Chinsinsi kudya

Lavash ndi woonda mikate yopanda chofufumitsa. Iwo anaganiza kuti kuitana mbale mu Chiameniya, koma chotchuka kwambiri osati Armenia. mbale imatengedwa singasiyanitsidwe mu yokonza zakudya zambiri, ndi ntchito angathe kusiyanitsa menyu tsiku ndi tsiku. Choyamba, mbiriyakale pang'ono.

Classic Chinsinsi Lavash - mu uvuni wapadera dongo, otchedwa 'tandyr ". Uvuni nakumba pansi ndipo amaoneka ngati mphika waukulu zopangidwa dongo. Mkati ng'anjo akasonkhe moto, pambuyo nkhuni zopsereza ndi kuchotsedwa mpanda wa tandoor mwaye, ndi kuwauza naleplyaetsya mkate. Mwamsanga pamene lozenges kuwakonzekeretsa ntchito mbedza wapadera kuchotsedwa m'ng'anjo yamoto.

Kunyumba, mukhoza kukonza chinachake monga choncho, basi adzaphika mu uvuni kapena Frying poto. Chinthu chofunika kwambiri kusankha Chinsinsi yoyenera kudya.

Chiameniya lavash yodziwika ndi chakuti pafupi analibe crumb. Ufa kukonzekera Pamangofunika 1 kapena 2 sukulu. A kuchuluka kwa iwo osokonezeka mu madzi mopepuka mchere, wothiridwa mu chifukwa chotupitsa mtanda, amene mtanda Amayendayenda maola awiri. Kenako, mankhwala chifukwa ayenera ogaŵikana yaing'ono zofanana monga za kukula, mayina ndi kuphika.

Nkhaniyi pofotokoza maphikidwe ochepa kuchokera zosiyanasiyana zimene mungachite kuti ankapangira buledi Chiameniya. Chinsinsi loyamba lili Lavash seramu. Choncho, muyenera makapu awiri ufa, magalamu 250, whey kapena mkaka - magalamu 250 masamba mafuta kuchuluka kwa supuni imodzi ya mchere ndi. Ufa sifting bwino pamaso ntchito, ndiye kutsanulira mu izo pang'ono mkangano seramu, kuwonjezera mafuta ndi mchere. Mtanda pambuyo Kusakaniza ayenera kukhala zotanuka kwambiri ndi zofewa. Pambuyo apereke kuima pang'ono. Ndiye adagulung'undisa chofufumitsa ndi wopanda Kuwonjezera mafuta mwachangu poto. Kulolera ndi mkate anatsimikiza ndi maonekedwe a bulauni mawanga. mankhwala peresushki ayenera kuzipewa. The lozenge ayenera Choncho kukhala ofewa kufika kuti akhoza ndiye kukulunga kudzazidwa. Wina ali kupulumutsa softness izi mukhoza kuika kuphika mu gululo, munthu sprinkles madzi sprinkler lapansi. Inali njira ya kufotokoza momwe kuti kudya mkate mu poto.

Palinso njira kwa yokonza zakudya mu uvuni. Muyenera za 3 makapu ufa, madzi ofunda kuchuluka kwa kapu kotala, teaspoons awiri a yisiti supuni zitatu za masamba mafuta, ndi shuga ndi mchere kulawa. Komanso mu madzi ofunda kupasuka mchere ndi shuga. Pambuyo pake, ufa n'kofunika kupanga indentation ang'ono ndi kuthira madzi ndi yisiti ndi batala. The mtanda ayenera kukhala kwambiri bwinobwino wosanganiza ndi zotsatira Mphindi 10 kuonera ndi kusinja. Pofuna kupeza chokoma kudya chakudya pamaso adzaphika pa mtanda muyenera kugwira Manga chakudya ndi theka. Kukula anaphika Lavash pa Chinsinsi zingakhale kukula uvuni kuphika. Pofuna kuti yunifolomu kuphika, pasakhale matuza, chifukwa chaichi Ndi bwino kubaya kudya mkate ndi foloko m'malo osiyanasiyana. Pa nkhani ya mmene kupanga kudya molondola, chinthu chofunika kwambiri si overdo mu uvuni otentha, mwinamwake adzakhala ziume kwambiri moti ngakhale kupopera popanda thandizo.

The embodiments anafotokoza adzaphika mkate Chiameniya - osati onse. Maphikidwe kwa kudya ndi osiyanasiyana. mbale ali ayamba M'mayiko ambiri ku Ulaya. Izo zikhoza kukulunga appetizers osiyana: masamba, mapayi, nsomba. Nice izo kuyang'ana mu mawonekedwe a akanadulidwa masikono pachiyambi. Mukhozanso kuphika chinachake ngati mkate magawo ndi bowa, nyama kapena masamba. Komanso, kudya Chiameniya angagwiritsidwe ntchito pokonza ndiwo zochuluka mchere, ngati zonyasa tchizi kapena chokoleti.

Kuyesera, kulenga Chinsinsi kudya! Bon chakudya!