Kodi kuphika msuzi "Bazhe"?

Msuzi "Bazhe" - tingachipeze powerenga zonunkhira Chijojiya zakudya, zimene zikugwirizana ndi mbale zazikulu. Mwachitsanzo, mwangwiro relishes ndi mbalame, nsomba, ndipo ngakhale masamba. Baibulo yotchuka kwambiri ya msuzi izi - ndi Kuwonjezera mwayeretsa maso mtedza.

Bwanji Mng'oma wa kukoma wapadera mbale?

Ngati mukufuna mbale wanu kuti alendo ndi achibale adzakumbukira kwa nthawi yaitali, ntchito msuzi "Bazhe". Izi ndi tingachipeze powerenga kum'maŵa chakudya chokoma. Ndi mosalekeza ndi zosavuta ufumuwo. Dongosololi sadzatenga nthawi zambiri anu ndi khama. Aliyense Hostess Chijojiya adzatha kuphika msuzi mosavuta "Bazhe". Koma pafupifupi mkazi aliyense ali zinsinsi zawo kupanga izi zokometsera madzi aperekedwe ku njira chachikulu, wapadera ndi choyambirira. Ife kuganizira Chinsinsi tingachipeze powerenga.

The zosakaniza chachikulu

Kotero, kuti kuphika msuzi "Bazhe", sitiyenela kwambiri mankhwala. Ambiri a iwo nthawi zonse pa dzanja iliyonse Hostess. Izi makamaka walnuts. Kuti akatidzadza msuzi, kutenga theka magalasi, ziribe zochepa. Komanso, tiyenera adyo, popanda silingachite pafupifupi munthu mbale Chijojiya, ndipo ngakhale zambiri zonunkhira. Muyenera kutenga cloves kapena zitatu zazikulu kapena 6-8 ang'onoang'ono. M'pofunikanso zapatsogolo madziwa - magalamu 400 (magalasi awiri). Sitikufunanso theka ndimu. Ngati akufuna, akhoza m'malo ndi supuni 3-4 vinyo wosasa woyera. Ndipo potsiriza, tiyenera mchere kulawa.

ndondomeko kukonzekera

Timayamba ndi mtedza. Kuti msuzi chokoma "Bazhe" Chinsinsi amapereka bwino pogaya. Musakhale aulesi - kusankha bwino kwambiri, anasankha pachimake. Ndipotu khalidwe lawo kumadalira kukoma yomaliza ya mchere. mtedza akupera kungakhale njira iliyonse. Mu masiku akale zinachitika mu mtondo, mu nthawi Soviet - mu nyama chopukusira. Zikatero, mufunika pogaya mtedza kawiri. Today pali mphero wapadera, zomwe kwambiri atsogolere ntchito imeneyi.

Pambuyo mtedza kale milled, anaika mu blender ndi. Ntchito yake - bwinobwino kusakaniza onse zosakaniza. Kuwonjezera mchere ndi adyo kale woponderezedwa, kutsanulira madzi owiritsa. Onetsetsani msuzi "Bazhe" ndi mtedza Sichinatsitsidwe kunapezeka kwambiri woonda. Ndi bwino kuwonjezera madzi ndi kuliza pang'ono pang'ono kutha.

Tsopano zonse bwinobwino whisk. Pa pempho ndi kulawa msuzi, mukhoza kuwonjezera zosiyanasiyana zokometsera Chijojiya ndi mchere. Oyenera duwa, tsabola, anakweranso. Mwachidule, molimba mtima kuika chirichonse mungakonde. Thirani kusakaniza mu mbale osiyana ndipo ayenera kufinya mandimu theka ndi kuwonjezera viniga monga mukufuna. Ndipotu ife zosefera madzi chifukwa. Potsilizira pake, msuzi anu ayenera kukhala wandiweyani yogurt. Apo ayi, mwina kuchepetsedwa ndi yotsala ya madzi owiritsa. Tsopano ife kusakaniza zonse tebulo supuni ndi kutumikira.

Mwa njira, Georgia okha musati amalangiza ntchito msuzi ndi nyama. Koma pali foodies amene ali ndi munjira ina. Mu mawonekedwe tingachipeze powerenga za "Bazhe" ankatumikira ndi nkhuku, kawirikawiri yophika kapena yokazinga. Mu malo odyera, unafalikira mwachindunji mu msuzi. komanso chosangalatsa azichitira ndi nsomba, zukini, kolifulawa ndi biringanya. Anthu ambiri amakonda ndisunse mu izo mkate kapena mkate.

Bon chakudya, wopambana zophikira zatsopano mu khitchini!