Kuchokera pa zimene akhoza kuphikidwa mtanda patty ndi kabichi

Kuyambira kale, kuphika mapayi. Traditional tiyi samovar kuchita popanda amachitira. Ndi kunyada malo mwa iwo wotanganidwa mikate. Modern maketulo magetsi ndi opanga khofi samovars anasintha, koma chakudya chikhalidwe cha kutchuka kwake sanataye. Sunday tiyi m'banja si wathunthu popanda mitanda onunkhira. Ndipo masana nthuza ndi kabichi adzakhala kwambiri.

Chinsinsi

Kodi kuphika ndi nthuza ndi kabichi panyumba? Choyamba, uukande.

zigawo zikuluzikulu:

• makilogalamu 1 ufa;
• 1 phukusi youma yisiti;
• 0.2 makilogalamu mafuta;
• 400 ml ya madzi;
• masupuni 2 shuga;
• mchere.

Mu mphika waukulu kusakaniza onse zosakaniza chochuluka. Mu madzi otentha kapena mkaka, kusungunula batala. Konzekera kusakaniza mafuta udzathiridwa mu mbale ndi ufa. Uukande mpaka yosalala ndi zotanuka kugwirizana. M'chigawo yomalizidwa zilibe n'kudziphatika kwa manja. Pambuyo kusinja mtanda anaikidwa mu mbale, yokutidwa ndi nsalu ndipo anaikidwa kutentha ndi theka. Izo kumawonjezera M'BUKU ndi kukhala zazikulu.

Amasakaniza ndi kudzazidwa ndi:

• mutu waung'ono wa kabichi;
• 5 mazira;
• 30 ml ya masamba mafuta;
• 2 babu anyezi;
• magalamu 50 a mafuta;
• zonunkhira ndi mchere.

M'pang'ono pomwe ndi kabichi ndi kuwiritsa mu madzi mopepuka mchere. Ndi zokwanira mphindi awiri. Skimmer kuloza kabichi m'mbale. Pankhaniyi, kulola kukhetsa madzi. The akadali ofunda kabichi mkate mix kuwonjezera batala. Mazira yophika olimbika yophika. Katungulume anyezi finely kuwaza ndi zofiirira mafuta mpendadzuwa. Kabichi wothira mazira akanadulidwa. The osakaniza chifukwa anawonjezera wokonzeka anyezi, mchere, nthaka tsabola. Kudzazidwa ndi wokonzeka.

The mtanda ali analigawa mikate osiyana, amene adzakhala kupanga patty ndi kabichi. Mkate uliwonse imafalira ndi Midway ake anaika pang'ono kudzazidwa yotsirizidwa. Zaschepit m'mphepete anapanga patty ndi kabichi aikidwa mu poto pambuyo wokutira m'mbali mwa mafuta ndi masamba. Asanakhale anaika mu uvuni pamwamba ndi topaka anamenyedwa dzira yolk. Patties ndi kabichi zophikidwa uvuni bwino mkangano. Chakudya kuphika kutentha ndi 200 madigiri Celsius. Mpaka yophika zokwanira kukhala maminiti sate.

Yisiti mtanda zakonzedwa mapayi ndi kabichi yokazinga, zithunzi za lopatsidwa pansipa.

Kwa iwo, kabichi kudzaza wina. Iwo adzayenerera osati akanadulidwa mwatsopano komanso kuzifutsa kabichi.

Muyenera:

• magalamu 500 sauerkraut atsopano kapena;
• anyezi;
• mchere;
• zonunkhira.

Konzani passirovku. M'pang'ono pomwe ndi kabichi, mchere ndi crumple pang'ono. Iwo uli wosakanizika ndi golide anyezi, kuwaza ndi mwatsopano pansi tsabola ndi mphodza wabwino. Konzani kudzazidwa utakhazikika.

Kuyambira yisiti mtanda n'kupanga pellets payekha. Pang'ono m'mene angaimbidwenso, nadzaza kukhuta, zaschepit m'mphepete. Aliyense patty ndi kabichi mwachangu mbali zonse mu poto Frying, yokutidwa ndi chivindikiro yotentha mafuta mpendadzuwa. Patties anatumikira yomweyo pambuyo kukonzekera.

Pali maphikidwe zosiyanasiyana akukonzekera mapayi ndi kabichi. Kuwomba pastry si zoipa kwambiri kuposa yisiti ndi kuphika mbale. Iwo sangakhoze kukonza chakudya chawo, ndi kugula ku sitolo. Oyenera kudzaza mwatsopano kapena kuzifutsa kabichi. Lake stewed ndi anyezi. mikate zooneka zophikidwa uvuni bwino mkangano. Kutentha izi kuphika ndi 190 madigiri Celsius. Mpaka patties mokwanira yophika zokwanira maminiti sate.