Saladi ndi nyama ndi bowa

Nthawi zambiri pamaso pa Hostess tchuthi muyenera kusankha amene anaika patebulo. N'zosatheka kuyerekeza tebulo chikondwerero popanda saladi, koma mmene kusankha ndendende zimene kuphika? Nthawi kuyamba kuyesa chatsopano. Ndipo ndithu aliyense kamodzi yophika saladi ndi nyama ndi bowa, ndi chokoma. Komabe, saladi ndi nyama ni osiyana kwambili, ndipo pali zambiri zoti tisankhepo.

Apa Mwachitsanzo, saladi ndi nyama ndi bowa ndi nkhaka kuzifutsa. Saladi kukonzedwa mwamsanga ndipo mosavuta. Ndi abwino kukachitika kuti mwadzidzidzi panabwera pa alendo. Kuwaza wina anyezi ang'ono ndi kabati ndi kaloti ndi kuziika pa otentha Frying poto ndi mopepuka mwachangu. Ndiye kuloza anyezi ndi karoti mu mbale saladi n'kulola kuti kuziziritsa, ndi mafuta omwewo yokazinga bowa ya mnofu (Bank 1) asanduke nthunzi chinyezi onse. Ham (200 g) anali kusema n'kupanga zoonda, ndi nkhaka (2 ma PC) - cubes. Adyo ayenera kudulidwa kapena aphwanya mu chesnokodavke. Mpaka kuwonjezera mayonesi ndi kusakaniza bwino.

Komanso pali chidwi Chinsinsi - magawo saladi ndi nyama ndi bowa. Pakuti saladi izi adzafunika zosakaniza zotsatirazi: Bank bowa magalamu 300 a nyama magalamu 200 tchizi kukonzedwa, mazira 4, 3 mbatata, kaloti, 2 zidutswa, gulu la anyezi wobiriwira ndi zonunkhira.

Kuti saladi pogwiritsa ntchito mwapadera. Iwo anakhala pa lalikulu lathyathyathya mbale ndi kufalitsa zosakaniza mu zigawo motere: grated yophika mbatata, akanadulidwa osati finely anyezi, dzira grated, marinated bowa lonse, diced nyama, kaloti grated, azikongoletsa pamwamba ndi grated pa chabwino grater kukonzedwa tchizi. Aliyense wosanjikiza, kupatula otsiriza, topaka mayonesi. Kumapeto kwa mtundu woyera. Anapanga kotero saladi amayang'ana chidwi ndi wokongola.

Chinsinsi lachitatu - saladi ndi nyama ndi bowa ndi masamba atsopano. Choyamba muyenera wiritsani mbatata ochepa zikopa, peel ndi kusema n'kupanga woonda. The n'kupanga yomweyo kudula nyama ndi 100 ga 1 nkhaka ndi bowa kuzifutsa kudula magawo. Iwo akugwiritsa zonse zofunika mu saladi mbale ndi mix.

Tsopano ndi kwa msuzi. Pamafunika magalamu 200 a kirimu wowawasa, izo anawonjezera vinyo wosasa, mpiru ndi zonunkhira. Chiŵerengero cha magulu zimadalira kukoma munthu. Wokonzeka msuzi anatsanulira onse zosakaniza ndi kusakaniza.

Koma nyama zitayenda bwino osati ndi bowa. Pali zina zambiri ma chidwi. Mwachitsanzo, saladi ndi nyama ndi nkhuku.

The drawback yekha wa saladi izi kuti ena akhale kuchisenza. Komabe, ena amaona kuti chokoma ndi chopatsa thanzi. Kukonzekera amafuna 150 ga nyama nkhuku, nyama yomweyo magalamu 100 tchizi, mazira (2 ma PC), phwetekere ndi letesi. Ngakhale saladi ayenera kukonzekera msuzi wapadera, amene wapangidwa ndi mayonesi, wowawasa kirimu, mpiru, garlic clove ndi zonunkhira.

Chicken, nyama ndi tchizi kusema n'kupanga. Mazira anawagawa yolk ndi woyera; mapuloteni komanso kusema n'kupanga, ndi phatikizani ndi yolks kusakaniza wowawasa kirimu, mayonesi, mpiru ndi adyo - adzakhala ndi kuvala saladi. Muzimutsuka ndi youma masamba letesi ndi kuziika pansi pa mbale kwambiri, pamwamba pa masamba letesi zakhala zikuzunza m'miyoyo zigawo za phwetekere akanadulidwa. Aposa ndi nyama, tchizi ndi nkhuku ndi kutsanulira msuzi onse.

chidwi wina mix saladi ndi nyama ndi tsabola. Iye ndi chidwi kwambiri dzina - "Olyushka".

Choyamba m'pofunika kudula theka mphete ndi kuika mu mphindi shuga viniga pa 15. 250 ga nyama ya mnofu ndi belu tsabola. Kuti saladi anayang'ana okongola kwambiri, bwino kutenga theka la tsabola mu mitundu itatu. Wiritsani mazira awiri ndi kabati, monga kuchita ndi magalamu 100 tchizi. Ikani onse zosakaniza mu mbale ndi kutsanulira msuzi wowawasa kirimu ketchup ndi mayonesi.