Amphamvu kwambiri chakumwa: history, malamulo a ntchito, mitundu ya mizimu

Mbiri ya zosayembekezereka ya kumwa stupefying linayamba yaitali, koma si yemwe ndi pamene woyamba umatulutsa. The wamkulu mowa "timadzi tokoma", malinga ndi kafukufuku mbiri, amaona kuti kukhala vinyo. Woyamba amphamvu kwambiri kumwa munali amaposa mowa, anaonekera m'ma 11 - anali Mowa, mwakuchita dokotala Persian, kholo la mowa wamphamvu ndi liquors.

Phindu ndi mopweteka wa mowa

Thovu mabulosi ndi madzi zipatso, inasanduka mowa kunyumba kapena vinyo, okhala wakale Rome, Egypt ndi Greece ntchito ngati mankhwala matenda onse. Zakumwa ndi digiri apamwamba amagwiritsidwa ntchito kawirikawiri kuti abatizidwe mu trans, masaka mabala ndi monga analgesic ndi.

Kafukufuku wosiyanasiyana wasonyeza kuti ndi madyedwe zolimbitsa mowa ndi okhutira otsika Mowa kuli ndi ubwino pa chamoyo. mawu awa amangonena za vinyo, mowa ndi cider, anakonza makamaka popanda Kuwonjezera angapange ndi mwachibadwa zikuchitika zigawo zikuluzikulu. The phindu kumwa otere amayamba chifukwa zili mkulu flavonoids zikuthandiza kuti kuchotsa mafuta ndi kulimbitsa mpanda magazi chotengera.

Komabe, mizimu sangathe kudzitama mmene thanzi-kuwongolera pa ziwalo. Zachiwerewere ndi pafupipafupi mowa wa mowa wamphamvu, burande kapena kachasu lalikulu zedi amakwiya kwambiri matenda chiwindi, impso, mimba, ubongo, mtima ndi machitidwe mantha. Mizimu opredlenii amafuna zoletsedwa ndi malamulo kumwa, mwinamwake munthu akhoza kupeza kuledzera amphamvu ndi ludzu tsiku lotsatira ntchito zake.

Best mizimu: mmene kusankha

mizimu wabwino si nthawi zonse zomwe ndi zofunika kuposa 1,000 rubles pa botolo. Nthawi zambiri, ndalama sikutanthauza quality, kotero posankha vinyo, burande, mowa wotsekemera ndi mankhwala ena wineproducing kufunika kuyang'ana zikuchokera mankhwala, moyo alumali, ndi mtundu opanga galimotoyo.

Everclear

The chakumwa wamphamvu mu dziko. Lili kwa Mowa 75% mpaka 95%, Chofanana 151 ndi 190 madigiri. Ndi ntchito yokhayo kwa yokonza cocktails, chifukwa mphamvu yapamwamba.

absinthe

Kumanja ndi chimodzi mwa mowa, ankadya onse paokha ndi cocktails. Mumadziwika mkulu Mowa okhutira, mphamvu ndi kwa madigiri 55 kuti 85, ambiri absinthe mphamvu madigiri 70. kumwa ndi oletsedwa m'mayiko ena, zosiyanasiyana zina ndi hashish. Chopangidwa ndi ntchito Artemisia, thuja, tsabola, calamus, fennel, camomile, parsley, Angelica liquorice ndi mapira. Chiphe Tingafinye ndi chowawa arborvitae ali absinthe Malinga nthano chakumwa zingachititse kuyerekezera zinthu m'maganizo.

Bacardi 151 ^pa

Flammable amphamvu kwambiri kumwa, ntchito cocktails losonyeza. Okhutira Mowa chimachititsa 75,5%, mphamvu - ^za 151. The ntchito ambiri kumwa ku malo omwera B52.

"Aramagedo"

Mowa ndi ambiri "wamphamvu" mu dziko. Ofulula moŵa Scotland, mwa njira yapadera nayonso mphamvu, analenga chakumwa kuti si wochepa ndi mphamvu ya mowa wamphamvu, kachasu ndi burande. Mowa zili mu botolo ngati wa mowa 65%.

grappa

Wine ndi maganizo ndi apamwamba Mowa zili - 60%. Chopangidwa kuchokera zamkati za mphesa. dzina lake ayenera kumwa malo komwe poyamba kutulutsa - yaing'ono Italy m'tauni ya Bassano del Grappa, yomwe ili pafupi ndi phiri Grappa.

jini

A otchuka kwambiri padziko lonse mowa chakumwa, makamaka ntchito limodzi ndi zimandilimbikitsa. Lili 55% mowa. Paphwando naye wotchuka kwambiri.

kachasu

Iwo wapangidwa ndi 43% Mowa, opangidwa kuchokera yisiti zosiyanasiyana dzinthu ndi madzi, zaka mu mbiya wapadera. Amaona akumwa njonda woona.

tequila

Mexico amphamvu kumwa ndi mofananira kuti mowa wamphamvu Russian. Potency - 43%, opangidwa kuchokera agave, makamaka pamanja. Pali 2 mitundu ya tequila: woyera ndi mdima. Ndi mandimu ntchito okha, unseasoned chakumwa kalasi.

mowa wamphesa

Kumwa ndi mphamvu ya 42%. Imathamanga popatsana zotsatira zake pa mtima. Chifukwa amapangidwa m'mayiko ambiri.

vodika

N'zoona Russian chakumwa ndi linachita lonse. Vodika ndi linga 40%, ofotokoza wamulimbitsa zoweta zakumwa zambiri - tincture zitsamba, zipatso, zipatso ndi mtedza. Anthu ena akhama ntchito vodika kulenga kunyumba ya mowa wamphesa.

mowa

Lokoma ndi zonunkhira chakumwa. A mawonekedwe osiyana sikawirikawiri ntchito, monga lili kwambiri zotsekemera kukoma, makamaka ntchito mu cocktails. Iwo ankaona anafooka mwa mowa otchezedwa mizimu. Okhutira mowa mowa wa - 35%.

7 malamulo phwando: mmene tingachepetsere kungasokoneze mowa wamphamvu

1. Kodi musawafulumizitse. amphamvu kwambiri kumwa kumwedwa pang'onopang'ono - Akatswiri amalangiza kwa ola limodzi kumwa zosaposa 50 magalamu a mowa wamphesa, mowa wamphamvu, kapena galasi za vinyo.

2. Before phwando kapena chipani akhale chakudya lalikulu - calorie zakudya adzakhala kuchepetsa mlingo wa mayamwidwe mowa mu magazi ndi kuchepetsa zotsatira za anavomereza.

3. Pambuyo wina aledzera matambula a vinyo (magalasi) ayenera mwayeretsa kumwa chikho cha madzi enaake.

4. kachasu kwambiri ndi bwino kuwonjezera ayezi - zidzachitikanso zochepa wambiri, zidzakuyenderani pansi digiri.

5. Pa nthawi ya mowa ayenera fodya, ngati ali utsi fodya pofuna kukwaniritsa zolinga acetaldehyde Mowa poyizoni chamoyo kuti ndi matsire.

6. Kodi ntchito mowa antidepressant ndi - yekha zimawonjezera zotsatira za maganizo.

7. Pali maganizo ndi kachasu ali ndi kutentha zotsatira, koma zimenezi si zoona. Kamodzi mu thupi, mowa amakwiya amasulidwe kutentha, motero kuchititsa kutentha, koma amachepetsa mkati thupi kutentha. M'pofunikanso kukumbukira kuti mowa ndi utakhazikika, kotero ntchito zawo mu nyengo yozizira ndi sizingathandize ndi chikondi.