Zobiriwira belyashi mu poto Frying: ndi maphikidwe kwambiri makamaka kuphika

Belyashi - national Chitata mbale, umene ndi pastry yokazinga modzaza nyama. Iwo ali omasuka ndi kutsekedwa. Amachita yisiti kefir kapena mtanda yopanda chofufumitsa. Nditawerenga nkhaniyo lero, muphunzira mmene kuphika belyashi ndi nyama mu Frying poto.

ayamikira General

Kuti akonze mapayi tingachipeze powerenga ntchito yisiti zofewa mtanda anapanga chinkhupule njira. Pamaso sculpting za izo belyashi, m'pofunika kusiya mu malo otentha kwa ola limodzi. Bwino yophika mwangwiro mtanda zotanuka ndi yokazinga ndi pasakhale ming'alu pa kutentha mankhwala.

Stuffing anapangidwa kuchokera minced, wothira pafupifupi yofanana anyezi akanadulidwa. Chifukwa cha ichi nyama masamba amakhala wachifundo ndi yowutsa mudyo. Komanso, mu ndondomeko ya Frying finely akanadulidwa anyezi madzi ikuvomereza kuchita ngati msuzi ntchito. Kukonzekera belyashi zokoma mu poto, ena Hostess tikulimbikitsidwa kuwonjezera pang'ono m'mizere mkaka.

Kuumbidwa semifinished mankhwala kwa mphindi khumi kuima firiji ndipo patapita ndikutumiza mafuta kutenthetsa masamba. Iwo anayikidwa msoko mbali pansi ndi mwachangu kwa mphindi zisanu mbali iliyonse.

Baibulo tingachipeze powerenga

Traditional Chitata belyashi poto anapanga yisiti mtanda. Pastes anapangidwa kuchokera nkhumba, nkhosa kapena ng'ombe minced, wothira ambiri anyezi. Kumutsatira mapayi izi zimatenga nthawi ndi nthawi. Pofuna kuwononga mphindi wapatali kufufuza kusowa zosakaniza pasadakhale kupita ku golosale. Pankhaniyi, muyenera:

• Kilogalamu ufa wa tirigu.
• lita imodzi theka la mkaka skimmed.
• magalamu makumi atatu a yisiti.
• A peyala ya mazira.
• magalamu makumi asanu a margarine.
• Awiri supuni ya shuga.
• A kotala chikho cha mafuta mpendadzuwa.
• Supuni ya tiyi ya mchere.

zosakaniza zonsezi ndi zofunika mtanda. Popeza belyashi (Chinsinsi mu poto Adzaperekedwa pansipa) modzaza nyama minced, ndi zina muyenera:

• Supuni ya tiyi ya mchere.
• magalamu mazana atatu a nkhumba zamkati ndi anyezi.
• Theka la supuni ya tiyi ya tsabola.

Pa pempho la stuffing ndi kuwonjezera akanadulidwa zitsamba atsopano kapena wosweka adyo. zigawo izi ndi optional, koma pamaso pawo azitentha stuffing onunkhira kwambiri.

Kufotokozera za ndondomeko

Mu mbale wodzazidwa ndi mkaka ofunda, kuwonjezera shuga ndi yisiti. Zonse bwinobwino analimbikitsa mpaka kuvunda wathunthu ndipo patulani zigawo lotayirira pambali mpaka froth lapansi.

Pa aukhondo, ouma padziko ntchito kutsanulira anasefa ufa. Pakati kupanga indentation ang'ono ndi kutsanulira mu yisiti akubwera mwa iye. Palinso kutumiza mazira zosaphika ndi mchere. Zonse bwinobwino n'kuukanda mpaka zotanuka mtanda mopepuka litsatira pachikhatho cha. Unyinji yomalizidwa ali ndi bafuta ndi kusiya kwa ola limodzi mu malo otentha.

Kuti belyashi zokoma mu poto Frying, muyenera kuchita stuffing. Kukonzekera ake mpukutu mwa nyama chopukusira poyamba anatsuka ndi akukankhira nkhumba anyezi. The chifukwa misa mchere, tsabola ndi osokonezeka bwinobwino.

Nayo nthawi kuti abwere mtanda anawagawa mikanda pafupifupi wofanana awiri pafupifupi zisanu masentimita, ndi kufalitsa padziko ntchito mafuta. Aliyense wa iwo adagulung'undisa mu pancake ndi, modzaza nyama minced ndi zaschipyvayut kotero kuti pakati pa chitumbuwa kumanzere dzenje. The analandira theka-yomalizidwa atolankhani pansi dzanja ndi yokazinga mu mafuta otentha masamba kwa mphindi zinayi mbali iliyonse. belyashi wokonzeka ndi nyama, yokazinga mu poto, Amachitanso wabwino onse otentha ndipo utakhazikika pansi kupanga.

Gawo pa kefir

Monga tanena onunkhira ndi yowutsa mudyo mapayi Chitata angathe kukonzekera osati kuchokera yisiti mtanda. Popeza Chinsinsi ichi ndi chosiyana pang'ono ku miyambo, kuyima pamaso pa mbaula, fufuzani ngati muli zonse muyenera mosavuta. Kuti mwachangu atsimikize belyashi ndi nyama mu Frying poto, muyenera:

• Botolo mazana awiri mphambu makumi asanu kefir.
• Gawo limodzi la supuni ya tiyi ya soda.
• Botolo sikisite masamba mafuta.
• Large anyezi.
• magalamu mazana awiri ndi makumi asanu nyama minced chilichonse.

Mu zili pamwambazi ndinu okonzeka mu poto belyashi si insipid ndi zoipa zina monga tebulo mchere ndi zonunkhira.

ndondomeko ya zochita

Mathithiŵa ali woyera mbale stuffing pamodzi minced anyezi. Ku misa chifukwa sanali wakuda kwambiri, aposa ndi pang'ono osasankhidwa madzi, mchere, zonunkhira ndi kusakaniza bwinobwino mpaka yosalala. The yomalizidwa pansi ng'ombe anatumiza kwa ola mu firiji.

Tsopano ndi nthawi kuchita mayeso imene kum'mamatira belyashi mu Frying poto. mapayi zobiriwira ndi onunkhira angathe kukonzekera yekha mosamalitsa kuona analimbikitsa chiŵerengero cha mankhwala. Mu umodzi yogurt mbale kulumikiza, mchere, anasefa ufa, soda ndi masamba mafuta. Zonse bwinobwino n'kuukanda ndipo patulani padera kwa theka la ola.

Mphindi makumi atatu pambuyo pake, yomalizidwa mtanda lagawidwa angapo mbali pafupifupi wofanana. Aliyense wa iwo wopindidwa, modzaza nyama minced ndi kutseka mmwamba. The analandira theka-yomalizidwa mbamuikha kanjedza ndi yokazinga mu mafuta otentha. Belyashi anawotcha mu poto, amene ndi sitepe ndi sitepe Chinsinsi pang'ono pamwamba ankaona, kufalitsa pa nsalu yoyera. mphindi zisanu kenako, pang'ono utakhazikika mikate anatumikira ku gome.

Quick njira

Chinsinsi ichi ndi chidwi chifukwa pa inu kwenikweni theka la ola kupanga mtanda yosavuta zazikulu Chitata Tat. mikate yokazinga wa likhale mwatsopano ndi zofewa kwa masiku angapo. Musanayambe ndondomeko, onetsetsani kuti zimene zilipo onse zosakaniza chofunika. Pankhaniyi, muyenera:

• A okwana yisiti moyo.
• Supuni ya tiyi ya mchere.
• Banja magalasi madzi.
• Atatu supuni ya shuga.
• Six mitu ya anyezi.
• Zisanu makapu ufa.
• magalamu mazana atatu nyama nkhuku.

Ku chinthu chimodzi ichi ananyamuka belyashi chokoma mu Frying poto. mapayi zobiriwira zofunika kuti nyama zinthu, flavored ndi pang'ono zonunkhira.

Mu mbale yaikulu imodzi kulumikiza moyo yisiti shuga, mchere ndi supuni zitatu za masamba mafuta. Zonsezi udzathiridwa kapu ya madzi ofunda, kusakaniza ndipo patulani pambali. Kamodzi padziko adzakhala froth mu mbale kutsanulira zikho zinayi anasefa ufa ndi kutsanulira kapu ya madzi otentha. Unyinji chifukwa kufalitsa padziko ntchito mosamala n'kuukanda.

The yomalizidwa mtanda lagawidwa zidutswa pafupifupi wofanana, falitsani iwo mikate ndipo modzaza minced nkhuku. Kuumbidwa belyashi yokazinga mbali zonse mu mafuta otentha ndipo akudyetsedwa ku gome.