Kodi kulenga kufumbwa udzudzu kunyumba?

Chilimwe chilichonse, isanayambike onse akuyembekezera, ifenso timalimbana ndi nkhondo ya ting'onoting'ono bloodsuckers ndege. mbola zawo kowawa ndipo zimachititsa akukangana ndi lalikulu, mpaka zochita matupi awo sagwirizana. Makamaka bwanji khungu oona za ana. Kumene, tsopano pa maalumali wa pharmacies mungapeze zambiri zamakono njira udzudzu. Izi creams ndi fumigators, ndi mumsampha. Pali ngakhale othamangitsa amagetsi mu mawonekedwe a zibangili ndi pakhosi zosonyeza kuti analonjeza asilikali udzudzu kutali ndi inu.

Koma malonda kwambiri limapezeka othamangitsa, m'pamenenso ndi anthu sakhulupirira za "zasayansi". Iwo amakhulupirira kuti si owopsa kulenga kufumbwa udzudzu kunyumba. Kuthandiza wa maphikidwe zaka zakubadwa, zochokera kuzipenya zimakondweretsa tizilombo. Choncho empirically kuzindikiridwa zinthu ndi zomera zimene sindimakonda yaing'ono "MIZUKWA".

Kotero apa ndi ntchito yathu podziteteza wamba.

Mu malo oyamba ife asonyeza clove. Tizilombo chonyansa mofanana ndi zouma masamba (ichi ndi zonunkhira), ndi mafuta clove. Yotsirizira ayenera kuchepetsedwa pamaso ntchito ndi madzi. Koma sitolo ogulidwa mitu zouma ayenera brew ndi madzi otentha. Per chikho cha madzi otentha muyenera magalamu asanu a cloves. Bwino kudikira mphindi 15 mpaka msuzi ndi kuphika. ndalama ochokera ku udzudzu kunyumba bwino kutsanulira mu botolo zokuzira ndi zothira a. Choncho decoctions ndi njira zosavuta utsi pa khungu.

Zina zachilengedwe "athandizi": zofunika mafuta a citronella, Basil, tsabola, mkungudza, bulugamu, akhoza kusakaniza mu mwana kirimu (zikhale popanda onunkhiritsa). Pankhaniyi, vuto adzakhala yaitali pa khungu.

Mwa mankhwala zosasangalatsa kwambiri kwa fuko udzudzu, anatchulidwa mafuta nsomba. fungo lake adzapanga inu magazi woyamwa ntchentche padziko wozungulira chakhumi. Ndipo panokha inu palibe chiopsezo. Mukapanda nokha sangakhoze kulekerera mafuta nsomba.

Tsopano angayi njira diso Okin kuti mpata kuteteza malo ku mliri wa tizilombo. Zofunika zikuluzikulu kufumbwa udzudzu kufumbwa. The kunyumba adzayenerera onse akamanena chomwecho. A dontho la thunthu ayenera kugwiritsidwa ntchito nyali, ndi bwino ntchito yapadera mafuta burner. Pawindo kukonza herbarium nthambi peppermint, tchire, mankhwala. Pansi pa zenera muyenera kusiya kapena mkulu tomato chitsamba. Koma chophweka njira kugula udzudzu ukonde ndipo anaika pa zenera.

Ngati Komabe, makamaka odzipereka hijacker akadali atagonjetsa chitetezo ndi watiluma inu, muli ndi odalirika kunyumba yothetsera kulumidwa ndi udzudzu. Zingachepetse ndi kuthetsa kuyabwa redness ochiritsira koloko amadzimadzi njira. Mu galasi akuyambitsa theka supuni timibulu, ndiyeno kuika osakaniza thonje ubweya ankawaviika m'dera akhudzidwa. Kuthetsa irritations kwambiri kumathandiza Aloe madzi, plantain ndi parsley. Ena kukhala zosavuta pambuyo adzafuna kwa khungu la yogurt kapena kefir.

Yophika udzudzu kufumbwa kunyumba sizovuta ogwira, pafupifupi otetezeka. Chifukwa pafupifupi? Musaiwale kuti zosakaniza munthu mu chiphunzitso cha angakhale allergens. Choncho mosamala.