Ziweto eclairs ndi mkaka condensed

Eclairs ndi mkaka condensed - uwu si mchere, imene tingati tsiku ndi tsiku. Kuphika iwo, muyenera ena zinachitikira ndi nthawi yambiri, ndi mkulu calorie ambiri sindimakonda. Koma kukoma chidwi cha mikate izi zimapangitsa munthu wa ndiwo zochuluka mchere wotchuka kwambiri mu dziko. Kodi inu simuli kuwakonda iwo!

Ngati mwaganiza kuphunzira mmene kuphika eclairs nokha, inu mwina kale kudziwa kuti kudzaza kwawo kwambiri yophika condensed mkaka. Chinsinsi cha kukonzekera kwa anagula condensed mkaka ndi mophweka choncho lingathe ngakhale wachinyamata. Chinthu chachikulu - musaiwale za mofewa kuonekeratu pa mphika mbaula, mwinamwake inu muyenera kuchidziwa luso mwachinyengo pamalo khitchini ndi wandiweyani Brew viscous. Kuphulika mabanki ndi mkaka condensed zambiri nkhani za nthabwala, kotero mwina onse anachenjezedwa za kuopsa izi. Koma iyi sinjira yokhayo kukonzekera otchedwa "Varenkov" imene ili yabwino kwa nyumba mitanda custard.

Choux pastry kwa éclairs

Monga mukhoza ndikuganiza ku dzina, chifukwa cha Chinsinsi ndi ndondomeko ya moŵa. Pali njira zingapo kuti akonze mtanda. Ena a iwo amanena kulowetsedwa ufa, ena - wa wowuma, ndi ena - mazira. Pakuti starters, mungathe kugwiritsa ntchito Chinsinsi otsatirawa eclairs mtanda:

• kapu ya madzi (250 ml);
• 100 ga mafuta mafuta Vershkova;
• 200 ga anasefa ufa;
• 4 sing'anga kakulidwe mazira;
• mchere pa nsonga ya supuni.

Konzani mtanda mu madzi osamba. Thirani madzi mu poto lalikulu, kuvala moto, kumanga yabwino. Thirani madzi ndi kuwonjezera diced mafuta podsolite. Kuntchito, mungafunike ndi spatula matabwa. Muziganiza madzi pang'onopang'ono podbavlyaya ufa. Kumapeto kwa kuphika mtanda adzakhala olumikizidwa kwa mtanda deliquescent. Chotsani mtanda moto ndi kulowa mazira ake: mmodzi ndi mmodzi, nthawi iliyonse vymeshivaya misa.

eclairs Otsazhivayut tikusowa pastry thumba kapena syringe. Pewani kukhudza mayeso chala, mwinamwake keke sadzauka. mankhwala wophikidwa mu preheated uvuni 200 digiri kwa pafupifupi mphindi 10. Bates ndiye kutenthetsa kwa ¹⁸⁰ ° C kwa mphindi zina 5 kutsegula pa kuphika chitseko n'zosatheka.

Home ankaphika condensed mkaka

Padakali pano, mikate ukhale pansi, inu mukhoza kuchita kudzazidwa. Yophika condensed mkaka, Chinsinsi zonse bwino kuyambira ali mwana, zikhoza kukhala okonzeka dzana. Cook mtsuko mu madzi otentha pa moto wochepa kwa maola angapo. Musaiwale kutsanulira madzi zithupsa.

Eclairs ndi mkaka condensed angathe kukonzekera m'njira yosiyana. Cook amamwa chamunthuyo mkaka akhoza kukhala lake, koma muyenera kuchita pasadakhale. The mankhwala otentha kwambiri wochepa thupi, zidzakhala zosatheka kudzaza makeke.

Ikani poto pa moto sing'anga ndi gulu mkulu, kuwasakaniza malita 3 mkaka lonse ndi kilogalamu shuga. Oyambitsa, kubweretsa kwa chithupsa. Onetsetsani kuti Brew wanu sadzapulumuka - ndi mkaka, monga mukudziwa, ndipo ayesera kuthawa poto pa mbaula ndi litulukira. Pamene shuga kwathunthu kotero, kuchepetsa kutentha, ndipo onani nthawi - dongosolo lonse adzayenera amathera maola 4 maola. Mwamsanga pamene thupi zimachokera kwa chithupsa, kuchotsa poto ndi mosamala kuwonjezera 3 tbsp. L. mandimu ndi 1 tsp koloko. Pa nthawi imeneyi, misa adzakhala kusauka mu Volume, adzakhala thovu. Sitiyenera kukhala kalipokalipo. Kachiwiri kuika pa moto. Kuima nthawi zonse pa mbaula Sikuti, koma kusunga njira pansi pa ulamuliro. Mudzaona mmene misa thickens ndipo yafupika mu Volume. Zimenezo ndi za 1.5 malita a zokoma amamwa condensed mkaka, amene ali wangwiro eclairs.

The ndondomeko ya kudzaza kudzaza eclairs

Chinsinsi bwino - kugwiritsa ntchito mankhwala utakhazikika. Ngati inu anachita chirichonse molondola, eclairs kuzimitsa kawiri kapena katatu lalikulu kuposa machubu kuti inu anakaika pa kuphika pepala pamaso kuphika. Midway momwemo cavities lalikulu - ayenera kudzaza ndi zonona. Izi zikhoza kuchitika mosavuta mothandizidwa ndi syringe kapena thumba, koma ngati mulibe chida chapadera, inu akhoza kungoyankha apange ang'ambe thupilo ndi mpeni ndi ntchito kirimu pa izo.

Eclairs ndi mkaka condensed akufunika kuvala mbale mu wosanjikiza munthu mmodzi, osati Wopanda, mwinamwake iwo adzakhala anasungunuka glaze adzakhala kufalikira.

Glaze kwa eclairs

Pamwamba custard mikate zambiri TACHIMATA ndi chokoleti. Pakuti zolinga zimenezi, inu akhoza kungoyankha kuswa matailosi kapena kuphika icing.

Kukonzekera, kusakaniza mkaka, koko ndi shuga ndalama ofanana - 3 supuni Ikani mbale pa moto, kubweretsa kwa chithupsa. Ngati n'koyenera, kuwonjezera uzitsine vanila kapena madontho ochepa laburande. Pamene glaze ndi chazirala, kuphimba mfumukaziyo mikate panokha.

Eclairs pa tebulo

mchere izi angathe kutumikira osati chifukwa tiyi kapena khofi, komanso vinyo mchere kapena shampeni. Anatumikira mchere tebulo mafoloko ndi mipeni - mipeni ndi mafoloko. Eclairs ndi mkaka condensed amaperekedwa pa mbale yaikulu, ndi zipangizo anaika pa portionwise kudzera forceps Confectionery. Malinga ndi malamulo a ulemu, kudya eclairs zotheka ndi opanda mafoloko ndi mipeni, atagwira m'dzanja lake ndi kuluma kuchokera tating'ono ting'ono.