Maswiti East: maphikidwe

East maswiti maphikidwe zasungidwa ndi kuwapereka ku mibadwomibadwo kwa zaka zambiri. Ndi anthu ochepa kukhala opanda chidwi ndi mbale. Iwo kukonzekera popanda kugwiritsa ntchito mchere; kutetezera, amene kusungidwa kwa nthawi yaitali.

Kuphika maswiti kum'maŵa, maphikidwe simusowa kuti muli zosakaniza aliyense woyengeka. Halva, sherbet, baklava, nougat ndi mbale wina n'zotheka kuchita panokha kupanga wapamwamba kunyumba tiyi chipani ndi banja lanu ndi anzanu.

Choncho, kwa pichesi sorbet kukhala ndi kilo theka chipatso, polpaketa vanila, ndimu, magalamu 150 shuga (kapena bwino kutenga ufa) magalamu 200 uchi. Ndi pichesi peel, thupi kusema cubes. A mandimu cholizira. zosakaniza onse ziziwayendera, kukwapulidwa ndi chosakanizira kuti puree boma. osakaniza kamafala mu chidebe okonzeka ndipo anaikidwa mufiriji kwa ola. Pambuyo mbale amapita kachiwiri kukwapulidwa whisk ndipo anachoka mu ozizira nthawi zambiri.

Kuphika mbale kum'maŵa, muyenera kuganizira ena mokoma, makamaka ngati anaphika, ankawaviika sorbet. Choyamba, Chinsinsi ayenera kutsata monga momwe akanathera. Chachiwiri, sitiyenera kunyalanyaza mandimuwo. Ngati madzi palibe madzi chipatso ichi, izo sizingakhoze kwathunthu zilowerere mu pastry lapansi.

Kukoma choyambirira ali Shambhala. Izi maswiti kum'mawa, maphikidwe zomwe zingapezeke embodiments zosiyanasiyana, kuimira chinkhupule impregnated sorbet ndi sliced powomba portioned. Kuti akonze pastry ayenera kukhala chikho cha yogurt (popanda zina) kumenya bwino ndi magalamu 100 a shuga. Izi aziika supuni ya ufa kuphika, yofanana vanila 2 makapu semolina. Uukande.

Kuphika (kapena kuphika zitini) m'mbali mkulu wothira mafuta, floured. Iwo imafalira mtanda, limagwirizana, akanadulidwa amondi Kuwaza pamwamba (kuchuluka watengedwera malingana zokonda kukoma). Wophikidwa chinkhupule mkate mu ng'anjo usavutike ndi kutentha pafupifupi kwa mphindi 10-15. Panthawi imeneyi, iwo akukonzekera sorbet. Pakuti ichi makapu 3 madzi owiritsa ndi yofanana shuga kupasuka. Pamapeto kuphika kuwonjezera supuni ya mandimu. The madzi ali utakhazikika. Pamene biscuit udzapeza mtundu golide, iye afika mu uvuni, wodzazidwa ndi sorbet ndi kumanzere kwa maminiti angapo, ndiye kusema mbali. Musanayambe kubweretsa tebulo, pamwamba pa Shambhala mukhoza kuika kukwapulidwa kirimu kapena ayisikilimu.

Kuphika maswiti kum'maŵa, mungagwiritse ntchito zosiyanasiyana maphikidwe. Mwachitsanzo, ambiri ayesetsa halva, koma sakudziwa nkomwe choti nkuchita kunyumba mosavuta. Muyenera makapu 4 a mbewu katungulume mpendadzuwa, makapu 2 ufa ndi kapu theka la madzi ndi masamba mafuta. Mbeu anawotcha ndi melyatsya mu chopukusira khofi, kuwonjezera ufa izo. madzi owiritsa, wasefukira mu mafuta. Mu chakudya chochepa njira udzathiridwa milled osakaniza mwatsatanetsatane analimbikitsa. chiwaya anakonza kudzoza ndi mafuta, misa chifukwa wadutsa pano, mbale aikidwa pa malo ozizira.

Ine ndiyenera kunena kuti kum'maŵa maswiti - mayina a mankhwala Confectionery, anabwera kuchokera ku Central Asia, Turkey, Transcaucasian zakudya. Pakati pa anthu, makamaka wotchuka kozinaki. Kuwapanga iwo, theka kilo wa walnuts shelled ndi wophwanyika. Awiri ndi theka chikho cha uchi yophika ndi magalamu 100 a shuga. Kuti chifukwa mtedza madzi akuwonjezeka, misa yatsala pa moto wochepa kwa mphindi 15. Trays kapena amatha kuumba ali afewetsedwa ndi mafuta, iwo anaika ndi angaimbidwenso kozinaki. mbale yatsala pa malo ozizira asanam'chiritse.

maswiti Eastern, maphikidwe osavuta zokwanira kugonjetsa mtima pafupifupi aliyense amene amafuna iwo.