Chinsinsi cha saladi zipatso ndi yogurt

A kaleidoscope a mitundu ndi mitundu, ndi kuphulika kwa mtima ndi maganizo, kukongola kwa gome lanu ndi wosatsutsika phindu la mbale - zonsezi amalenga umodzi wa zipatso saladi. Wokongola zipatso tsopano likupezeka chaka chonse. Iwo, monga mchere ndi wabwino kwa nthawi iliyonse kwa ana ndi akulu, odwala ndi wathanzi, masika ndi chilimwe. Tsopano si koyenera kudikira tchuthi kudzutsa mphamvu thupi ndi mavitamini kuti atipatse zipatso.

ndi zabwino zimene Chinsinsi saladi zipatso ndi yogurt? Chirichonse. Kwa iye, ife ntchito mabala, kutanthauza kuti chidutswa chilichonse cha zipatso amatipatsa osakaniza watsopano wa mavitamini osiyana. Zipatso osati pansi kutenthetsa mankhwala, kotero kuti zigawo zonse zothandiza zasungidwa pa 100%. zipatso zonse za kuwala, mitundu zimalimbikitsa, ndi madokotala akhala kutsimikiziridwa kuti malo amenewa amatchedwa mtundu mankhwala. Iwo nevysokokaloriynye mankhwala, kotero iwo sikungawononge chithunzi wathu. Ndipo apa pali basi yaing'ono mndandanda wa amapindula kubala chipatso ndipo, chotero, zipatso saladi. Ndipo chofunika - iwo ali angakwanitse mwamtheradi ku zigawo zonse za anthu.

Chinsinsi cha zipatso saladi ndi yogurt ndi wosavuta. Iwo ukhoza kuchita monga Hostess wamng'ono kwambiri zaka khumi ndi aakulu usinkhu wapakati munthu. Mu goodies wake ndi zothandiza mosakayikira. Choncho, ife kupanga saladi wathu zokongola kudakondweretsa ife maonekedwe awo. Kuti tichite zimenezi, kusankha zipatso zosiyanasiyana: nthochi, malalanje, kiwi, persimmons, maapulo. Kodi asambe pansi madzi ndi Pat youma. Lakuthwa woonda mpeni mokoma kuyeretsa khungu la kiwi lapansi. Ife kuchotsa peel wa malalanje ndi khungu loyera ndi magawo lalanje okha njere akuphatikizapo kumaoneka. Tiyenera kuchotsa nthochi peel maapulo komanso kutsukidwa ku izo, koma pamapeto lomaliza, ndi kuwaza ndi mandimu, chifukwa maapulo mpweya oxidize ndi mdima mwamsanga kuyeretsa kuchokera pachimake. Kukonzekera onse zikadzachitika. Tsopano kudula zipatso cubes sing'anga-kakulidwe, kusakaniza iwo ndi kufalitsa mu ayezi kirimu mbale kapena shampanki okongola osiyanasiyana gorochkoy.

Tsopano ndinenso wolawana wina chinsinsi wokongola kapangidwe tableware chakudya ogwira kugonjera alendo. Mu kutentha kwa m'chilimwe izo adzayang'ana chidwi kwambiri, ndipo nthawi iliyonse chaka, mwa njira, nayenso. Adzalenga pa mbale la galasi mandala m'mphepete chapamwamba cha kuzizira zina, mwachitsanzo azikongoletsa iwo, "chisanu": m'mphepete kremanki kapena m'lifupi shampanki chala kuchokera mkati mandimu zamkati pakani kapena lalanje, ndiye titembenuzire ndi kusiya mbale shuga, shuga zotsalira ndi kugwedezeka kutali. Kuti anatembenuka wokongola yozizira "chisanu" pa maziko a zipatso zokongola. Izo zikuwoneka yosangalatsa kwambiri ndi zokongola. Kumapeto kwa aliyense analili akhoza kutsukidwa mbale sitiroberi.

Chinsinsi zipatso saladi ndi yogurt zikuphatikizapo zoterezi Mbali yofunika kwambiri ngati yogurt. Ine kugawana chinsinsi monga Chinsinsi kuchepetsa mtengo wa zipatso saladi ndi yogurt. Akugulitsa ndi otchedwa moyo yoghurt, kuti si itatha, mwa kulankhula kwina, iye sanali pochitika Kutentha pamaso bottling. Izi ife ntchito yogurt m'malo chotupitsa, kuonjezera chiwerengero ake okwana. Kuti tichite zimenezi, muyenera okwanira 1 mkaka pasteurized, kutenthetsa izo kwa 35-40 ° C ndi kutsanulira magalamu 200-250 cha yogurt moyo, akuyambitsa ndi kuika poto mu uvuni, kuti kutentha anali anakhalabe kwa maola 4-5. Pamene inu muona kuti kugwirizana wakhala ngati kirimu wandiweyani, anaika poto mu firiji. Patatha ola 1, muli ndi lita imodzi ya yogurt. Iwo ife polem zipatso wathu poyamba anakonza mbale mu zigawo.

Chinsinsi cha saladi zipatso ndi yogurt ife anachita zinthu, kotero chithumwa onse zipatso wokonzeka kutumikira tebulo chikondwerero, lomwe aliyense kuphatikizapo zipatso ndi yogurt mu kremanke awo kapena shampanke. Inu chikondwerero maganizo!