Kodi kuphika hodgepodge

Hasabineya - miyambo Russian mbale, umene ndi msuzi ozizira. The zosakaniza waukulu zosiyanasiyana masamba, okoma yogurt, mkate kvass kapena madzi. Koma, pamodzi ndi ofanana, pali maphikidwe zina, mmene kuphika hodgepodge. Zitsanzo zoterozo monga nyama kapena nsomba chete ndi - mwawathila mowa, madzi tomato, beetroot msuzi ndi ena.

Tikupereka pansipa kuti timudziwe bwino zingapo zimene mungachite wotchuka kuphika supu.

The oyamba - okroshka ndi kefir.

Kukonzekera ake chofunika: a fillet ka ng'ombe, atatu atsopano nkhaka, radish mizu asanu, mazira atatu, zobiriwira anyezi, katsabola, magalamu makumi awiri a mpiru, yogurt.

Musanayambe ndi masamba pa moto wochepa kuika yaing'ono-kakulidwe chidutswa cha ng'ombe. Pakuti changu wathunthu chofunika ola.

Ife kusambitsana nkhaka ndi kudula zapansi awo mbali zonse. Kusema cubes yaing'ono. Tengani chikasu, komanso chisanadze otsukidwa, kudula ziwalo zonse zosafunika. Finely kutha. Ngati n'koyenera, radish akhoza kudula mu magawo woonda.

Siteji yotsatira - wobiriwira anyezi. Kupulumutsa pa kuchuluka kwa zake sikuthandiza, bwino kutenga pang'ono. Choncho chete kukoma adzakhala kutchulidwa. Kudula anyezi posachedwapa, pindani izo lengthwise mu nthawi pang'ono ndi kuyamba ndondomeko. Anyezi mphete ayenera kukhala laling'ono kuti tisasokoneze zikuchokera mbale.

Kupitiriza Chinsinsi, mmene kuphika hodgepodge amakhala akuigwiritsa katsabola. Ndiyamika msuzi wake ozizira tikhale ndi kukoma wapadera.

Odulidwa otsiriza Pre-yophika ndi shelled mazira. Izi ndi pophika yekha wa mbale kuti sikutanthauza chopping chabwino.

Nyama ndi kuphika. Ife timamusiya kuti kuziziritsa, ndiye kusema cubes yaing'ono.

M'chikontena masamba sliced kuwonjezera magalamu makumi awiri a mpiru, kutsanulira pang'ono yogurt ndi pakani mpaka yosalala. Pambuyo yodzaza ali mlingo kofunika yogurt, mbale wakhala mtundu wa msuzi. zosakaniza onse bwinobwino osokonezeka.

Chinsinsi chachiwiri - chete pa madzi.

Kukonzekera ake chofunika: mazira atatu, zobiriwira anyezi atatu magalamu mazana awiri mafuta wowawasa kirimu malita awiri a madzi, katsabola, magalamu mazana atatu soseji digirii, radish, mbatata tuber, awiri, atatu atsopano nkhaka.

Kuyambitsa moto wochepa kuwira mazira anapereka. Pamene iwo ali okonzeka, madzi ozizira ndi oyera kwa mthunzi. Siyani kwa kuziziritsa, monga onse zosakaniza kwa chete ndi ayenera kukhala ozizira.

Limodzi ndi mazira kuika mphika ndi mbatata. Pankhani kupezeka, ife kuyeretsa komanso kusiya. Tengani radish, nkhaka ndi kusema cubes yaing'ono.

Chotsatira mu Chinsinsi, mmene kuphika hodgepodge ndi sliced soseji. Sayenera akanadulidwa chunks. Ngati akufuna, akhoza m'malo ndi nyama yophika.

Nthawiyi, mazira ndi mbatata nayo nthawi kuti kuziziritsa, kotero inu mukhoza kutenga ndi kuukonza awo.

Chofunika pa mndandanda adzakhala katsabola ndi wobiriwira anyezi, komanso akanadulidwa. Mwa njira, fennel akhoza m'malo ndi ya parsley ndi kusonkhezera ndi mankhwala ena, ndi kuwaza pamwamba. Popeza msuzi si wokongola, koma chonunkhira kwambiri ndi chokoma.

Poto kufala mwachindunji kuchuluka kwa wowawasa kirimu ndi kudzaza ndi madzi owiritsa. Ngati mukufuna kugwiritsa ntchito sanali enaake madzi mchere. Bwinobwino kusakaniza, wowawasa kirimu kupasuka mu madzi ndi kupeza madzi homogeneous.

Mofanana mphamvu kufala akanadulidwa zosakaniza, kuwonjezera mchere ndi tsabola wakuda.

A msuzi ozizira ndi wokonzeka. Iye ndi wabwino makamaka ngati pamaso kudyetsa kwa kuziziritsa mu firiji.

Kodi kuphika hodgepodge - anaphunzira, imangokhala yokha kumasulira kudziwa limeneli.

Bon chakudya!