Zakudya pambuyo cholecystectomy: mindandanda yazakudya, maphikidwe. Zakudya pambuyo ndulu kuchotsa

alowererepo aliyense opaleshoni mu thupi sakhala pochitika popanda kusiya sanachite. Ndipo mwa njira ina kusintha moyo wawo, kusiya umakumbukira ndi zotsatirapo lake. Kuchotsa ndulu ya - opaleshoni ikuchitika pa gawo lotsiriza la matenda monga cholecystitis ndi cholelithiasis.

Kodi cholecystectomy?

– хирургическое удаление желчного пузыря. Cholecystectomy - opaleshoni kuchotsa ndulu ya. Ntchito yaikulu ya thupi ili kudzikundikira ya ndulu opangidwa ndi chiwindi, ndipo payokha kumasulira duodenum ndi. Ya ndulu amathandiza chimbudzi ndi kuloŵerera wa zambiri zofunika m'thupi zinthu, komanso imayendetsa ndi katulutsidwe ndi ntchito za m'mimba yaing'ono.

Polingalira za kukhazikitsa ntchito kwambiri thupi, kuchotsa ndulu zimakhudza kwambiri pa kusintha moyo munthuyo. Chimachititsa nthawi yaitali kumamatira zakudya zina, kwambiri zimasokoneza mphamvu ya munthu ano.

Kodi mtundu wa zakudya adzayenera kutsatira?

то обязательное условия для полноценного выздоровления. Zakudya pambuyo cholecystectomy - mauthenga ndi chofunika kuti achire zonse. Kuti zakudya wofatsa kudzakuthandizani kukhazikitsa zachilengedwe ndi kusintha kwa zinthu zachilengedwe za thupi ndi kukhala zochitika zawo m'njira yatsopano. Choncho, imodzi ya mphindi chifungulo cha kuchira adzakhala chigawo chimodzi maganizo.

The mfundo za zakudya zatsopano - kuti zimamuchulukira dongosolo m'mimba, zakudya sayenera yaitali thupi kwa nthawi yaitali.

Zakudya pambuyo cholecystectomy ndi tsiku

Opaleshoni imeneyi ndi yovuta analekerera. достаточно ослабленное. Pa tsiku loyamba la ikadzatha cholecystectomy mokwanira wofooka. Kuthandiza dongosolo m'mimba kuti achire, pa tsiku loyamba la wodwalayo osati kudya kapena kumwa. Ankaloledwa likukulira wetting milomo ndi madzi rinsing mkamwa.

Tsiku lotsatira, madzi anadzetsa chakudya. Anandilola kumwa teas unsweetened ananyamuka m'chiuno, chamomile, madzi oyera (sanali enaake).

Chotero zoletsa aakulu chifukwa kufunika kuchepetsa katundu pa chiwindi, ya ndulu ritsa ndi ziwalo zina zopezeka mu ndondomeko ya chosinkhasinkha ndi processing chakudya.

Tsiku lachitatu la menyu limakupatsani kukuza mankhwala wodwala ngati yogurt, pudding ndi zipatso stewed popanda shuga.

Pa tsiku lachinayi, pamene boma opareshoni ndi wolimba ndi iye ali peza, iye analola kuyamba kudya:

• soups Low-mafuta;
• masamba puree (zukini, mbatata);
• yophika nsomba meatless mitundu;
• mapuloteni omelet, steamed.
• madzi phala.

Kukhazikitsa malonda ayenera ikuchitika pang'onopang'ono mosamala. Inu muyenera kudya fractional, nthawi osachepera 8 patsiku, ndi mbali ayenera kukhala laling'ono ndipo sayenera upambana magalamu 200. Gwiritsirani okwanira kuchuluka kwa madzi. buku ake ayenera kukhala osachepera malita 1.5 patsiku.

Nthawi imeneyi, muyenera mosamala kuwunika mpando. Pewani kudzimbidwa, nkhawa iliyonse akhoza kungasokoneze pa ndondomeko kuchira. Kuti zimenezi zitheke, analola ntchito karoti ndi Beet souffle, yoghurts.

начиная с пятого дня после операции, может включать хлеб (только несвежий), несладкое сухое печенье и сухарики. Zakudya pambuyo cholecystectomy, kuyambira tsiku lachisanu pambuyo opaleshoni akhoza monga mkate (yekha stale), masikono savory ndi crackers. Kusamutsidwa mankhwala farinaceous sayenera upambana magalamu 100 pa tsiku.

Patapita milungu iwiri opaleshoni

Ngati alili ndi wolimba ndi iye atachira, ndiye pa tsiku 7-8 iye akatulutsidwa. после выписки, вам расскажет лечащий врач. Kodi mtundu wa zakudya muyenera kutsatira pambuyo kumaliseche, inu adzatiuza dokotala nawo. Nthawi kunyumba pochira n'kofunika ndi zovuta. potsatira kwambiri zakudya zolondola adzalola thupi lanu azolowere boma latsopano ndi kulinganiza ntchito yake.

menyu ayenera mozama ndi mosamala, kuti kulenga yolemetsa zosafunika pa dongosolo m'mimba. Zakudya amasala lotsatira miyezi 1.5-2.

Kodi kukhala zakudya pambuyo cholecystectomy? сновные рекомендации: Ndizosowa malangizo:

• Zakudya ayenera kukhala kachigawo, mbali ang'ono.
• Pachakudya chomaliza maola osachepera 2 pamaso yogona.
• Poyamba nkofunika okhwima kupatulana mankhwala choleretic (rye mkate, zipatso, masamba).
• Chakudya pafupifupi kutentha.
• Yophika kapena steamed chakudya.

Zakudya mwezi opaleshoni

Nyengo yoyamba ndi ovuta kwambiri wadutsa pambuyo opaleshoni, izo akapatsidwa zakudya ufulu (Table 5). Bukuli lili ndi mapuloteni. Nyama ayenera kukhala Taphunzira ndi mitundu yophika kapena steamed kapena yophikidwa mu uvuni popanda mafuta. Soups, koma masamba ndi nyama Taphunzira kale monga supuni ya mafuta. The zakudya zikuphatikizapo mazira, koma palibe oposa mmodzi pa sabata, pamene kuphika ayenera yophika kapena kuwonjezeredwa omelet ndi. Komanso mbale ali wophikidwa kapena yophika masamba (zukini, sikwashi, burokoli ndi kolifulawa, dzungu), ndi Kuwonjezera wa nyama Taphunzira kapena nsomba. Pakuti mchere mungathe kudya kanyumba tchizi casserole, zipatso zowotcha jujube kapena maswiti. Mkate akadali ntchito manambala zochepa - zosaposa 300 magalamu. Limited kugwiritsa ntchito mafuta - osati magilamu 10 shuga, ndi - osati magilamu 30 patsiku.

холецистэктомии разрешает употребление рыбы, но не в большом количестве. Zakudya pambuyo cholecystectomy chizathandiza ntchito nsomba, koma osati ambiri. No kuposa kamodzi pa sabata. Sankhani mitundu otsika-mafuta, monga m'nyanja zikuluzikulu kapena nsomba. zakudya zonse ayenera kukhala njira zakudya (decoction, kuphika, stewing kapena steaming).

Chifukwa ndi zofunika kusunga zakudya zoyenerera pambuyo opaleshoni?

The vuto lalikulu kwa chamoyo mu nthawi postoperative - ndi kusintha kwa moyo watsopano. Mothandizidwa ndi zakudya muyenera kupewa mmene ndingathere stagnation wa ya ndulu mu ducts lapansi. Apo ayi, mukhoza kuyamba mavuto monga mapangidwe miyala kapena chitukuko cha ndondomeko yotupa.

Pambuyo ndondomeko kupanga yafupika holetsistektomiiznachitelno michere zimene zimachititsa pogawanikana pamawere chakudya, makamaka mafuta. и дробное питание, причем желательно есть примерно в одно и то же время. Pachifukwa ichi, wodwalayo Kwalamulidwa zakudya kuwala (Table 5) ndi chakudya yogawikana, makamaka ndi pafupifupi nthawi yomweyo. Zimenezi kuchepetsa katundu pa dongosolo m'mimba ndi kutulutsa ya ndulu mu intestine yomweyo.

Kudya mafuta ndi chakudya yokazinga kwathunthu inathetsedwa. Komabe, imeneyi imagwira yekha zoipa ano zimalimbikitsa mafuta. A kuchuluka kwa zinthu izi ndi zofunika kwambiri m'thupi, chifukwa mafuta akugwira nawo njira kagayidwe kachakudya. Komanso analola kulolerana menyu kunyama masamba, amene amadziwika kuti katundu wawo opindulitsa.

Chizindikiro china cha mphamvu pambuyo kuchotsa ndulu ya ndi kukhazikitsidwa mu mankhwala zakudya zokhala ndi okwanira kuchuluka kwa CHIKWANGWANI zakudya. Izo zikhoza kukhala mpunga, rye mkate, ndipo ena. Ichi ndi chifukwa vuto kuti akupezeka ambiri odwala likufa opaleshoni. M'mimba akhoza amazunza munthu ngati yochepa, choncho mungathe ndi kukhala naye kwa zaka zingapo. Pa kudziwika chizindikiro ichi bwino kuchepetsa kumwa mkaka ndi tiyi kapena khofi (tiyi, khofi).

Yoyenera yokonza menyu

Ngakhale kuli chakudya ambiri ndi malangizo a dokotala, musaiwale kuti amvetsere chizindikiro cha thupi lanu. Anthu kapena mankhwala ena akhoza kusamutsidwa m'njira zosiyanasiyana. Mwachitsanzo, nthawi zambiri zizindikiro zosasangalatsa ululu kugwirizana ndi mowa wa zipatso, masamba kapena mkaka. Musaiwale za kukhalapo kwa thupi lawo siligwirizana. Only kutenga nkhani za peculiarities zonse za thupi lake, zochita zake ndi zofunika zakudya, mudzatha kusankha menyu bwino. Nthawi kuchira pambuyo cholecystectomy ndi motalika kokwanira ndi molondola anapeka menyu akhoza kukhala ndi inu kwa moyo, chifukwa zakudya adzayenera n'kudziphatika kwa nthawi.

Kodi kudya pambuyo ndulu kuchotsa?

Ngakhale zoletsa kwambiri zakudya, menyu anthu pambuyo cholecystectomy, ayenera kukhala ndi zinthu zonse zofunikira komanso mchere. Si kophweka kusamalira, moti anthu amangonena Kwalamulidwa kwa odwala kulandira kukonzekera vitamini-mtanda.

Kuchuluka tsiku la zopatsa mphamvu kulowa m'thupi, sayenera zosakwana 3000, pamene kuphatikizapo:

• magalamu 100 mapuloteni;
• magalamu 100 a mafuta;
• magalamu 400-500 chakudya;
• 5 magalamu a mchere.

magulu ena a malonda

chidwi ziperekedwe kwa zinthu monga:

• Mkate. Sankhani zosiyanasiyana zopangidwa kuchokera rye seeded ndi katungulume ufa, mkate ayenera mwatsopano anakonza, ndi mtanda dzulo. mitundu Black amachotsedwa ntchito, monga iwo kwambiri m'mimba ndi anaphatikizana. Daily mowa pa mlingo mankhwala farinaceous sadzakhala upambana magalamu 150.
• Chinangwa. Kudya chinangwa kudzakuthandizani thupi kulimbana ndi maganizo ndi kuchepetsa mosavuta mapangidwe miyala.
• Kuphika. kupanga mafuta si kwathunthu inathetsedwa, koma ntchito yake ayenera kuchepetsa. Chilolezo kwapatsidwa kwa zosaposa kawiri sabata m'gulu la zakudya masikono, mapayi kapena tarts popanda mafuta. Kudyera: crackers, masikono. Kwathunthu yoletsedwa mankhwala kubwera ndi mafuta mchere (mikate).
• Mkaka. Perekani mmalo mankhwala otsika-mafuta. Zothandiza ndi kuwonjezera pa tiyi wanu kapena khofi pang'ono mkaka atsopano. Kashi simungathe kuphika kwathunthu mkaka, amagwiritsidwanso ntchito zedi yaing'ono. Asanagone, madokotala amavomereza kumwa chikho cha nonfat yogurt.
• Madzi. Pakufunika ntchito tsiku la madzi wathanzi ndi 2 malita. Munthu amene wakhala cholecystectomy, kuchuluka zingakhale ku malita 1.5 2, ndi maonekedwe zikuphatikizidwa mwa mtundu uliwonse wa madzi, kuphatikizapo zakumwa zipatso, tiyi ndi ena.

Features kuphika

Pambuyo pochita ntchito ngakhale kuphika njira tidzasandulika. Zamgululi tsopano mosamala agwira ndi okonzeka mpaka boma zofewa kwambiri. Sipadzakhala katundu zina pa dongosolo m'mimba. Ndi bwino kupereka mmalo steaming, ndi mafuta ayenera kusungidwa yochepa.

kunyamuka aliyense ku malangizo onse ndi Mwachitsanzo, kugwiritsa ntchito mafuta yokazinga zakudya yomweyo bwanji thupi matenda.

Ngati zakudya anatumizidwa pambuyo cholecystectomy, maphikidwe kwa tsiku ndi izi:

• 1 chakudya: casserole curd (140 g), oatmeal (150 g) kapu ya tiyi.
• 2 chakudya: unsweetened yogurt (150 g), anaphika apulo (100g) chikho cha zipatso compote zouma.
• 3 chakudya masamba msuzi ndi nkhuku (200 g), yophika mpunga (100g) nthunzi nkhuku cutlet (80 g), odzola.
• 4 chakudya: nyenyeswa (100 g), stewed zipatso.
• 5 chakudya: meatballs ndi mpunga (200 g), Dzungu puree (100 g), tiyi mkaka.
• 6 chakudya: chikho cha yogurt.

Oletsedwa mankhwala pambuyo opaleshoni

Mankhwala ena amagwa pansi chiletso pambuyo cholecystectomy:

• enaake zakumwa;
• mowa ndi zakumwa, ndi koko;
• yokazinga, aliwonse;
• lakuthwa, amchere;
• nyama mafuta (nkhumba, nkhosa, tsekwe);
• chofufumitsa ndi mitanda;
• sausages;
• anyezi, adyo, chotchezera;
• kotentha kapena chakudya ozizira;
• zakudya acidic.

mankhwala amenewa amathandiza kuti wambirimbiri ya ndulu ndi kuonjezera kukhuthala ake, ndi njira amenewa ndi zovuta kwa thupi pambuyo kuchotsa ndulu ya.

Patapita nthawi,

Patapita kanthawi anthu azolowere zoletsa zina menyu. zakudya pang'onopang'ono kukodzedwa. уже будет включать большинство привычных продуктов, но в ограниченном количестве. Zakudya pambuyo cholecystectomy adzakhala kale monga ambiri a zakudya pambuyo pa zaka 2, koma zedi zochepa.