Zokoma ndi amenewa kuphika zosiyanasiyana popanda mazira

Kusangalatsa achibale anasonkhana ndi anthu pafupi ndi inu mitanda, koma kunapezeka si pa mazira onse mu firiji? Kapena monga inu, pa zifukwa zosiyanasiyana, Musadye? Musakhumudwe, chifukwa adzaphika popanda mazira kungakhale zokoma, zobiriwira ndi onunkhira. Chinthu chachikulu kusankha Chinsinsi chabwino ndi malangizo. M'nkhani ino mudzapeza ochepa maphikidwe otchuka kumene zosiyanasiyana kuphika popanda mazira Adzaperekedwa. The maphikidwe zotsatirazi mophweka kuti ngakhale Hostess novice mosavuta kulimbana nawo.

Kuphika popanda mazira ndi mkaka

makeke nthochi

Zosakaniza. Atatu makapu ufa, nthochi imodzi, chikho chimodzi shuga, soda ndi supuni awiri uchi.

Kukonzekera. Woyera ndi nthochi ndi foloko kapena blender phala izo, kuwonjezera uchi ndi shuga, kusakaniza bwino. Zakudya ndi wokoma nthochi kulemera kuvala kusamba madzi, akuyambitsa zonse. Pamene shuga kwathunthu kusungunuka, kutsanulira koloko, kupitiriza akuyambitsa. Kulemera ayenera pang'ono kuwonjezera M'BUKU ndi kuyera. Izi zimachitika, kuchotsa kuchokera kutentha. Thirani mu misa ya ufa ndi Knead. N'kuukanda pakhomo kunja, akuyenera kukhala theka centimeter wandiweyani wosanjikiza, ntchito ziphiphiritso osiyana kudula masikono.

Kuphika chosaneneka pepala, buttered, kufalitsa makeke. lubricates madzi ndi shuga ngati n'koyenera. Kuphika pafupifupi 10 Mphindi. Kuphika kutentha 160-180 madigiri. Chotero kuphika popanda mazira tatsimikiza kusangalala laling'ono lokoma dzino.

Masikono "envulopu kupanikizana"

Zosakaniza. Kirimu tchizi Philadelphia kapena zina mtundu ngati (100g), batala (100 g), kapena theka chikho kupanikizana kupanikizana wandiweyani, ufa (1 chikho) shuga ufa.

Kukonzekera. Mu mbale kwambiri kusakaniza batala ndi tchizi Philadelphia, pamene misa ndi osalala, mbali yaing'ono, kulowa ufa. Uukande, kumene ife kupanga mpira, kuchiika furiji kwa maola ochepa (ndi bwino kusiya usiku).

The mtanda utakhazikika wopindidwa - msoko makulidwe pafupifupi theka centimeter, kudula ang'onoang'ono mabwalo pakati aliyense kupanikizana pang'ono anamuyika (kupanikizana). Malekezero ina ya mabwalo a amalowana mukulumikizidwa pamodzi. Tinafalitsa pa masikono kuphika, amene anaika mu uvuni ndi kuphika kwa mphindi 10-15 mu uvuni. Kuphika kutentha kwa madigiri 180. Mwamaliza keke-envulopu ndi kuwaza ndi ufa shuga.

Kuphika pa yogurt popanda mazira

N'kuwaika m'mabanzi pa kefir

Zosakaniza. Ufa (3 makapu), yogurt (1 chikho) ya theka supuni mchere, ufa kuphika ndi soda, batala (175 g), shuga (0.5 makapu).

Kukonzekera. Mu mphika waukulu kutsanulira anasefa ufa, soda, ufa kuphika ndi mchere. Batala pansi ndi kusakaniza ndi ufa. Pamene misa adzakhala amafanana nyenyeswa, kutsanulira yogurt ndi kusonkhezera bwino. The mtanda chifukwa adzakhala madzi pang'ono. Tikapereka pansi mu mpira ndi manja pang'ono splyusnem ndi mabwalo chikho kapena makapu unadulidwa. Ife kuwonjezera iwo pa mkate ndipo, ngati n'koyenera, lubricates yogurt ndi kuwaza ndi shuga. Kuphika pa madigiri 220 kwa mphindi 12-15.

semolina keke

Zosakaniza. Wina galasi semolina, shuga, ufa ndi yogurt, 100 ga mafuta, mchere, citric acid, vanillin, koloko. Pa pempho la mtedza, mphesa zouma kapena zipatso candied.

Kukonzekera. Mu mbale kutsanulira yogurt, kusakaniza ndi shuga ndi semolina. Siyani osakaniza kwa maola ambiri nawonso decoys. Mu mphika osiyana chitsulo kusungunula batala ndi mopepuka mwachangu mtedza ndi zoumba. Tinasiya kuti ukhale pansi pang'ono, kutsanulira mu semolina kutupa, sakanizani bwino. Thirani anasefa ufa, soda, mchere ndi citric acid pang'ono. Good knead misa chifukwa. Kutenga kuphika mbale, odula ndi batala ndi kufalitsa kwa mtanda. Ife timamusiya kwa 10. A mkate zophikidwa kuchokera semolina kwa mphindi 40. Kutentha kwa madigiri 180.

Ichi ndi mbali yaing'ono chabe, koma kuphika ambiri popanda mazira ndi kupeza kutchuka, choncho mndandanda wa maphikidwe ukuwonjezeka kwambiri ndi nthawi. Kuphika popanda mazira akhoza kukhala mikate, tarts, mapayi, makeke, puddings, makeke, puddings ndi zambiri.