Kuchiza ya ndulu stasis. Kudya stagnation wa ya ndulu. Cholestasis: chithandizo cha mankhwala wowerengeka

Amadziwika kuti ya ndulu nthawi zonse opangidwa ndi chiwindi, ndiyeno kusungidwa mu ndulu ya. Kukachitika kuti outflow ake ndi zovuta, pali cholestasis - ya ndulu stasis. Zimayambitsa boma angakhale osiyana. Nthawi zambiri amachititsa kuti kuyan'anila za miyala ya ndulu ritsa, kapamba kudwala. Cholestasis ungapezeke chifukwa zotsatira poizoni mankhwala, chiwindi kapena kumwa mowa mwauchidakwa. Ngati pali stagnation wa ya ndulu mwana, chifukwa zikuoneka kuti mtima matenda parasitic. Pokhapokha kafukufuku ndi kuzindikira tanthauzo lenileni la cholestatic syndrome anatumizidwa mankhwala.

Cholestasis: zizindikiro, chithandizo

Cholestasis kuwawonetsera chikasu pang'ono khungu, kuyabwa khungu, mphenzi ndipo kunachita mdima wa incontinence fecal, kukulitsa a chiwindi (oti amanenedwa pa chilichonse). Komanso, munthu akhoza kuona arching ululu kuzimiririka mu hypochondrium lamanja, umatchulidwatchulidwa kulawa zowawa mkamwa, nseru, kusanza.

Therapy wochititsidwa moyang'aniridwa okhwima zachipatala. Kuchiza ya ndulu stasis akhale mabuku. Nthawi zambiri kumaphatikizapo miyeso kuthetsa kuyabwa, zakudya mankhwala ndi osauka osteopenia.

Kupha kuyabwa

Chifukwa chaichi, akhoza kutumikiridwa mankhwala, cholestyramine, phenobarbital naloxone. Koma nthawi zambiri ntchito asidi urosodezoksiholevuyu (chidule - UDCA). Chifukwa cha kugwiritsa ntchito kufalitsa enterohepatic anayamba osamukira poizoni zidulo ya ndulu, potero popewa kuwonongeka kwa nembanemba lapansi. Chifukwa holegepaticheskogo shunt asidi ursodeoxycholic akusonyeza zotsatira choleretic. Mlingo mulingo woyenera kwambiri UDCA patsiku khumi ndi khumi ndi mamiligalamu pa kilogalamu ya kulemera kwa thupi. Tengani zikhale kwa nthawi yaitali.

zakudya mankhwala

Kudya stagnation wa ya ndulu ayenera kutsata mosamalitsa. Mwina ndi mfundo yaikulu, zomwe kuchira othamanga wa wodwalayo. Ndodo kuti n'chofunika kwambiri. Choncho, muyenera kudya fractional - zisanu - kasanu patsiku chakudya chochepa. Usiku, amadya koletsedwa.

Makumi asanu - makumi asanu peresenti ya chakudya okwana akhale otentha chakudya, pamene zakudya ndi zakumwa zoziziritsa kukhosi zikuyenera kuchotsedwa kwathunthu. Amagwiritsidwanso choletsedwa kudya chakudya yokazinga, broths mafuta ndi soups. Zambiri za mbale kuti steamed, nyama akhoza yophika kapena wophikidwa (analola nyama yamwana wang'ombe, ng'ombe, nkhuku, Turkey).

Kudya stagnation wa ya ndulu zikuphatikizapo kulolerana kuvomerezedwa mu zakudya mkaka ndi mkaka thovu: iwo ndi wofunika chifukwa zili nyama mafuta. Ambiri, kuchuluka kwa mafuta, chotero, si, koma mmalo ayenera masamba mafuta (supuni awiri kapena atatu ayenera kudya tsiku ndi tsiku). Ngati nkhawa za kudzimbidwa, kuchuluka kwa anati mankhwala mu zakudya ayenera ziwonjezeke.

Izo kutiletsa kudya chocolate, koko, zamzitini chakudya ndi mowa. Komanso lilibe ndi nyemba zonse, bowa uliwonse, Palestina ankalima ndi radish, anyezi, sipinachi, sorelo, adyo, dzira yolk. Mu mawonekedwe a omelette ndi amaloledwa kudya dzira woyera. Kuyambira bakha nyama, tsekwe, nkhosa, nkhumba ndi ayenera adzasiyidwa. kwambiri buckwheat ndi oatmeal. Zosiyanasiyana, mukhoza kuwonjezera mkaka phala ndi pasta casseroles, koma musati paliponse iwo.

Mkate atsopano mu zakudya ndikoletsedwa, angathe kugwiritsidwa ntchito dzulo (adzauma), rye kapena tirigu. Chakuti Taphunzira kuphika, koma ndi proviso kuti mtanda sanali anawonjezera mafuta. Coffee ndi ntchito tiyi ali osavomerezeka, koma ngati inu kwenikweni mukufunadi, mukhoza kumwa ndi kirimu kapena mkaka. Mwachibadwa, kumwa sayenera amphamvu kwambiri. Komanso zakudya n'kofunika kuchotsa zipatso zonse asidi (onse atsopano ndi mu mawonekedwe a timadziti) ndiponso ndiwo zamasamba zili ndi zambiri wowuma. Izo kutiletsa lokoma pastry.

mankhwala

Mbali yofunika ya mankhwala zovuta kugwiritsa ntchito yokonzekera okhala choleretic, hepatoprotective, kanthu hypocholesterolemic. Kuchiza ya ndulu stasis kumafuna kugwiritsa ntchito mankhwala monga "Geptral", "Silimar", "Hofitol", "Hepatosan". Ife angakuuzeni zambiri za iwo.

1. Kukonzekera "Geptral"

mankhwalawa kumatanthauza transmethylation ndi transsulfidirovanii maselo (awa ndi ziwiri zofunika amuzolengedwa ndondomeko). Chifukwa, selo nembanemba permeability ndi dekhetsa, kumaonjezera kuthekera mphamvu. Mlingo tsiku la 1600 mg wa medicament, zina zikhoza kawiri.

2. The mankhwala "Silimar"

Kuchiza ya ndulu stasis ndi mankhwala chilinso bwino. medicament A chikukhudza, monga pophika yogwira mabanga nthula zipatso Tingafinye. Anati zomera amadziwika kuti muli flavolignany monga silidanin, silybin ndi ena. Kuvomereza mankhwala zimathandiza kulimbikitsa ntchito za cytochrome kubwezeretsa Kakhungu permeability. Kutenga mankhwala katatu patsiku akhale 100 mamiligalamu panthawi pa masabata 4. Ngati mmene sikokwanira, mukhoza kuwonjezera mankhwala kuti miyezi iwiri kapena itatu.

3. Njira "Hofitol"

Mankhwala opangidwa kuchokera ku madzi masamba atitchoku ndipo ali ndi sipekitiramu yotakata katundu matenda: choleretic, hypolipidemic, holekineticheskim, cytoprotective. Kukonzekera "Hofitol" monga m'nyanjazi monga flavonoids sekviterpelakton, tsinnarin, kaffeolihininovye zidulo, mavitamini, tifufuza zinthu. zigawo izi kubala zotsatira hepatoprotective ndi choleretic, kuchuluka katulutsidwe salt ya ndulu, bwino mphamvu kusefera a impso, amene amapanga zotheka kuthetsa ya ndulu stasis. Chithandizo cha ana komanso wakhala bwino: pamene mukumwa mankhwala wokometsedwa kagayidwe, inaima ululu, kumatha flatulence, kusapeza, chimbudzi yachibadwa.

4. Mankhwala "Hepatosan"

Izi yokonza zoweta, wokonzeka ku maselo porcine chiwindi chifukwa cha amaundana-kuyanika. maselo, kamodzi mu thupi lamoyo ndi kuyamba ntchito pa mlingo za m'mimba monga hepatocytes lapansi. Ndiye mankhwala akuyamba kuchita pa mlingo wa maselo chiwindi. Njira yabwino kwambiri ndi kwa anthu amene ali cholestasis chifukwa cha matenda chiwindi monga matenda enaake.

Cholestasis: chithandizo cha mankhwala wowerengeka

Nawa ochepa maphikidwe kwambiri kutsimikiziridwa kwa asing'anga.

1. Peel ndi tinkadula Beets mu tiziduswa tating'ono ting'ono, kenako kuphika mpaka kugwirizana kwa msuzi amakhala wandiweyani ngati madzi. Analandira mawola anayi pa supuni ndi.

2. Thirani madzi otentha supuni ya zitsamba duschitsy ndi kusiya adzapatsa kwa ola. Pambuyo kupsyinjika umenewu ndi kumwa chikho theka la kulowetsedwa m'mawa ndi madzulo.

3. Add chikho cha otentha liziwawa madzi supuni imodzi supuni therere St. John ndi kuwiritsa pa moto wochepa, ndiye kupsyinjika. teas mankhwala kumwa pamaso chakudya (paola) theka sips chikho.

Chithandizo ya ndulu stagnation angathe kuchitidwa ndi kulandira immortelle youma Tingafinye, tiyi tansy, mumie njira, tincture wa zipatso barberry. Komanso, nthawi zonse tiyenera kuchita Zochita wapadera, kuyenda mu mpweya wabwino. Izi adzalola kuti akatidzadza magazi ndi mpweya, kulimbikitsa chiwindi ndi ya ndulu katulutsidwe. Khalani wathanzi!