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Mankhwala chomera mayi ndi akulera ana opeza wamba
Kodi mayi ndi akulera ana opeza wamba dzina lake? chomera ili imodzi mwa asing'anga wamkulu. Hippocrates (Greek dokotala) ntchito ndi abscesses mu mawonekedwe a poultices. A Dioscoride (dokotala wakale Rome) odwala kutumikiridwa monga decoction matenda a thirakiti chapamwamba kupuma ndi atadwala kutsokomola utsi zachifalansa kwa masamba ake. Ndipo apa mayi ndi akulera ana opeza, masamba ndi zogwirizana ndi dzina lake. Popeza kuti chapamwamba tsamba tsamba pafupifupi wamaliseche, kotero, ozizira, monga ngati maganizo ondipeza ake. A pepala pansi - ndi yochitidwa mwake ofunda manja mayi ake.
Mayi ndi akulera ana opeza wamba amatanthauza perennials herbaceous. Iye ali pomwepo kenaka yaitali zokwawa, chifukwa chimene mbewu mofulumira kwambiri wachulukitsa ndi ndipamene ziyangoyango weniweni. Zomera ndi ambiri, wakonda dongo dothi mchenga. Choncho, nthawi zambiri amakhala ovuta dongo, zigwembe, pa gombe la mitsinje, mitsinje ndi ngalande. Ndi tcheru kwambiri woyamba cheza masika dzuwa; koma si chisanu onse kusungunuka, ndipo okha apa ndi apo mukhoza kuona mayi ndi akulera ana opeza. Maluwa owala ake, golide-chikasu, amaoneka ngati dandelions. Monga madzulo maluwa anayamba kutseka. Iwo akhoza kumachita monga barometer a. Mu nyengo mitambo, ngati mvula kulandira iwo zidzatsekedwa.
Mayi ndi akulera ana opeza wamba amatanthauza zomera amene pachimake pamaso pa tsamba loyamba. Ndipo pali ochepa awa. Pambuyo maluwa petioles wake wautali kukhala masamba woyambira, omwe mawonekedwe anamaliza-okhota ndi sertsevidnuyu poyamba yokutidwa ndi yofewa tsitsi woyera. Koma mapeto a May mokwanira kukhala ndi kukhala pamwamba "tsatanetsatane mayi" ndi pansi - "mayi."
Mayi coltsfoot vulgaris mu masamba lili polysaccharides, carotene, glycosides, ascorbic, tartaric, malic acid gallic. Ndipo inflorescences ake wolemera mu mafuta zofunika mankhwala steroid, mitundu ndi tannins. Chomera ali wotsutsa-yotupa, emollient, expectorant ndi tizilombo toyambitsa matenda kanthu. Zakhala bwino ntchito pa matenda a angina, mphumu, laryngitis, chibayo ndi matenda ena ambiri. Pakuti zilonda zam'mimba ang'ono ndi zithupsa ntchito lotions, compresses ndi Mavalidwe yonyowa wa infusions ndi decoctions wa masamba a chomera. Ngati tsitsi dana kapena seborrhea, ndiye ndi iwo adzakhala msuzi kwambiri kwa mayi ndi akulera ana opeza ndi nettle.
Kuwonjezera ntchito mankhwala, zomera ntchito monga chuma chakudya yaiwisi. masamba tadulidwa mu n'kupanga ndi anawonjezera kuti saladi kapena anali ndi mbale chikhalidwe mbali. Ndipo ngati kulowetsedwa masamba kuwonjezera uchi, inu mumatenga zotsitsimutsa zodabwitsa ndi wathanzi chakumwa. masamba komanso wosweka wa mbewu ali osokonezeka ndi marmalade kapena chodzaza.
Ngati mukufuna kukonza nokha kwa mayi ndi akulera ana opeza, masamba, ndiye muyenera kuchita pa chiyambi cha dzinja, pamene iwo siali choncho ngakhale kuti chachikulu. pepalalo kudula ndi gawo la tsinde la. Kwambiri masamba achinyamata ndi kuyamba kutenga zosatheka kutembenukira wachikasu. Iwo ayenera zouma mu attics, anayala mu wosanjikiza imodzi pa plywood lapansi. Mu masiku oyambirira, ndi zofunika kubweza aliyense pepala kuti uniformly auma. Komanso mungagwiritse ntchito drier, zotsatira zabwino ndi analandira pa 50-60 ºC. Zipangizo yomalizidwa yaiwisi yabwino kusungidwa matumba nsalu.
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