Gelatine chigoba nkhope: ndemanga kunena za kuphweka ndi kugula ndalama dziko

Masiku ano, anthu ambiri a akazi ndi kutembenukira kwa mankhwala wowerengeka kuti akhoza m'malo ofanana okonzera chithandizo. mwapadera chofunika ndi chozizwitsa mankhwala, monga gelatin yosavuta.

Chidwi gelatin zokwanira nkhope chigoba - ndemanga khalidwe zabwino bwino umboni izi. Nthawi zonse ntchito pophika izi zodzoladzola, mkazi akhoza kukwaniritsa khungu rejuvenation, kumanga contours nkhope ngakhale oyeretsa ake. Osati zochepa zabwino ndipo amachita pa tsitsi, ndi kudzaza mu ming'alu onse tsitsi, pamene kuwonjezera kudzawala ndi buku.

Glycine ndi kolajeni-wolemera gelatinous nkhope chigoba. Reviews wa akazi amene ntchito, kusonyeza kuti poyamba mchitidwe wachibadwa ali ndi zotsatira opindulitsa pa wamanjenje dongosolo, ndi zina amathandiza thanzi la khungu, kupanga izo supple, olimba ndi woyera. Sangathe koma kukumbukira kuti makapisozi kwa mankhwala opangidwa kuchokera gelatin ndi.

Gelatin anapangidwa kuchokera nyama connective minofu wopangidwa makamaka a kolajeni. Pankhaniyi mwayi waukulu mchitidwe ichi pamaso pa creams m'malo mtengo tichipeza mu akuwaza wa mamolekyulu, imene idzachotse mosavuta likulowerera khungu.

Choncho, gelatin nkhope chigoba, ndemanga zimene mukhoza kuwerenga pa malo aliyense kagawo kakang'ono wamkazi, kuthetsa obwera ndi ukalamba kusintha (laxity ndi zodetsa). Komanso, gelatin angathe kumangitsa khungu, iodzafewa ndipo pang'ono angayeretsere izo. Makamaka ndi oyenera amene ali pa nkhope ya mawanga mtundu.

Kuti tikwaniritse zotsatira lalikulu ndikofunika kuti asankhe zosakaniza apamwamba, kuphatikizapo gelatin chigoba idzakonzedwa kwa munthuyo, ndemanga gawo wamkazi wa mboni anthu chimbalangondo ichi. Choncho, gelatin n'kofunika kusankha mbale okha (mandala) ndi Mulimonsemo musatenge ufa koma wachikasu kapena n'kamodzi.

Pamene kusungunuka muyenera kugwiritsa ntchito madzi osamba, chisanadze wetting m'madzi ozizira. Monga zigawo zina, mungathe kugwiritsa ntchito zosakaniza aliyense kuchokera zipatso ndi ufa momveka (pa thickening chigoba). Muyenera kuganizira khungu mtundu wako. Choncho, osakaniza ntchito: pichesi, lalanje, kiwi ndi mphesa. Ngati muli ndi khungu youma, n'koyenera vwende, apurikoti ndi persimmon. Ngati mafuta - sitiroberi, ndimu, rasipiberi, peyala ndi manyumwa.

Ntchito ina bwino mankhwala ndi gelatin tsitsi chigoba (lamination). Iwo akhoza encapsulate lililonse gelatin tsitsi ndi lembani madera onse kuonongeka. Mapini pamene kukhala zowoneka chachikulu kwambiri, bulkier ndi womvera. Komanso, ngakhale tsitsi aliwonse imagwera zambiri zokayikitsa kutsukidwa. Iwo akhale kulabadira zosakaniza amene asasanyika gelatin chigoba. Lamination alinso ndi makhalidwe yake. Choyamba, zotsatira za ndondomeko kumatenga mwezi umodzi. Kachiwiri lamination zizichitidwa pambuyo ankaudaya tsitsi, osati kale.