Kodi kudzala phwetekere mbande: mabedi agogo aakazi

Mwamsanga pamene nyengo yofunda anabwera, nthawi kupita ku dziko ndi mbande, amene anamuukitsa chisanadze mtima kunyumba ndipo pa khonde. A masabata pamaso pa ulendo, kuphimba ndi zojambulazo kapena kuika kutentha yomanga zopangidwa polycarbonate. Earth mkati kukumba, apange feteleza organic, ndi kuti adziwe malo dongosolo kudzala tomato. Kodi kudzala mbande za tomato, mukudziwa agogo anga, kotero tiyeni kukhulupirira zaka zambiri ndi kugwira ntchito pa luso la abale athu amakonda.

Technology kubzala zambiri, koma m'pofunika zimene zili nyengo limene mukukhalamo, moti nsonga m'nkhani ino zidzaonjezedwa kwa anthu a Moscow ndi onse akukhala pa kufanana ndi chimodzimodzi ndi iwo. Pakuti mayiko ankafika zikhalidwe thermophilic, kukonzekera dzenje mozama pa mafosholo polshtyka. Mtunda wa pakati pawo - 35-40. Masentimita Kodi saona mbande zanu adakali ang'ono. Iye mwamsanga kupita kukula, masamba zidzamveka kupingasa, kuti danga chikhalidwe chimodzi sikokwanira, ngati inu chisoni malo owonjezera.

Mukhoza, ndithudi, mabuku kuwerenga, kumene asayansi ndikulangizeni monga kudzala mbewu za tomato, koma palibe chitsimikizo kuti kuonese kukhoza kwanu - izi ndi hybrids, amene anali otanganidwa digiri. Ngati mukufuna kukula tomato mu rovchike, onetsetsani kuti izo nitrophosphate kapena urea, kuwaza modzala ndi phulusa, kuwonjezera manyowa anawola pa yozizira ndi madzi "mincemeat" madzi ofunda kwa mbiya, ndilo mosamala tarred ana anu.

Kodi kudzala mbewu za tomato, mukudziwa m'mudziwo, kotero ntchito kukonzekera ikuchitika m'bandakucha, pamene kutentha kachisisira. Masana iwo ali otanganidwa m'munda, koma madzulo, pamene dzuwa posachedwapa kusiya m'chizimezime, poyamba pa gawo latsopano la ntchito.

Ngati tomato wanu mwakula mu 1 tsinde, n'zotheka kudzala ndi mnzake, kusiya mtunda pakati pa mitengo ikuluikulu ya 70-75 cm. Dvuhstebelnye mbewu amafuna masentimita 60 pakati pawo ndi chomwecho pakati pa makama. mapulani amenewa adzakupulumutsa ku mafunso okhudza mmene kudzala mbewu tomato, chifukwa Chiwerengerochi amaonedwa mulingo woyenera greenhouses lalikulu.

Ngati inu munakweza zikumera wobiriwira makapu pulasitiki, ndiye pamaso panu kokani iwo kwa phwetekere ndi, mochuluka kutsanulira nthaka ndi madzi firiji ndi, kutembenuzira pansi bottomed "mphika", Finyani zomera, atagwira thunthu dzanja lake. Tsopano kusuntha kwa ankafika ku zitsime.

Pamafunika luso lapadera, choncho onetsetsani zimene agogo ndi kumvetsera zolankhula ndemanga zake za mmene kudzala mbewu. Onani zimene zomera kuti vertically mu nthaka pansi, ndipo tilts pang'ono kwa nokha? Izi zachitika kuti kupanga dongosolo lalikulu mizu, mwinamwake mbewu adzaswa pansi pa madziwo yake ndi kulemera kwa chipatso. Kwa madzi, mungagwiritse ntchito mayiko mabotolo pulasitiki popanda lids pa khosi. Vroyte iwo mu nthaka pafupi ndi zomera tomato, ndi kuthirira si m'dera lonse limene namsongole chidzakula kwambiri, mudzaze danga la botolo.

Kodi kudzala mbande za tomato, mukudziwa kale. Tsopano m'pofunika kulankhula za microclimate mu kutentha kwa. Tomato mwangwiro kulekerera nthaka lonyowa, koma chinyezi mkulu iwo amene akanafa. Phytophthora yomweyo limalowera mu mlengalenga ndi unventilated, ndi sabata ndi kupha zanthete, ndi zokolola, choncho, mu kutentha ayenera ziwiri chitseko, amene zofunika kusunga lotseguka tsiku lonse.