Kuchuluka acidity m'mimba: Zizindikiro, Zoyambitsa ndi mankhwala

Ngati inu adakula acidity m'mimba (zizindikiro adzakhala pansipa), muyenera njira zonse zofunikira kuti akonze zodabwitsazi. Ndipotu, chifukwa mmene acid amathiridwa owonjezera, waukulu m'mimba limba anthu pasanapite nthawi anakumana ndi mavuto aakulu monga chilonda kapena kukokoloka. Ichi ndi chifukwa chakuti kusinthidwa m'mimba enzyme akuyamba kwenikweni kudya kutali khoma m'mimba. Motero, tikambirana mwatsatanetsatane chifukwa lero nambala yaikulu anthu akukumana matenda.

zifukwa zazikulu acidity kuchuluka kwa m'mimba

Aliyense ali bwino mfundo yakuti pa ndondomeko ya chimbudzi mu thupi Yankho acid amathiridwa. Monga ulamuliro, kuchuluka wokhutira m'mimba madzi pH anali anayeza. Normal ndende Mtengo 0.4 kapena peresenti 0.5. Koma ngati Chiwerengerochi kupatuka oposa kapena M'malo mwake, chipani chachikulu, ndiye munthuyo ndiye pali mavuto ndi chimbudzi. Childs, chotero chikhalidwe nthenda akupezeka maziko a maganizo amphamvu kapena zakudya m'thupi (mwachitsanzo, kumwa mowa mwauchidakwa, komanso zokometsera, mafuta, zokometsera, wowawasa ndi chakudya nyama).

Komanso, kudzera mwa kupatuka mwina chifukwa nthawi yaitali pakati pa chakudya kapena chakudya wandiweyani.

Kuchuluka acidity m'mimba: zizindikiro za kukanidwa

Kuyambira takambiranazi zikuonekeratu kuti asidi wambiri timadziti chapamimba amagwirizana ndi kupanga kwambiri asidi hydrochloric m'menemo. Ndicho chifukwa anthu ndi matenda otere kucitika mu zinthu zotsatirazi:

• Kutentha, limodzi ndi kumverera kwa woyaka kutengeka m'mimba ndi kum'mero.
• Burp, amene anafotokozedwa ndi odwala ngati chodabwitsa zosasangalatsa wowawasa kukoma.
• Kulongolola ndi zonse ululu m'dera epigastric komanso kungasonyeze kuti munthu adakula acidity m'mimba. Zizindikiro ngati zolakwika kuonekera makamaka kwambiri pa njala ndi.
• Maonekedwe ndi zovuta kutupa maganizo m'mimba, makamaka atalandira ngakhale osachepera kuchuluka kwa chakudya.
• mavuto losatha mpando (kumachitika monga kutsekula m'mimba ndi kudzimbidwa).
• A kuchepa kwambiri kudya.
• Zikamera wa mphwayi, ndi maganizo oipa.
• Zonse m'mimba ululu komanso irritability.

Monga mukuonera, pali zizindikiro zambiri kuti munthu kuchuluka acidity m'mimba. Zizindikiro za izi ndi ena ambiri zambiri amagwirizana ndi kuperewera kwa zakudya m'thupi. N'chifukwa chake moyo wathanzi zinthu izi ayenera kupatsidwa chidwi kwambiri.

Kodi kuchitira?

"Ine adakula acidity m'mimba. Ndichite chiyani? "- ndi zambiri chotero funso anthu kutembenukira kwa gastroenterologists. Kawirikawiri pambuyo matenda madokotala mankhwala ambiri a mapiritsi odwala amene angathe kuchepetsa ndende ya acid amathiridwa mu madzi muzituluka ndi kusintha njira chimbudzi. mankhwala awa monga mankhwala "Omeprazole", "famotidine", "Omez", "Ranitidine", "Pancreatin", "Creon" ndi zina zotero. Koma mfundo yofunika kwambiri pa matenda a matenda ndi kudya pang'ono. Ndipotu, mankhwala wofu- zotsatira osakhalitsa, ndipo ngati ife akupitirizabe kukhala moyo zilakolako zoipa, matenda adzabwerera mobwerezabwereza ndi mavuto onse aakulu.