Kuphika bowa kuzifutsa Zakudya Zachangu

Marinated bowa lidzakhala monga akamwe zoziziritsa kukhosi kwambiri tsiku lililonse, komanso patebulo chikondwerero. Koma sitolo bowa si nthawi zonse chokoma, ndi zothandiza kwambiri. Ngati inu kuwononga nthawi m'khitchini sindikufuna, koma chakudya chokoma ayenera kuphika, ntchito Chinsinsi kuzifutsa bowa kudya chakudya. Choncho akamwe zoziziritsa kukhosi angathe kuchitidwa popanda ndikawapempha. Achibale ndi mabwenzi tiri okondwa kwambiri za mbale.

Kodi kusankha bowa bwanji?

Pofuna kuti kunapezeka zokoma bowa marinated, molondola kusankha mankhwala. Konse waukulu kwambiri. Kapu bowa mu zoyenera zabwino snugly kuti mwendo. Ngati kapu ndi bellows mdima, bowa akale, ndiye musati kugula iwo. Miyendo odulidwa sayenera adzauma, ndipo kwambiri osati mdima. Abwino ndi bowa zipewa kuwala miyeso yaing'ono. Iwo ali onse chokoma ndi kulakalaka maonekedwe pambuyo kuphika.

Kuphika bowa kuzifutsa Zakudya Zachangu

Muyenera muyeso umodzi wa bowa, zitatu ndi theka supuni ya vinyo wosasa vinyo, angapo supuni ya masamba mafuta, shuga, allspice, masamba Bay, cloves, adyo, mchere, tsabola, katsabola. Cook bowa marinated monga kudya chakudya. Kuyamba tipeŵe iwo ndi malo madzi ozizira acid ndi citric - Choncho iwo si mdima pa kuphika. Ngati muli ndi bowa mwachilungamo lalikulu, ayenera kusema amachepetsa kapena kumpanda. Kuwaza katungulume adyo, zobiriwira kuwaza. Ikani bowa mu saucepan, kuwonjezera mafuta, vinyo wosasa, shuga, mchere ndi zonunkhira. Muziganiza tiphike kutentha sing'anga kwa mphindi zitatu. Kugwira ndi marinade, yesani kulawa ndi, ngati n'koyenera, kuwonjezera shuga, viniga ndi mchere. Kamodzi bowa ndi kuwira, kuchepetsa kutentha anu otsika ndi simmer kwa mphindi khumi. Yikani adyo, parsley, chipwirikiti ndi kuphimba poto kwa mphindi zisanu. Pepper, tiyeni mbale kuti kuziziritsa kwathunthu. Pambuyo akamwe zoziziritsa kukhosi chachikulu ichi ndi wokonzeka kutumikira.

Njira ina kuti zokoma marinated bowa kudya chakudya

Pa kilogalamu wa bowa kutenga supuni khumi a mafuta, supuni anayi viniga devyatiprotsentnogo, teaspoons awiri a mchere, teaspoons awiri a shuga, makumi awiri nandolo wakuda ndi ndalama zochepa za allspice, cloves sikisi adyo cloves. Sambani ndi kudula bowa mu zidutswa yaikuluikulu kuchoka lonse. Sakanizani onse zosakaniza mu saucepan ndi kubweretsa kwa chithupsa. M'mbuyo kutentha kwa otsika ndi kuphika kwa pafupi maminiti seveni, oyambitsa zina. Chotsani kutentha wokutidwa ndi chivindikiro, kuchotsa maola atatu mu firiji. Patapita nthawi ino, kuzifutsa bowa kudya chakudya wokonzeka kutumikira. Ndi yokazinga mbatata kapena yosenda molimba kuyerekeza Appetizer bwino. Komanso, bowa akhoza kuchotsedwa kwa yosungirako, kusuntha mu wosabala galasi mtsuko ndi brine, analandira pamene kuphika. Pitirizani bowa zimenezi mu firiji, iwo adzakhala chokoma kwa nthawi yaitali.