Pizza mu poto: losavuta Chinsinsi kadzutsa

Mini pitsa mu poto - choyambirira zokoma kadzutsa, komanso Appetizer zabwino kumva limodzi ndi anzanu. Tingathe kumadzazidwa akhoza kutenga zosiyanasiyana. Komanso, mtanda imagwira kwambiri, kumene asanu mphindi-yophika pitsa mu poto. Chinsinsi akhoza kusandulika powonjezera shuga, ndi kale ndi kudzazidwa wokoma kuphika keke mwamsanga. Tiyeni kuyesera, ndi zosangalatsa!

Pizza poto. Chinsinsi loyamba

Choyamba, akonze mtanda. Likukhalira chokoma ndi wachifundo. Zimafunika dzira limodzi, magalamu zana la wowawasa kirimu kapena mayonesi, supuni asanu ufa (palibe zithunzi), uzitsine mchere. chiwerengero mwachindunji zitikwanira kupeza pitsa waung'ono poto. Chinsinsi cha mankhwala masamu awiri masentimita awiri ndi ziwiri. Mu mbale lonse, kulumikiza zosakaniza ndi knead si wandiweyani kwambiri (monga mafuta wowawasa kirimu) mtanda. Mulole izo kuyima kwa mphindi zochepa kuchita koloko. Nthawiyi, preheat pa kutentha pazipita poyamba youma Frying poto. mphindi ziwiri kenako, iwo adzakhala ofunda mokwanira, ndipo n'zotheka kutsanulira supuni ya masamba mafuta. Kuchepetsa kutentha ndi dikirani maminiti awiri ena, mpaka losonyeza. mtanda imafalira pa poto. Kuyala kudzazidwa, kutsuka pitsa ndi ketchup kapena msuzi wa tomato. Mwachitsanzo, diced soseji ndi kuwaza grated tchizi. Mukhozanso kuwonjezera akanadulidwa phwetekere magawo popanda madzi ndi mbewu. Tsopano pitsa n'kofunika kugwiritsa simmer, anaphimba pafupi maminiti makumi awiri. Cuddly ndi zofewa mtanda bwino adzauka. Mofanana ndi pitsa aliyense, bwino kudya kukutentha kapena ofunda. Chimodzimodzi mayeso omwewo, koma ndi Kuwonjezera shuga (awiri kapena atatu supuni) angagwiritsidwe ntchito adzaphika lokoma yosavuta mkate mu poto.
Only m'malo tomato, soseji ndi tchizi muyenera kuika zipatso mumaikonda kapena zipatso pamwamba pa keke (ngati Mwachitsanzo, maapulo mwakhama ndi mapeyala, ndiye zofunika Pre-amaziphika n'kuzithira ndi madzi pang'ono).

Mbatata pitsa poto

Chinsinsi ndi abwino Amene amakonda kukoma tchipisi aliyense kuphika. Tengani atatu kapena anayi sing'anga-kakulidwe tuber, ndi dzira (akhoza kukhala awiri - ndiye mankhwala adzakhala wandiweyani), tsabola ndi mchere. Pakuti kudzazidwa, inu mukhoza kutenga mtundu uliwonse wa chakudya, makamaka amakonda soseji ndi tchizi, adyo ndi tomato. Koma anabwera ndi nsomba ndi therere, nsomba, masamba (burokoli, zukini, biringanya, kolifulawa, stewed dzungu), bowa. Finyani adyo mu mayonesi ndi kusakaniza. Kabati tchizi, kapena kudula izo mu mbale. Soseji ndi kuwaza tomato mu cubes (ngati tomato wolemera, muyenera kukonzamo ku mbewu ndi madzi). Pakuti ndizosowa pitsa kabati mbatata pa grater coarse, kuika mmenemo mazira, ufa ndi zonunkhira. Ikani pa otentha Frying poto, kudzoza (onani kuti m'kupita adzayenera titembenuzire, kotero kukatenga awiri abwino). Kuchepetsa kutentha kwa osachepera ndi mwachangu mbatata pa misa dzanja limodzi. Tsopano. Pakani ndi adyo mayonesi pitsa (mukhoza kutenga adjika kapena phwetekere msuzi kulawa) ndipo ikani stuffing okonzeka. Top akhale tchizi. mphindi makumi awiri kenako, munapanga pitsa poto. Chinsinsi, monga momwe mukuonera, lophweka, koma amalola kuti akonze chokoma ndi choyambirira mbale.