Kukonzekera zokoma kwa yozizira, kapena mmene kuphika lecho pa multivarka?

Multivarka masiku ano amati ndi chida chofunika kwambiri pa khitchini, ngakhale wosadziwa Hostess angathe kukonzekera zakudya zokoma ndi wathanzi ntchito. "Cooker" amalola mphodza, mwachangu, chithupsa, kuphika, ndi zina zotero. Mwina zosatheka, koma chipangizo chingatithandize mu kusamala ndi kukolola chakudya yozizira! M'nkhaniyi tiona ndi mmene kuphika lecho mu multivarka - amadziwika Chihangare mbale kuti pokonzekera yozizira chaka chilichonse. Chinsinsi lophweka!

Pomwepo tisaiwale kuti yomalizidwa lecho sikuti kuti pasteurized mu mitsuko. Mwachidule kutseka chidebe chivindikiro ndi malo firiji ochiritsira. Lecho akhoza zidzawonjezedwa kwa mbale mbali kapena mbale nyama. Good kukolola ndipo yang'anani pa tebulo tchuthi. Zodabwitsa ndizakuti, nawonso ntchito kuphikira borsch.

Lecho mu multivarka kukonzekera za theka la ora, ndipo akulingalira yokonza zosakaniza kutero. Kodi chofunika kwa chakudya kuphika?

Chinsinsi lecho mu multivarka zimaphatikizapo kugwiritsa ntchito mankhwala amenewa:

• 1.5 makilogalamu tomato;
• 350 g wa kaloti;
• 350 g wa anyezi;
• 350 g wa tsabola wokoma;
• za 100 ml mpendadzuwa mafuta (makamaka yosakongola);
• 1 tbsp. spoons khitchini mchere;
• 50 g shuga;
• 1 supuni viniga.

Choncho, mmene kuphika lecho mu multivarka? Tsatirani malangizo ndondomeko ili m'munsiyi, ndipo muyenera onse abwereranso kunja!

Chinthu choyamba chimene muyenera kuchita tomato. Bwino kupereka mmalo masamba lalikulu minofu kupeza lecho chokoma. Tomato ayenera bwino anatsuka ndi kudula mutizidutswa tating'ono. Base phesi chikutha yotsala ali anadutsa nyama chopukusira. Ndiye m'pofunika kuyeretsa kaloti ndi kuwaza izo. Kuti lecho sanali kokha chokoma ndi wathanzi, komanso wokongola, akulangizidwa m'pang'ono pomwe kaloti ndi grater wapadera zidutswa anali yemweyo.

Kenako, osakaniza unatsanuliridwa mu phwetekere Multivarki mbale, pali anawonjezera kuti masamba mafuta, mchere ndi viniga. The zosakaniza pamwamba ndi wosanganiza ndi ndiye akulowa iwo kaloti.

Aliyense multivarka ndi "Kuika kunja" mode, ndi kuti zingamuthandize kuphika lecho. Zimenezi limatenga Mphindi 25. Ngakhale kaloti stewed mu phwetekere puree, kuyeretsa anyezi ndi kudula mu mphete theka. Pepper odulidwa mu theka, ndiye kuchotsa phesi ndi mbewu. Ndiye tsabola kusema mphete theka.

Kumapeto kwa mphindi 20-25 multivarku kutsegula ndi kuwonjezera osakaniza anyezi. Muziganiza. Pitirizani simmer kwa mphindi wina 10. Kenaka yikani tsabola ndi kachiwiri kusankha "Kuthetsa" mode ndi nthawi kuphika Mphindi 15. Lecho pang'ono multivarka! Mpaka kudikira chizindikiro kusakaniza zili ndi kuwola ndinso mu mitsuko anakonza. Zodabwitsa ndizakuti, mu izi Chinsinsi anakonzeratu chiwerengero cha zosakaniza lakonzedwa kuti muli awiri lita 0.5. Tsekani botolo ndi kuika pa malo ozizira.

Monga mmene taonera, lecho mu multivarka kuphika mwamsanga ndipo mosavuta! Ngati inu muli ndi chilakolako pokonzekera yozizira, chakudya chokoma ndi wathanzi, obzavedites zosakaniza zonse zofunikira ndi kuyamba kuphika izo! Bon chakudya!