba Korzh chachiwiri ndi kufalitsa kirimu kachiwiri. Zokongoletsa ndi mkate crumb mungathe mtedza kapena Meringue. Kulawa ndi zofanana kwambiri ndi tingachipeze powerenga "Kiev" ndiponso kukonzekera ndidzalandira inu theka la ora.

Keke mu mayikirowevu ndi

Kodi mukudziwa izo si mu uvuni, mukhoza kuphika zokoma mkate wamba? Chinsinsi ndi chithunzi, pansipa, kungakuthandizeni kuonetsetsa kuti ngakhale wamba mayikirowevu uvuni angagwiritsidwe ntchito ndi cholinga chimenechi.

Choyamba, mopepuka whisk mazira ndi foloko 2, ndiyeno kutumiza iwo mwa chimodzimodzi kapu theka la zigawo izi:

• masamba mafuta;
• mkaka;
• koko;
• shuga.

Kumapeto kwa Thirani chikho ufa, wosakaniza ndi uzitsine ufa kuphika. Kuphika keke muyenera mphindi 5 pa 900 W. yomweyo mode kuti si koyenera, mulole izo kupuma kwa mphindi 10 more - ndiye mosavuta kuchotsedwa nkhungu. Wokonzeka mkate odulidwa mikate 2, promazhte custard, azikongoletsa nokha.

Mwamsanga kuphika custard akhoza kukhala malinga Chinsinsi zotsatirazi. Kufalitsa yolks dzira 2 ndi 80 ga shuga, kuwonjezera 3 pang'onopang'ono nkhani. L. 400 ga ufa ndi mkaka. Ikani mu mayikirowevu pa pazipita mphamvu kwa mphindi 1. Chotsani ndi kusonkhezera kachiwiri kuika pa miniti. Pa avareji, mungafunike mphindi 4-5.

Pancake keke

A Chinsinsi osavuta kuti ife kuyang'ana zina akuonetsa mwachangu mikate ya mkate mu poto. Ndipo kotero keke anali ngakhale okongola, tidzapanga zikondamoyo chokoleti - iwo ali zodabwitsa pamodzi kirimu woyera. Kuti akonze mtanda, sakanizani ufa kapu ndi supuni anayi a koko ndi zikho theka la shuga. Kuwonjezera uzitsine ufa kuphika. Payokha kusakaniza 350 ml ya mkaka ofunda ndi dzira ndi pang'ono mafuta woyengeka masamba. Kupanga recess mu mulu ndi kutsanulira madzi mu izo. Bwinobwino kumenya ndi chosakanizira a.

Kuphika zikondamoyo muyenera Frying poto. Pangani iwo zambiri zobiriwira ndi wandiweyani kuposa zikondamoyo wamba, kotero keke Sadzalawa bwino.

Monga nthanzi amachitira mukhoza kugwiritsa ntchito okonzeka zopangidwa kukwapulidwa kirimu mu yamphamvu ya. Peresloite pancake mikate, dzola mafuta mumbali ndi pamwamba keke. Top obleyte chakudya anasungunuka chokoleti mdima ndi kukongoletsa ndi zidutswa za zipatso.

Chotupitsa mkaka condensed

Ndipo apa pali Chinsinsi china zodabwitsa keke mothandizidwa ndi poto. Kuyambira pancake ziri zosiyana kwathunthu, chifukwa mtanda ali ndi kudzazidwa ntchito izo, ndi wandiweyani kuti mukufuna falitsani.

Uukande ku 1b. condensed mkaka 1 dzira ndi 500 ga ufa. Kuwonjezera ufa kuphika kapena soda hydrated mosamala knead, mpukutu kathakal. Ngati ndi kotheka, mukhoza kuwonjezera ufa. Dulani mtanda m'magulu 7-8, falitsani enaake anayesa ndi pini anagubuduza pa kukula kwa poto. Mwachangu mikate mbali zonse, kulola kuti kuziziritsa ndi kupanga mkate. Wangwiro izi tchizi mkate kirimu. Iye amakonzekera zosavuta - inu muyenera kumenya ndi chosakanizira ndi magalamu 200 mascarpone ndi yofanana batala, ndiye yikani ufa shuga kulawa.

Monga mukuonera, pali ndiwo zochuluka mchere ambiri kuti mosavuta anakonza kunyumba. Iwo asapasana osati kupulumutsa nthawi ndi khama, koma kuyamba wodziwa kuphika kunyumba kwa amayi achichepere. Ngati inu kuyambira monga kuphunzira luso pastry, choyamba manja anu pa maphikidwe yosavuta - zidzakhala zodabwitsa poyambira njira zina.