Kodi kuphika mtanda popanda mazira pa Lenti ndi tsiku lililonse

Ndingatani kuphika zapamwamba, zokoma mtanda popanda mazira? Mosakayikira, inde! Ndipo pali njira zambiri za kukonzekera chiyeso chotere, monga mchenga, ndi yisiti. Pachikhalidwe, mazira ayi anawonjezera kuti, mwachitsanzo, mkate mtanda, ndipo akhazikitsa ndi mikate ndi amayi wabwino kutembenukira zobiriwira ndi zokoma.

Kuti knead batala yisiti mtanda popanda mazira kwa masikono ndi chofufumitsa, amafuna pang'ono ndithu nthawi, pafupifupi mphindi 10 wina limodzi ndi theka, m'pofunika kuti apite, ndipo maola awiri mu uvuni wanu bulauni chokoma n'kuwaika m'mabanzi ndi chofufumitsa.

Kotero, kuti akuyeseni inu muyenera: a paketi yisiti youma, supuni awiri kapena kuposa a shuga, mchere kulawa, ndi kilo theka la ufa magalamu 50 masamba mafuta kapena margarine anasungunuka chikho cha yogurt firiji. Anakumana Hostess tikulimbikitsidwa kuti mtanda chasanduka zobiriwira ndi zofewa, woyamba kupanga Brew. Chifukwa chaichi onse chiwerengero cha yisiti shuga, mchere ndi gawo lachitatu la ufa wosalala wothira yogurt, chidebe chivundikiro kapena nsalu chopukutira ndipo anaikidwa ofunda malo kusodza wopanda chifukwa zitsulo. Mu mphindi 40 kuukitsa Brew kuwonjezera otsala ufa, batala kapena margarine, bwino ndipo kwambiri bwinobwino wosanganiza ndi ndiye osakaniza amaloledwa kukweza, osadandaula, osati n'kusokoneza osati chitembenukiro. Theka la ola nthawi imene mtanda adzawonjezera buku lililonse anayi kapena asanu, ayenera kudula pa zinthu zazing'ono kapena lina lalikulu chitumbuwa kudzazidwa.

Monga kuyesera, m'malo yogurt akhoza kutenga madzi wowawasa kirimu. The mtanda popanda mazira ndi wowawasa kirimu ndi wofumbutuka kwambiri.

Kudula mtanda ndi kupanga kwa izo zosiyanasiyana, iwo anayikidwa pa pepala kuphika, burashi ndi mapuloteni kapena shuga madzi ndi nthawi analoledwa kuima Mphindi 20 pamaso panu kutumiza mu uvuni.

M'zaka zaposachedwapa zambiri zofunika kwa ife kukhala kusala kudya ndi kukonzekera zakudya zosiyanasiyana meatless. Nthawi imeneyi, mikate wapadera anapangidwa kuchokera mtanda Taphunzira kuti lilibe mankhwala ziweto monga mazira, mkaka ndi batala. Nthawi zina ngati mayesero monga yisiti ndi yopanda chofufumitsa. Ndipo amene akuona zifaniziro zawo, ntchito zinthu mtanda Taphunzira sangathe pa yekha Lenti, koma chaka chonse, monga iwo analandira zopatsa mphamvu zochepa ndi zina zakudya.

The mtanda popanda mazira ndi mkaka yisiti osokonezeka motere. Kilogalamu anasefa ufa wosalala wothira ndi paketi yisiti yomweyo, kuwonjezera galasi kapena theka chikho cha madzi ofunda, mchere, shuga kulawa ndi chikho theka la masamba mafuta. zosakaniza onse bwinobwino osokonezeka. The yaitali mtanda ndi n'kuukanda, ndi bwino ntchito, ndipo n'kosavuta ndi mitanda kwambiri chipindacho kuwapeza iwo. mtanda amaloledwa adzauka kawiri. Pambuyo nyamuka wosapitirira kachiwiri analimbikitsa ndipo anachoka kwa ola limodzi mu malo otentha. Mtanda, anauka kachiwiri, kusema mikate kapena burgers.

Kuti akonze mtanda yopanda chofufumitsa, popanda mazira, mkaka ndi mafuta mu mbale ya galasi wosanganiza madzi ofunda ndi chikho theka la masamba mafuta, kuwonjezera mchere ndi shuga kulawa. Kusakaniza izi kuwonjezera anasefa ufa pang'onopang'ono. Ku mtanda kunapezeka si wandiweyani, koma osati kwambiri wochepa thupi, kudzatenga za ziwiri makapu ufa. Mu ndondomeko ya kusinja pa mtanda mukufuna kuwonjezera supuni ya tiyi ya soda, vinyo wosasa zagashennoy. Promeshannoe Chabwino, izo mosavuta silikugwirizana ndi manja, izo zimakhala zofewa ndi zotanuka.

Wopanda chotupitsa mtanda popanda mazira bwino ntchito kuphika flans, monga kukoma ndi osalimba amatikumbutsa shortbread. zabwino kwambiri ntchito kupanga chokoleti gingerbread. Kuti zimenezi zitheke, m'kati pokonzekera ufa mukufuna kuwonjezera koko, sinamoni, cloves nthaka ndi cardamom, ndi ufa kuti atenge pang'ono poyerekeza ndi zofunika Chinsinsi, kupanga mtanda chasanduka madzi kwambiri. Ngati n'koyenera, dzira-mtanda angathe kuwonjezera mtedza kapena zouma.