Keke zaka 30, munthu - mphatso kulenga chikhalidwe cha tsiku lobadwa

Kwa zaka zambiri, Mfumu mkate ndi tebulo chikondwerero. mumaganiza Newfangled ndiponso zaumisiri mu amachitira zophikira anapanga ntchito yeniyeni ya luso. Tsopano aliyense akuyesa kuoneka, kukhala choyambirira, ndi mkate akatswiri kuthandiza kuti loto zenizeni kapena zongopeka.

Mosakayikira, keke pa tsiku limene zaka 30, munthu ali wapadera. Pakuti kugonana wamphamvu, m'badwo uwu kusiyana ena pakati pa achinyamata ndi zinachitikira: munthu si choncho mosasamala, koma wamng'ono, udakali wa nyonga.

Mwambo kuchereza alendo mchere kubadwa adutsa pansi ku mibadwomibadwo. Pofuna kuthetsa m'njira ziwiri: kuphika kuchitira nokha kapena kuti mu Confectionery ozizira keke kwa zaka 30 chifukwa anthu ake.

Yowoneka mchere manja

Ngati mukufuna keke zaka 30 kunyumba, mungayesere mwayi wanu pokonza ndi amachitira wosalira zambiri koma amazipanga chokoma.

Mndandanda wa zosakaniza ndi motere:

• ufa wa tirigu - 4 supuni;
• mazira nkhuku (makamaka amene amamwa) - 6 zidutswa;
• confectionary disintegrant (kapena hydrated koloko) - 1 tsp;
• odzola (mabulosi kapena zipatso) - magalamu 500.

chidwi ziperekedwe kwa kusankha zakudya. Zinali kwa iye kudzadalira mtundu ndi fungo la mikate monga mkate. Ndi bwino kudalira zokonda za anthu amene cholinga mphatso, ndiye osati kwambiri khama, koma adzasangalala ndi masamba kukoma.

The ndondomeko kwambiri kuphika ndi wosavuta, koma zotsatira zake zokoma. Sitepe yoyamba ndi kumenya mazira mu wandiweyani, khola thovu. Mukhoza kugwiritsa ntchito whisk kapena chosakanizira magetsi. Unyinji chifukwa ndi mokoma kulowa pudding anasankha (a preform youma) zili kale knead mu ufa popanda apezeka. Kachiwiri zonse whisk mpaka yosalala njira anasankhidwa ndi pang'onopang'ono anayamba ufa ndi kuphika ufa (koloko). Zonse muyenera kusakaniza bwinobwino.

Chifukwa, mtanda ayenera kukhala madzi (pafupifupi wowawasa kirimu), komanso kukhala ndi mtundu khalidwe malingana odzola a. Chonde dziwani kuti palibe kuwonjezera shuga, pastry ndi kudzakhala wokoma ndithu.

Unyinji chifukwa ndi kugawidwa m'magulu anayi ofanana. Tsopano kusuntha kwa mikate kuphika. uvuni akhale mkangano ndi kutentha kwa madigiri 200. Pakuti awiri a masentimita 25 Kumkwanira 15-20 Mphindi a kuphika. Kuti mkate si chochita mawonekedwe ayenera afewetsedwa ndi mafuta ndi kuika zikopa pepala.

Kodi azikongoletsa yophika chaluso

Pamene makeke ali okonzeka komanso mokwanira utakhazikika pansi, mukhoza kuyamba kirimu kuphika ndi mkate zokongoletsa udzatha. Win-Nkhata njira kwa zaka zambiri ndi osakaniza condensed kirimu, shuga ndi kokonati. Muyenera kusakaniza onse zosakaniza ndi kusiya kwa maola 12 mu firiji a. Ngati kirimu ndi anakonzeratu, mungathe kupulumutsa nthawi. Mkate uliwonse bwino kudzoza kuphika misa, ndiyeno kuphatikiza pamodzi.

Kupereka maonekedwe kwambiri kulakalaka kwa keke pamwamba ayenera kukongoletsa wokongola ndi yowutsa mudyo zipatso. Izi zikhoza kukhala mphesa, kiwi, nthochi, pichesi. Komabe, bwino pamodzi ndi strawberries woyera kirimu ndi yowutsa mudyo induces wofiira kulawa mwaluso. Ndizo zonse keke zaka 30, mwamuna ndi wokonzeka.

Keke - mphatso choyambirira moyo

Mkazi kudzapereka mkate zaka 30, mwamuna - ichi ndi mwayi wawukulu osati zingamudabwitse, ndi kupanga lingaliro. Vietnam akhoza kukhala mwamtheradi chilichonse, amasankhidwa ndi chilengedwe, ntchito ndi moyo. Mulimonsemo, dziwani kuti mphatso - Nkhata-Nkhata, chifukwa munthu aliyense ndi mtima yoopsa lokoma dzino.

Ngati palibe chilakolako kapena luso kuphika chakudya nokha, mungathe kuti mu maswiti sitolo. Master luso zophikira ndi payekha yosayenera kwa kapangidwe ndi chilengedwe cha aliyense mwaluso latsopano. Keke pachiyambi kwa zaka 30, mwamuna wochokera ku katswiri pastry ophika adzasangalala ndi kusirira osati kubadwa, komanso aliyense alendo.

Pa chitukuko cha zinthu zokongoletsera, amene azikongoletsa keke zaka 30, mbuyeyo adzakhala kuganizira chikhalidwe ndi masewera phwando. Ngati munthu amakonda masewera, ndiye inu mosavuta kusankha kamangidwe ka umodzi kapena mpira wa kumunda ndi zithunzi za osewera.

okonda tenesi adzasangalala ndi mkate mu mawonekedwe a lalikulu chomenyera mpira ndi kulemba thematic. eni Car, ndipo okonza ndi madalaivala akhoza kupanga mchere mu galimoto masewera.

Chinthu chachikulu - ndi kupereka mpata kwa malingaliro awo osati kuchepetsa zochita za pastry, keke kenako kwenikweni wapadera ndi wosaiwalika.

Zithunzi cha mkate zosangalatsa zedi kwa anthu

Ngati ndinu muzosaka za kamangidwe kulenga kwa mkate, kuyang'ana pa kusankha zithunzi m'nkhani, zomwe zingakuthandizeni kusankha.

Keke zaka 30 - ichi ndi choyambirira komanso amazipanga zokoma mphatso, kukumbukira zomwe akhala ndi mwamuna wanu kwa zaka zambiri.