Restaurant "Golubka": adiresi, ndemanga, zapadera

Kodi mukufuna kukhala ndi chisa chokongola ndi mazenera akuluakulu ndi zophika? Bwerani ku malo odyera "Golubka".

Lingaliro la malo odyera

Mu chipinda chimodzi chodyera chokhala ndi bar ndi kanyumba kakang'ono kokhala kuphika pamodzi. Nyumbayi ndi nyumba ya Stalinist, kudzera m'mawindo akuluakulu omwe amachititsa chidwi kwambiri ndi Novodevichy Convent.

Choyimira cha bungwe ndikuti nthawi zonse mumakhala watsopano wophika, umene umakonzeka pomwepo. Zakudya ndi zosiyanasiyana komanso zokoma monga zokoma. Chifukwa cha utumiki wopereka komanso malo ogulitsira masitolo, chakudya chodyeracho chingatumikidwe kunyumba kuti adye chakudya.

Alangizi a malo awa ndi anzake atatu Shpigovsky Sergey, Pronin Sergey ndi Govorov Govorov, osati Andrei Nikolaevich Naumenkov. Malo odyera "Golubka" alibe chochita ndi izo, mwina kulikonse kumeneku kunalibe. Amwini a bungwe pawokha amagwira ntchito mu cafe, kotero iwo anali okoma kwambiri ndi ochereza alendo.

Zomangamanga

"Golubka" ndi malo odyera (Moscow), omwe amakongoletsedwera mu zovuta zamakono. Awa ndi sofa, mizati ya buluu, miyala yamtengo wapatali, denga lamkuwa ndi matalala a Metlakh, chithunzi cha munthu woyamba kupanga zakutchire yemwe ali ndi nkhunda m'manja mwake. Nyumbayi ikuphatikizidwa ndi chiwonetsero cha zojambulajambula zamakono, zomwe zimafotokozedwa nthawi ndi nthawi. Zonsezi zimapanga malo osadabwitsa, omwe amakhala okonzeka kupumula monga anzanu kapena achibale, ndipo amathera nthawi yokha, akusangalala ndi kapu ya khofi zonunkhira ndi zophika.

Kuphatikiza mlengalenga ndi malingaliro okongola a Novodevichy Convent, yomwe imatsegulidwa kuchokera ku mawindo akuluakulu. Ndichokongola kwambiri kuti alendo a malesitilanti nthawi zonse amazitchula mu ndemanga zawo.

Chipinda chachiwiri ndi chachikulu kwa makampani akulu ndi zikondwerero.

Menyu

Kusankha mbale mu malo odyera ndikwanira. Mndandanda wamasamba umaphatikizapo zigawo zingapo: kusamba, saladi, supu, zakudya zopseketsa, pizza, Zakudyazi ndi pasitala, nsomba ndi nsomba, nyama ndi nkhuku, mbale zotsalira, zofukiza ndi mkate. Kuwonjezera pa zakudya za ku Ulaya, pali malo okondweretsa kwambiri a ku Asia, komanso mndandanda woonda.

Zakudya za m'mawa, kuphatikizapo zikondamoyo kapena oatmeal, mungathe kuitanitsa ana a banana otchedwa Thai banana kapena mkate wa nyama ndi mascarpone ndi sipinachi.

Zakudya zonse zimakhala zokongola ndi zosakaniza zachilendo komanso choyambirira. Ngakhale maina amveka mokondweretsa kwambiri: omul pansi pa malaya amoto, saladi kumwera ndi zitsamba zonunkhira, tomato pinki, tchizi zokometsera ndi walnuts, supu yamasamba ndi utoto wosuta ndi ginger ndi shrimp, sangweji yamchere mu crispy focaccia ndi parmesan tchizi, veal fillet Mu udzu ndi thyme ndi zitsamba ndi cranberries zokometsera.

Nsomba za nsomba zimakhalanso ndi zina zomwe mungasankhe kuchokera ku: tuna ndi katsitsumzukwa pa grill, mafuta otentha ndi dothi la mbatata. Kusankhidwa kwa mchere ndi kochepa, koma aliyense wa iwo ndi ntchito yazing'ono: sevenfredo ndi zouma apricots, mtedza ndi savoyardi, sorbets, mapira ndi mabulosi a mabulosi a buluu pa thumba.

Mwachidule, mbale zili pano kwa omwe amadziwa zambiri za chakudya chokoma ndi chokoma.

Kumwa

Chojambulachi n'chodabwitsa ndi zosangalatsa zambiri zosakhala zakumwa zoledzeretsa, zomwe sizingachitike nthawi zambiri. Malo odyera "Golubka" mwanjira imeneyi amasangalatsidwa kwambiri. Izi ndizosazolowereka za tiyi, Moroccan, masala, ndi khofi yachilendo - chifuwa chofewa, hot mocha, amuna. Mafano a zakumwa zotentha izi adzasangalala kwambiri. Kuwonjezera apo, nsombazi zimakonzekera, kulowetsedwa kwa nyanja ya buckthorn, kutentha kwa vinyo wambiri.

Kusonkhanitsa zakumwa zoledzeretsa ndibwino. Mitundu yambiri ya mowa, kuphatikizapo kraft ndi zakumwa za mowa. Mndandanda wabwino wa vinyo, wosakhala ndi malo otchuka okha, komanso otchuka kwambiri, koma osasangalatsa. Kusankhidwa kwakukulu kwa mizimu. Anthu omwe amamwa moŵa mwauchidakwa, naonso, sadzakhumudwa. Classic Daiquiris, Cosmopolitan and Margarita, Mohito ndi B-52, gulu grog "Golubka" ndi tiyi wakuda, ramu, sinamoni ndi amondi ndi zina zambiri.

Malo Odyera Golubka: mitengo

Pofuna kukhazikitsa mlingo wotere, mitengo ku resitilanti imatengedwa ngati demokarase. Komabe, woweruza nokha.

Chakudya cham'mawa chimakhala ndi ruble 150 mpaka 450. Malinga ndi ndemanga za alendo, izi ndizo malo odyera okwera mtengo otsika mtengo ku Moscow. Saladi kuchokera ku 350 rubles (biringanya ndi tomato ndi pistachios mu msuzi wa oyster) mpaka ma ruble 570 kuti azidya chakudya cham'madzi.

Mbale yoyamba imadya 300 rubles kwa supu ya kirimu kuchokera kumatenda ndi truffle mpaka ma ruble 480 chifukwa cha supu ndi mwanawankhosa. Pizza: kuchokera ma ruble 400 a "Margarita" mpaka ma ruble 650 a pizza ndi nkhanu, shrimp ndi oyster bowa. Chakudya chachiwiri kuchokera ku nsomba chimadya ndalama zokwana 400 mpaka 700, kuchokera ku nkhuku zisanu ndi zisanu ndi zisanu (520) za nkhuku kuti nkhuku ifike 1400 rubles. Dessert - kuchokera ku ruble 150 kwa ayisikilimu 400 magalasi male kapena sevenfredo.

Kawirikawiri, kufufuza kwa mlendo mmodzi wopanda mowa kumachokera ku ruble 1000 mpaka 1500. Kawirikawiri mtengo wa chipinda choledzeretsa kuchokera ku khadi la barani ndi 300-400 ruble.

Menyu ya Chakudya

M'malo ogulitsira zakudya, omwe amagwira ntchito ku lesitilanti, mukhoza kugula zakudya zabwino komanso zokoma. Izi ndizomwe zimakhala bwino nthawi yopuma: zophimba kasserole, pie-kishi ndi nsomba yosuta kapena ndi nkhuku, mazira otukuka kapena zikondamoyo. Pano mungathe kugula msuzi, mawonekedwe a mbale yoyamba imadalira tsiku la sabata. Mwachitsanzo, Lachiwiri kuphika borscht, ndipo Lachisanu msuzi wobiriwira.

Makamaka ayenera kulipira kuphika ndi mchere. Apa iwo amaphika mkate wodabwitsa, osati kokha ndi ufa wa tirigu, komanso buckwheat, chimanga, ndi Borodin. Mukhozanso kugula mikate yokoma kwambiri, mzidutswa zonse, ma cookies, pizza osati kungodzaza, koma ndi peyala.

Maphunziro awiri achiwiri ndi mbale zakumwera - njira yabwino kwambiri ngati palibe nthawi yoti mupange, ndipo simukufuna kutumiza banja kupita ku sitolo yabwino. Odzola, goulash, cutlets, makoswe aulesi ndi mipukutu - zonse zophikidwa kunyumba, zokoma ndi zamtengo wapatali.

Kodi mungapeze bwanji malo odyera?

Malowa ali ku Moscow, ul. Bolshaya Pirogovskaya, 53/55. Iyi ndi nyumba yam'mbali, yomwe ili moyang'anizana ndi Novodevichy Convent. Sitima yapamtunda yapafupi ndi Sportivnaya. Kwa alendo omwe ali ndi magalimoto apadera pali malo osungirako malo osayendera pamsewu wa Bolshaya Pirogovskaya.

Malo odyetserako zakudya kumalo odyera amatsegulidwa tsiku lililonse kuyambira 8 mpaka 23. Telefoni yowunikira - 8-926-245-33-66. Mphatso yabwino kwa alendo onse - pambuyo pa 21-00 mutha kupeza mphotho 40% pa zonse zogulitsa chakudya.

Malo Odyera "Golubka" amayendayenda tsiku ndi tsiku kuchokera pa 9 mpaka 23. Kufotokozera zomwe mungatchule 8-926-245-42-44.

Kuyesera zofunikira za malo odyera, sikofunikira kutuluka ngakhale panyumba, mukufunikira kugwiritsa ntchito mautumiki apadera. Malamulo amavomerezedwa kuyambira 10 mpaka 21, ndalamazo ziyenera kukhala osachepera 1000. Muyenera kutchula 8-926-245-42-44.

Kusunga tebulo kapena kukonza keke, mungagwiritse ntchito mawonekedwe abwino pa webusaitiyi.

Ndemanga za "Nkhunda"

Pa sitepe ya "Tripadvizor" yodyeramo zakudyayi yasiya zoposa zana la mayankho. Ambiri amapikisano ndi mfundo zinayi kuchokera paposa zisanu.

Alendo akulembera kuti malowa ndi malo omwe mumawakonda, kuti pali malo abwino odyera komanso mawonekedwe okongola kuchokera pawindo, amatamanda khofi, mlengalenga wokondweretsa komanso amtima wabwino kuchokera kwa antchito, mkati mwawo, malo abwino osakanikirana, ndithudi amalimbikitsa kutenga malo pawindo. Ndemanga zabwino kwambiri zochoka ndi za chakudya, mbale zimene zimagulitsidwa kumeneko.

Koma palinso alendo omwe amakhulupirira kuti malo odyera ali ndi mwayi umodzi wokha - malo ake, mbale zina zokhumudwa chifukwa zophikidwa "popanda tsinde."

Kawirikawiri, malo odyera akulimbikitsidwa kukacheza.