Ndipo zimene maphikidwe Brussels zikumera mudzasankha?

Brussels zikumera ndi womaliza m'banja la mbewu masamba wotchuka. Ndinatuluka obereketsa Belgium mu 1759. Maziko a sukulu anali zosiyanasiyana akale m'deralo, kuyambira Zapakati. Zomera biennial ndi tsinde yaitali ndi masamba cuttings lapansi. Mu "sinuses" mu thunthu ndi yaing'ono mipira zotanuka anapanga, amene zodziwika mdziko lonse monga Brussels zikumera. Maphikidwe ndi zithunzi za mbale kwa masamba awa chokongoletsedwa ndi zambiri cookbooks. Tiyeni ife ndipo ife tiri angapo a iwo, opambana kwambiri.

Small kochanchiki wangwiro casseroles ndi soups. Iwo akhoza kuphika, kuphika, breaded ndi mwachangu, mphodza.

Best maphikidwe Brussels zikumera pamwamba - masamba msuzi ndi meatballs. Mu saucepan kutsanulira malita 2 madzi, kuvala moto, kubweretsa kwa chithupsa. Tayani kusema wedges 2 mbatata, kaloti, parsley, udzu winawake Kocheshkov kotala. Pamene muzu ndi kuphika, kuwonjezera msuzi zazharku, zomwe zimachititsa masamba mafuta anyezi ndi kaloti. Pasadakhale muyenera kuphika meatballs. Chifukwa chaichi, chidutswa ankawaviika mkaka woyera mkate Kusakaniza ndi magalamu 300 nyama minced, atavala ndi clove wa adyo, extruded mwa makina osindikizira, mchere ndi tsabola. Zidutswa chinang'ambika kuchokera misa, mipira mawonekedwe kugwera mu msuzi kuwira. Kwa mapeto ife kuwonjezera odulidwa mu theka kochanchiki - 200 ga

Kenako maphikidwe Brussels zikumera lingakhalenso saladi ambiri. 5 mbatata bwino ndi kuika mphodza wanga. Mphindi zisanu pamaso kumapeto kwa ndondomekoyi ili, ife kuwonjezera 300 ga kochanchiki. Masamba kuphatikiza pang'ono obsushivayut ndi kudula: mbatata mu zogona, kabichi - mu theka. Red apulo kutsukidwa kwa mbewu m'pang'ono pomwe mu tiziduswa tating'ono ting'ono. Shinkuem 3 cholembera wobiriwira anyezi ndi 2 mapesi a udzu winawake. Sakanizani onse zosakaniza. Mu saucepan yaing'ono, konzekera pang'ono mafuta, mwachangu mu izo spoonfuls awiri a ufa. Kuchepetsa galasi masamba ake msuzi ndi kuwonjezera amsupuni ya mpiru ndi horseradish uzitsine mchere ndi chitowe. Lembani otentha ofunda saladi kuvala ndipo pomwepo anatumikira. Similar maphikidwe Brussels zikumera waipereka kuwira kusakaniza Nkhaka amamwa, nyengo ndi masamba mafuta.

Mu Italy, masamba izi kutikonda kwambiri. Izo yophika mu mchere madzi chabe angapo Mphindi pakuti kukhala Al dente, kuti ndi theka anaphika. Ndiye kuchokera kwa mafuta, ufa, mkaka kapena kirimu kupanga béchamel. Pamene msuzi thickens, izo wapatsidwa tsabola wakuda, nutmeg ndi mchere, anatsanulira amsupuni a mandimu. Ndiye maphikidwe Italy Brussels zikumera limalangiza kutsanulira masamba bechamel, kuzima, ndi owazidwa grated Parmesan tchizi.

Izi mankhwala zokoma zingasangalatse zamasamba osati. Iye akhoza zinthu nyama ya mbalame, kupanga patties ndi meatballs.

Kabichi (15-20 kochanchiki) Choyamba muyenera wiritsani kwa mphindi zisanu mu mchere madzi. Mu muyeso umodzi wa nthaka ng'ombe pagalimoto dzira, kuwonjezera 3 supuni buckwheat flakes finely grated ndi mbatata nyengo ndi mchere ndi zitsamba, sakanizani. Kutsina kuchokera chidutswa cha nyama, kupanga mkate. Pa pakati akonzedwa mutu. Close mkate, adagulung'undisa mu mpira. Izi Brussels zikumera ndi nyama akhoza zophikidwa wamanja, ndiponso pa pepala kuphika. Uvuni zofunika preheat kwa 190 ° C. Ngakhale mikanda ndi zowotcha kukonzekera msuzi: Sakanizani masupuni 2 a wowawasa kirimu ndi tomato phala, kuwonjezera mpiru pang'ono. Thirani izi mipira kuvala, kutumiza dopekayut maminiti ena 10.