Soufflé kwa chiwindi - ndi chokoma, lipindulitsa

Souffle a chiwindi akhale ndi chakudya chokoma, ndi chakudya ndi "mwana" mbale. Izi zidalira pa zosakaniza kuti kuwonjezera kapena Kapenanso, kulowa maziko. Kuvomerezedwa maziko a soufflé iliyonse - mazira, kapena kani, kukwapulidwa dzira azungu. Popanda chirichonse - casserole, chitumbuwa, mincemeat, phala, puree, popanda mpweya, kuwala chakudya. zosakaniza onse milled kapena pansi - ichi ndi chikhalidwe chachikulu yokonza souffle a.

The yokonza souffle ndi - ndi kusala, zofuna molondola ndi mwatsatanetsatane za chiphunzitso. Izi makamaka imakhudzanso Confectionery souffle. Soufflé ng'ombe chiwindi, nkhumba, nyama yamwana wang'ombe anakonza malinga ndi mfundo yomweyi: chiwindi mwayeretsa kuchokera mafilimu mipukutu kudzera nyama chopukusira. Soufflé chiwindi ndi wodekha ndiponso mpweya, ngati inu kutero kawiri. Mu ng'ombe chiwindi kuwonjezera zonunkhira. Ngati chakudya zakudya, ndiye - yekha mchere, koma ngati akukonzekera ntchito tebulo wamba, ndiye - tsabola, turmeric, pansi Bay tsamba. Kale pa yokonza minced ndi anyezi akhoza scrolled ndi parsley, katsabola, cilantro.

Mu ng'ombe ndi kuwonjezera ufa wochepa zimabweretsa polumikiza, kulowa dzira yolks ndi chikho theka la wowawasa kirimu kapena mayonesi, kirimu kapena mkaka. Payokha whisk chosakanizira kapena whisk zimapanga thobvu mwadzidzidzi. thovu Izi analandira ngati awo kale bwino utakhazikika ndi mchere wa. The osakaniza kwa chiwindi mosamala kwambiri atchule mapuloteni: choyamba, gawo laling'ono, chipwirikiti, ndiye otsala mapuloteni misa. The kugwirizana kwa Kusakaniza kwa souffle ayenera kukhala ofanana mtanda chifukwa zikondamoyo.

Mphamvu kukonzekera soufflé kungakhale kwambiri sauté poto, timatha kuphika mkate, mbale wapadera kuphika cha galasi refractory. Kupanga soufflé chiwindi mafuta ndi masamba mafuta ndi kudzaza nyama yophika ndi magawo awiri: bwino yophika ukuwonjezeka souffle mu Volume.

Souffles akhoza kukhala okonzekera ku Sitima, ndi kusamba madzi, mu uvuni mayikirowevu. Nthawi kuphika zimadalira kuya muchikombole ntchito, i.e., wosanjikiza makulidwe kwa chiwindi osakaniza: kwa mphindi 30 mpaka 40 pa kutentha 200 madigiri. Mu madzi osamba kuphika nthawi za 60 Mphindi.

Souffles akhoza kudyetsedwa ndi wachiwiri otentha mbale, ndipo monga sitata ozizira. Msuzi anakonza mosiyana ndi akhoza kukhala zokometsera adyo, tomato, chiponde.

Tebulo chikondwerero soufflé chiwindi akhoza kuphikidwa ang'onoang'ono zitini mkate poto. Ndiye limakhala Appetizer mbali. Amapatsidwa pa mbale ikuluikulu, "akalowa" wa masamba a letesi. Aliyense chiwindi "cupcake" madzi wandiweyani poterera msuzi okongoletsedwa ndi cranberries, ndimu kagawo, wobiriwira.

Makamaka wosakhwima kukoma ndi makhalidwe zakudya ali souffle ndi chiwindi nkhuku, amene anakonza komanso wina aliyense, koma ufa pang'ono kwambiri anawonjezera. Pa magalamu nkhuku livers angatenge mazira atatu yaiwisi, anyezi mmodzi, kapu imodzi ya ufa, supuni awiri a kirimu wowawasa. Ife kupera zosakaniza onse blender a. Ndi ochuluka kuchotsa chopukusira, ndi stuffing ndi zambiri lililonse limatisokoneza.

Nthawi zambiri ana sindimakonda kukoma chosiyana chiwindi, kotero chiwindi soufflé ana kawirikawiri okonzeka ndi Kuwonjezera nyama nkhuku, ufa ayamba semolina, minced sitimadzipereka mkaka. souffle kukoma ndi ndale lililonse limatisokoneza.

Chicken chifuwa fillet wosweka chiwindi, ndi osakaniza anawonjezera kuti kapu theka la mkaka, dzira yolks, semolina, kenako analowa anamenyedwa dzira azungu. Anyezi ndi zonunkhira akuwonjezeka. Ngati ife kuphika souffle chakudya mwanayo kwa ng'ombe, ndi bwino Pre-zo, kuwaza, ndiyeno kuphatikiza ndi zosakaniza otsala. Souffle ana steamed kapena kukatentha awiri.

Soufflé kungakhale nsomba, tchizi, ndiwo zamasamba, zipatso, kanyumba tchizi. Mungachite kuti akonzedwa ake kuphika. Chinthu chachikulu - bwino kumenyedwa dzira azungu.