Msuzi zokoma dogwood m'nyengo yozizira

M'dzinja mowolowa manja ife onunkhira kucha zipatso ndi masamba, mtedza ndi sheya zipatso yowala. Dogwood - lililonse mankhwala a nthawi ino ya chaka. The zipatso kwambiri wofiira ndi tart kununkhira amatikumbutsa osakaniza kiranberi ndi chitumbuwa, zipse mu September. Ndi nthawi yokonzekera yozizira. M'nkhaniyi tiona angakuuzeni mmene mwamsanga ndipo zosalira ndalama zambiri kupanga msuzi ku dogwood m'nyengo yozizira. maphikidwe ndi yosavuta ya kapangidwe, ndi pophika zikuchokera.

About Berry

Dogwood kwa munthu kuyambira nthawi makedzana, ndi za iye mu Baibulo ndi nthano Roma. Friendly mbewu ya zipatso zipse mu September ndi October. Malinga ndi fanizo lakale, zazikulu dogwood mu chitsamba, ovuta kwambiri adzakhala yozizira.

Zomera (chitsamba chilichonse, kapena mtengo ang'ono mpaka 8 m) kum'mwera M'madera a zitunda, nyengo yake kukula kumatenga masiku 250, choncho kulima ndi zovuta m'madera ozizira. Mu Caucasus, Crimea ndi Kuban dogwood limakula momasuka, kuphatikizapo kuthengo mu nkhalango, malowo, mu tchire. Bwino ndi zipatso zonse ndi chuma rube mtundu wofiira. Komabe, obereketsa anabweretsa mitundu latsopanoli kusinthidwa, ndi zipatso za Amber modabwitsa kwambiri, pafupifupi woyera ndi wofiira hue. Pali anali hybrids ndinazolowera nyengo ozizira.

Mtengo wa zipatso zikutsimikiziridwa mwa choona kuti wachita kale ntchito mankhwala Chinese wowerengeka kwa thanzi la abambo ndi mankhwala a matenda a impso. Mu chakudya ntchito zipatso komanso kuphika kwa iwo kupanikizana, maswiti, zakumwa zipatso, kupanikizana, zokometsera otentha, mowa. Tikupereka inu kuphika lokoma ndi / kapena zokometsera msuzi kuchokera dogwood m'nyengo yozizira, yomwe osati anapitiriza zakudya, komanso kupereka kukoma atsopano ndi choyambirira cha mbale wanu.

ndi phindu lanji?

Chifukwa kutchuka mkulu wa dogwood pophikira - zimatha wapatali zipatso zake. Ali ndi kutchulidwa astringent, odana ndi yotupa, diuretic, antibacterial ndi choleretic kwenikweni. Msuzi ku zipatso kumalimbitsa thupi, malankhulidwe ndi timapitiriza chitetezo chokwanira. Akazi zingakuthandizeni kuti katundu mafuta kuyatsa dogwood. Pofuna kupititsa patsogolo ntchito pa mundawo m'mimba, ayenera kudya zipatso atsopano. Zimachititsa zamadzimadzi kagayidwe ndi kulimbikitsa excretion wa poizoni zosiyanasiyana. Kodi mukudziwa kuti chombo ndi amalinyero yaitali ulendo kukonzekera pasitala wapadera (odzola) Berry dogwood? Ngakhale maulendo yaitali limakupatsani kupitiriza dzanja chubu wodzazidwa ndi mavitamini zonse zofunikira zachilengedwe proiskhodzheniya.

Komabe, anthu ndi kudzimbidwa aakulu, hyperacidity, kugona, excitability mantha ayenera kuchepetsa kugwiritsa ntchito zipatso dogwood yochepa.

Kuwonjezera zipatso, mankhwala wowerengeka mwakhama ntchito masamba, mizu, makungwa zomera.

Pachimake msuzi dogwood yozizira - Chinsinsi № 1

Hot msuzi ku dogwood ndi kuphika zosakaniza zokwanira basi zilipo ndipo pali ndithu banja lililonse. zinthuzi chifukwa yozizira adzalola inu nthawi iliyonse kusangalatsa achibale ndi alendo onunkhira zokometsera kwa mbale nyama, yophika mu uvuni kapena pa Grill lapansi. Kuchuluka kwa zosakaniza anapereka pa magawo anayi.

Choncho, muyenera: a kilo wa kucha zipatso dogwood, lalikulu mutu wa adyo, supuni 1 nthaka mapira, tsabola wofiira, zokometsera anakweranso suneli ndi mafuta, gulu laling'ono la mapira mwatsopano ndi mchere kulawa (maola 0.5-1. L.).

Zotsatirazi ndi sitepe wanzeru ku msuzi Chinsinsi dogwood yozizira. ndondomeko ndi mwachilungamo wophweka, ndipo akhoza kulimbana nazo kupereka ophika aspiring. Musanayambe kuphika yomweyo kukonzekera pasadakhale onse ziwiya zofunika khitchini, chakudya ndi mitsuko chosawilitsidwa.

sitepe 1

Kucha zipatso za dogwood Muzitsuka bwinobwino pansi madzi, mudzaze thanki ndi pansi wandiweyani. Iyi ndi pulasitala zitsulo ketulo kapena Wok. Pang'onopang'ono kutenthetsa pa moto wochepa zipatso kwa mphindi khumi, oyambitsa zonse ndi spatula matabwa kapena supuni ndi kanthawi flattening. ndondomeko akupitiriza mpaka nthawi monga dogwood osati kuwasandutsa misa madzi otentha.

Steamed zipatso kudali chabwino mauna sieve ndi kayendedwe zozungulira supuni kapena spatula opaka iwo. Muyenera kupeza kuunika, pang'ono madzi puree. Zinyalala - mafupa ndi zikopa - angagwiritsidwe ntchito yokonzekera compote kapena chakumwa zipatso.

sitepe 2

msuzi wanu dogwood nyama yozizira ndi tastier ndi zambiri onunkhira, ngati inu kuwonjezera kwa iwo zonunkhira ndi zitsamba atsopano. Mapira wosambitsa ndi youma, ndiye kuwaza finely ndi mpeni. Adyo ndi yokazinga mu Frying poto mapira youma akupera mu mtondo mpaka yosalala, pang'onopang'ono kuwonjezera zitsamba akanadulidwa. Sakanizani kuvala ndi zokometsera cornel puree, kuwonjezera mafuta ndi mchere.

Mukakhala ndi zambiri chipwirikiti bwinobwino, kachiwiri nachiyika pa moto, kuwonjezera madzi pang'ono ngati kuli kofunika. Hot msuzi m'pofunika kuphika kwa mphindi 10 pa moto wochepa kwambiri, oyambitsa zonse fosholo ndi kupewa overcooking. Samalani kugwirizana. Msuzi dogwood nyama yozizira sayenera madzi kwambiri ndipo si ikuyenda pansi mtsinje woonda ndi supuni. M'malo mwake, akufanana ndi kupanikizana wandiweyani.

sitepe 3

Galasi mitsuko (buku kwa inu, ndi bwino kutenga yaing'ono - 0.3-0.5 l) chosawilitsidwa. Hot Sauce mokoma kukodzedwa chidebe ndi mayina chimakwirira ntchito kapena mwamphamvu closable. Ngati mulibe kukonza kusunga mabanki mu chapansi kapena m'chipinda chapansi, n'zotheka ntchito wononga kapu. Ndiye zokwanira kuziika mu firiji.

Cornelian chitumbuwa msuzi yozizira, sitepe ndi sitepe ndi zithunzi kuperekedwa kwa inu tsopano, yosamalika. Kutumikira izo chilled ndi nyama kapena nsomba mbale, sizichita nawo atsopano kapena toasted kudya, ndipo mukhoza kugwiritsa ntchito izo monga marinade kwa kanyenya. Mitsuko ndi msuzi onunkhira si zatenga malo kwambiri mu firiji, mungathe kuphika theka mbali, chifukwa cha pachimake kumwa mankhwala si chachikulu chotere.

Chinsinsi msuzi dogwood m'nyengo yozizira (ndi zithunzi) original

Sauces ndi kuwamaliza wokhudza chakudya anatumikira, kaya ndi nsomba, nyama kapena mchere. Iwo amasonyeza kukoma kwake, kupanga mithunzi ambiri a kununkhira. Ife amati inu kuyesera china kudzazidwa umakhala zokoma wa dogwood. kapangidwe kake pulayimale losavuta, ndi kukonzekera ndondomeko mofulumira kwambiri. chenjezo limodzi - msuzi asanayambe kutumikira ndi adzapatsa kwa masabata osachepera awiri.

Kuti izo, muyenera: 200-300 ga dogwood, adyo mutu, teaspoonful ya peppermint zouma ndi ya mnofu, 100-150 ml ya mafuta, 20 ml ya mphesa vinyo wosasa, 0,5 supuni ya tiyi ya shuga ndi mchere.

Kodi kuphika

The kucha zipatso dogwood rinsed mu madzi ndi youma kuthamanga pa chopukutira pa chinyezi owonjezera. Chotsani miyala zipatso. Mukhoza kugwiritsa ntchito chipangizo kwa yamatcheri kapena galasi kumveka. Ikani zipatso pansi ndi kukankha pang'onopang'ono, ndipo kenako mosavuta kuchotsa fupa. Dogwood kutsanulira mu botolo, umene mungathe ndiye kutseka chivindikiro mwamphamvu. Izi ndi zofunika kuti kukhulupirika ndi chitetezo bwino. Pambuyo msuzi kukolola dogwood m'nyengo yozizira - nyama ndi zokoma kwambiri pokha-pa mankhwala kuti amalola kuti kuwonjezera zonunkhira kwa mbale.

Pamwamba dogwood kuika mu mtsuko adyo, nkumukhapha magawo zoonda, youma ufa timbewu tonunkhira, theka la supuni ya tiyi ya shuga ndi mchere, 20 ml ya vinyo wosasa vinyo, ndiyeno kutsanulira osakaniza ndi kuzizira mbamuikha mafuta. Tsekani botolo ndipo sudakhoza kuyigwedeza mopepuka angapo kotero kuti onse zosakaniza ali osokonezeka. Pa masabata 2-3, ikani msuzi dogwood nyama (m'nyengo yozizira) mu furiji, onse zigawo zake ayenera amva timadziti ndi kukoma kwa mzake, pano. Ndi yabwino chifukwa angathe kukonzekera pasadakhale, pamaso chikondwerero kapena holide, ndi pa nthawi yoyenera basi kuti izo ndi kudyetsa kuti nyama ndi nsomba. Monga msuzi anakonza ndi mankhwala yapita, zikhoza kugwiritsidwa ntchito ngati marinade ndi.

Zokoma msuzi - Chinsinsi № 3

msuzi wokoma dogwood kukonzekera yozizira chithunzithunzi. Chinsinsi zambiri ngati poyamba, koma osiyana zosakaniza. Ndipotu, kupanikizana izi, koma madzi ambiri okha kugwirizana. Ake komanso kutumikira ayisikilimu kudzaza muffins kapena makeke kuthirira souffle ndi T. D.

Tikupereka inu choyamba ndi miyambo Chinsinsi Turkey. Kodi, ngati si mu Turkey, kudziwa zambiri za maswiti? Pakuti yokonza msuzi wokoma dogwood muyenera: 1.2-1.3 makilogalamu zipatso (zokolola imodzi kilogalamu), 2 kg shuga, makapu awiri madzi ndi ¼ tsp otentha .. citric acid (zachilengedwe zisawonongeke).

ndondomeko kukonzekera

Dogwood kuchapa ndi pindani mu mbale wandiweyani mipanda, kuwonjezera makapu 2 madzi. Simmer zipatso pa moto wochepa kwa mphindi 15-20, mpaka softness awo. Ndiyeno nkupereka misa kwa kuziziritsa, malo mu strainer ndi mauna chabwino, ndi mosamala misozi mpaka kugwirizana kwa mbatata yosenda. Nthawi kuchotsa khungu ndi mafupa. Pomaliza, iwe uyenera kukhala ndi homogeneous madzi ambirimbiri. Total zokolola kulemera ndi zaka kilogalamu. Izi dogwood msuzi m'nyengo yozizira sayenera wakuda kwambiri.

Thirani msuzi kumbuyo m'mbale wandiweyani mipanda, kuwonjezera shuga ndi kusakaniza bwinobwino ndi spatula matabwa kapena supuni chipwirikiti. Kuphika pa sing'anga mphamvu kutentha kwa mphindi 5-7, osalola chithupsa kulemera. Pamene thovu, kuchotsa ndi supuni. Pang'ono kutha kuphika, kuwonjezera citric acid. Iwo chindiletsa crystallization a shuga mu msuzi ndipo amatisunga ake zazikulu mtundu achilengedwe. Pa nthawi yomweyo, ngati n'koyenera, inu mukhoza kuwonjezera zonunkhira mumaikonda, monga vanila nyemba, komanso zitsamba zonunkhira - timbewu tonunkhira, ndimu mankhwala.

Kuphika chifukwa yosungirako

Ngakhale otentha msuzi, anayala modekha pa magombe ake (poyamba chosawilitsidwa) ndi falitsani mpaka lids awo. Zingakhale kwambiri ngati kutentha adzapitiriza ngati n'zotheka. Choncho kukulunga zitini bulangete ofunda ndi kusiya firiji mpaka ozizira. Ndiye kusunga mu m'chipinda chapansi kapena firiji. Yophika wokoma msuzi dogwood - Izi chilimwe, losindikizidwa mtsuko. Iye onunkhira komanso zokongola, amatikumbutsa chikondi cha dzuwa ndi kupereka kukoma wapadera mbale wako.

Pomaliza

Kudziwa mmene kuphika msuzi dogwood m'nyengo yozizira, mukhoza mosavuta ngakhale mbewu yaikulu komanso si chikhalidwe kupanikizana, kupanikizana kapena compote. Kuphweka kwa ndondomekoyi ndi pulayimale ya zosakaniza kupanga izo mosavuta aliyense. Fungo lamphamvu lamankhwala komanso onunkhira kukoma osiyanasiyana tebulo tsiku ndi tsiku ndi chikondwerero.