Russian khitchini mmene kuphika supu nkhaka

Ngakhale lero nkhaka msuzi amakonda kutchuka pang'ono, chifukwa aliyense amafuna chakudya woonda ndi wowawasa kukoma, komabe mankhwala othandiza, kumathandiza kuti uziyenda yachibadwa pa mundawo m'mimba, komanso zawachitikira thupi ndi mavitamini ndi microelements. Komanso, nkhaka imatengedwa chakudya zakudya, monga lili pang'ono wa zopatsa mphamvu ndi wangwiro kwa anthu amene akudwala kwambiri.

Komanso, msuzi nkhaka lili CHIKWANGWANI, omwe amachepetsa magazi mafuta msinkhu ndi poizoni; ndipo Lezin, chitetezo cha m'thupi, ndi mbali zina zambiri zolimbitsa thupi.

Pickle ndi mbale choyamba, zomwe zakonzedwa pamaziko a nkhaka wowawasa. Khitchini wathu mbale anabwera m'ma XIX, kuyambira nthawi Chinsinsi msuzi zikuphatikizapo mpunga, mbatata, kaloti, wowawasa nkhaka, dzinthu, masamba ndi zonunkhira. Pokonza mbale amagwiritsa ntchito za impso ng'ombe kapena zinyalala nkhuku, ngati impso chifukwa chilichonse palibe, iwo akhoza m'malo ndi ng'ombe kapena nyama zina. Malinga ndi nyama, msuzi kuika dzinthu zosiyanasiyana. Zimakhala ngati balere, buckwheat, balere kapena grits mpunga. Self brine ndi anawonjezera kuti msuzi kawirikawiri (yekha opatsa savory kulawa), amagwiritsidwa ntchito pokonza nkhaka wowawasa. Pa kuphika nkhaka acidic anachotsa khungu ndi mbewu, kusema n'kupanga ndi chisanadze yophika brine kapena msuzi. mankhwala ena onse zimayikidwa mu njira yomweyo monga soups onse. Mbale yomalizidwa ndi atavala wowawasa kirimu.

Tiyeni tione mwatsatanetsatane mmene kuphika supu nkhaka.

Choyamba yophika msuzi unsalted, pamene nyama ndi kudula mutizidutswa tating'ono ting'ono. Pearl balere kusamba, anawaonjezera msuzi otentha ndi chithupsa pa moto sing'anga. Tiyenera kukumbukira kuti balere yophika motalika kokwanira, kotero kuyika mu msuzi ndi nkhaka malo oyamba.

Mbatata kusema cubes kapena n'kupanga, malingana ndi zokonda za zophikira, kumizidwa mu otentha msuzi. Kaloti muyenera opaka pa grater sing'anga, anyezi kusema cubes yaing'ono, wowawasa nkhaka kusema nkhuni kapena kabati pa grater coarse, motero unaturuka kwa iwo sayenera kutsanulira brine.

Anyezi ndi kaloti ayenera mwachangu mu poto, kuwonjezera nkhaka ndi brine kupangidwa, Bay tsamba, ndi nandolo ochepa Black tsabola ndi simmer osakaniza lonse kwa mphindi zingapo. Pambuyo pake, muyenera kuwonjezera spoonfuls ochepa a phwetekere phala kapena kirimu ndi kuika ngakhale wina kuchuluka kwa nthawi.

masamba onse akuwonjezeka msuzi nkhaka, ndiye m'pofunika kuphika theka lina la ora pa moto wochepa. Pambuyo pa zonse akhoza kukhala mbale ndi mchere.

Tiyenera kukumbukira kuti impso ayenera Pre-ankawaviika madzi kuchotsa fungo lakuthwa. Pankhaniyi madzi pa kuphika msuzi ziyenera kusintha kangapo.

Choncho, chotsatira malamulo osavuta kuphika rassolnik, akhoza kupeza zokwanira kudya zokoma, wolemera mu zakudya, mavitamini ndi mme- zinthu. Kuti tsiku lirilonse, ophika odziwa amadziwa mmene kuphika supu nkhaka, choncho kuchuluka kudya ndipo anali ndi makhalidwe mkulu kukoma. Tikumbukenso kuti mbale angagwiritsidwe ntchito ngati tebulo zamasamba, ndi kukonzekera kwa mafani wa mkulu-kalori chakudya.

Rassolnik okha angakhale mitundu ingapo, monga impso, zinyalala nkhuku, ng'ombe, nkhosa kapena nkhumba, ndipo ngakhale ndi bowa kapena nsomba. msuzi Izi angathe kutumikira kapena mapayi chitumbuwa.

Lang'anani, maphikidwe zonse izi msuzi ndi yosavuta, kotero kukonza msanga, ndi zosakaniza zonse zofunikira kukonzekera pafupifupi mu m'nyumba iliyonse.