Tiyi zakumwa: zabwino, maphikidwe

Makamaka, malo odyera ndi omwera pali assortment yaikulu ya tiyi ndi zina zosiyanasiyana: ali Kinamoni ndi lalanje, ndipo ngakhale lychee. Masiku ano yafala Brew ngati zosakaniza kunyumba, si zokoma kokha, komanso zothandiza. M'nkhani ino tikambirana za teas lapansi.

Kodi tiyi kumwa?

Tiyi kumwa - m'malo tiyi. Pamene inu mukumvetsa kuti wakuda zikuluzikulu ndi teas wobiriwira muli sasangalala, ndipo zosiyanasiyana oonetsera inu sindimakonda, ndi nthawi yokonzekera zakumwa zimenezi. Tealeaves ndi maziko. Ndandanda, inu mukhoza kuwonjezera kanthu kwa timbewu nthawi zonse mandimu udzu, sinamoni ndi currants.

phindu

Tisanafotokoze kudzayankhula afotokoza ubwino wa infusions izi, ayenera kumvetsa kuti kumwa tiyi nthawi zonse muli zipatso achilengedwe kapena zipatso, komanso kuti n'zotheka therere mwatsopano: Basil, ndimu mankhwala kapena timbewu. Kumene, izi tiyi zakumwa kubweretsa ubwino waukulu kwa thupi. Lemongrass kakuwasangalatsa, Basil zawachitikira mphamvu, zolimbikitsa timbewu. Poyamba, zakumwa ngati achitiridwa, ndi maziko a mankhwala.

Maphikidwe zakumwa tiyi

A njira otchuka ndi kuwonjezera masamba therere tiyi. Kungakhale timbewu tonunkhira, ndimu mankhwala, thyme. Koma pali zina zosangalatsa maphikidwe. Nthawi anawonjezera, ndi zest lalanje mu kumwa tiyi. A njira otchuka lili zitsamba, zipatso kapena zipatso.

Ululu ndi osakaniza a tiyi wobiriwira ndi wakuda ndi Kuwonjezera la timbewu tonunkhira, thyme ndi chamomile. Kulawa kwenikweni zosavuta, ndikofunika kuti overdo ndi kuchuluka kwa thyme mu kapangidwe kake. Abwino m'chilimwe chakumwa zodabwitsa tiyi. Mayankho za iye koposa yabwino, koma, ndithudi, izo zonse zimadalira zokonda zanu.

Chotsani lalanje peel ndi kuwasiya iwo dehumidified. Pamene peel ndi wokonzeka (ndi zambiri masiku ochepa), mukhoza chitani yokonza chakumwa lotsatira tiyi. Izi amafuna wobiriwira tiyi, lalanje peel, chamomile ndi linden maluwa ndi masamba laimu (likupezeka ena masitolo tiyi). N'zotheka kuchita, koma kukoma sudzakhala ngati limaonetseratu popanda masamba laimu. Ngati n'koyenera, laimu akhoza m'malo lemongrass. A chisakanizo cha madigiri 80 kuwonjezera madzi ndi adzapatsa mphindi zochepa.

Kuphatikiza Basil, mandimu ndi lalanje peel - chotsitsimutsa yotentha chakumwa. Tiyi masamba wothira masamba Basil, kuwonjezera ndimu zouma lalanje zest. Thirani madzi otentha ndi kumva kwa mphindi zochepa.

Tiyi ndi rosehip zothandiza chifukwa kufulumizitsa kagayidwe. chakumwa ndi bwino kumwa m'mawa ndi madzulo. Wakuda tiyi ayenera kuwonjezera duwa, kokonati ndi candied sitiroberi, chinanazi kapena zipatso zina chilichonse (Chofunika, si kuwonjezera mitundu yambiri ya zipatso candied, kukoma adzakhala poipa). Thirani otentha madzi tiyi ndi tiyeni tiyime kwa mphindi 5-10. Angathe kutenga amphamvu, tingathe kenako wasukuluka ndi madzi.

Nthawi zambiri tiyi akumwa anabwera ndi zakumwa awo tiyi, kuwonjezera therere awo ankakonda, zipatso kapena zipatso. Ndi teas akhoza esperementirovat iyeyo, kuwonjezera raspberries atsopano, magawo apulo, candied zipatso, sinamoni ndi vanila. Chinthu chachikulu ndi zakumwa zimenezi zimakoma, komanso zothandiza.