HomelinessKhitchini

Pakompyuta thermometer ndi kafukufuku madzi: kufotokoza

Anthu ambiri, kusankha thermometers ntchito zapakhomo kusankha thermometer pakompyuta ndi kafukufuku. chipangizo chimenechi kwambiri zimatithandiza ndi Iyamba ndondomeko muyeso kutentha mu zosiyanasiyana.

Chinthu chapadera wa thermometers ndi kafukufuku

Mbali yaikulu ya zipangizozi - pamaso pa kafukufuku, omwe ndi kufanana chabwino singano. Ndi icho, pamene kumizidwa mu malo ankafufuza akufunitsitsa kutentha gawo, ndi umene umabwera mu kukhudzana.

Mkati kafukufuku ndi thermocouple, amene amachitira msanga chilengedwe napereka deta mu nyumba kumene akusinthika mu mfundo digito ndi kuwonetsedwa.

mitundu kafukufuku

Kafukufuku kwambiri kungakhale foldable, yokhota kumapeto kapena variable makulidwe (thinnest mapeto ndi awiri akuluakulu pa maziko a).

kugwirizana kwake nyumba ya ikhoza kukhala mwachindunji kapena mwa waya kusintha. Mu ena zitsanzo, kulankhulana inadzachitika ntchito wailesi chizindikiro zimene zinachitikira kafukufuku ndi wosiyana ndi thermometer nyumba.

The thermometer pakompyuta ndi kafukufuku, omwe amaoneka mu pepala chithunzi ndi chitsanzo chabwino chimene nyumba ndi zokhudza ndi ndodo-kafukufuku.

ubwino

Tiyeni tikambirane zimene anakopeka zipangizo anafotokoza:

1. A lonse kutentha osiyanasiyana omwe amathandiza kuti thermometer pakompyuta ndi kafukufuku wina: -50 kwa + 300 ° C. Zimenezi ndithu zambiri dera kugwiritsa ntchito chipangizo, mosiyana ochiritsira analogues Mercury. Komabe, tiyenera adzanyamula kukumbukira kuti yodalirika chizindikiro cha pazipita kuti angasonyeze ndi thermometer pakompyuta ndi kafukufuku: + 250 ° C.

2. The chida ndi yosavuta kugwiritsa ntchito. A yaitali woonda kafukufuku wa thermometer ndi zosavuta kumamatira mu mayeso chinthu kapena malo ndi kudziwa kutentha gawo, yomwe adjoins sensa. Iwo akhoza kungoyankha anatsamira ndi chinthu pansi kuphunzira kudziwa Mwachitsanzo, pamwamba kutentha.

3. thermometer pakompyuta ndi kafukufuku cholimba, opepuka ndi yaying'ono. Ndi yabwino kunyamula mu thumba lanu kapena kusungidwa mogwirizana chipinda galimoto, kotero Iye adali pafupi.

4. Iye amachita mwamsanga; chakwanira kuviika ndi kachipangizo m'malo mayeso masekondi 5-7 ndipo anasonyeza limasonyeza kutentha Celsius kapena Fahrenheit.

5. Indicators, ndi njira, ndi kusinthidwa iliyonse chachiwiri. Ngati anakhumba, mukhoza logwirana izo ndi kukanikiza batani wapadera pa thermometer thupi.

6. molondola chipangizo zimasiyanasiyana 0,01-0,05 ° C, amene amalola kuti molondola kudziwa mlingo pazipita Kutentha kapena yozizira mayeso zinthu.

7. thermometer ndi yosavuta kugwiritsa ntchito ndi kumusamalira. Ulamuliro waukulu ikuchitika ndi awiri mabatani, ndi kuyeretsa kafukufuku kuchokera ku dothi, chabe misozi ndi nsalu yonyowa pokonza ndi misozi ndi kansalu.

8. Ali chinthu wamba mphamvu - batire (chimodzi kapena ziwiri) lembani AG13: A76, LR44, SR44W, GP76A. Ntchito yake ndi chokwanira 2 000-3 000 maola.

dera ntchito

Ubwino thermometer pakompyuta ndi kafukufuku wina, n'zovuta Musaone. Iye adzabwera imathandiza ngati mukufuna kuphika, kulima kapena zomera kutumikira galimoto kapena zida ena, ukugwira ntchito yomanga ndi kukonza atsogolere banja.

Kuwonjezera zizindikiro zimenezi ena thermometers pakompyuta angathe kudziwa zili mowa (chakumwa Nyumbayi), umene uli wofunika pokonza moŵa ndi mowa.

Kusankha njira zabwino za thermometer cholinga makamaka, m'pofunika kuganizira makhalidwe a zanyengo osiyana.

Pakompyuta thermometer TR 101

Limatchedwanso pakompyuta khitchini thermometer ndi kafukufuku, monga chitsanzo ichi kawirikawiri amagwiritsidwa ntchito kuphika. The sensa detects kutentha kwa madzi osefukira ndi zinthu theka-olimba. Popeza yabwino kuwunika chivomerezocho chakudya. Chifukwa chaichi, kafukufuku ndi kumizidwa mu makulidwe a malonda awo ndipo anaona kutentha mkati.

Mwachitsanzo, mukhoza kuona mmene kutenthetsa mbale kapena mwana chakudya, kumvetsa ngati mbalame mu uvuni ndi wokonzeka, nthawi kuchotsa skewers kutentha, ndipo onetsetsani kuti pastry mkati sadzakhala yosakongola. Pakuti ichi ndi zofuna anafotokoza chipangizo.

Oyenera pakompyuta thermometer ndi kafukufuku madzi: izo Mzimuyo kutentha pa poto, m'bafa, dziwe kapena Aquarium.

Management ikuchitika ntchito mabatani:

  • ON / PA - athe kapena kuletsa chipangizo.
  • KUGWIRA - loko zizindikiro. Mwa kuwonekera pa inu kusunga kuwerenga posachedwapa kutentha ndi amaufufuza pafupi, ngati kungakhale kovuta kutero pa muyeso wa. Kupitiliza muyeso - atolankhani KUGWIRA kachiwiri.

Awa ndi mabatani zikuluzikulu ziwiri, zomwe zili ndi pafupifupi onse zitsanzo za thermometers. Koma pangakhale ena ntchito ulamuliro chipangizo amazilamulira:

  • C ° / F ° - kulola kudziwa kutentha makhalidwe Celsius kapena Fahrenheit.
  • Max / Min - limasonyeza pazipita ndi osachepera kutentha, kukonza chipangizo, koma zizindikiro izi zikhoza bwererani kokha ndi kuchotsa mabatire kwa thermometer, motero restarting izo.

Kuipa - ndikosatheka kudziwa kutentha mkati uvuni pa kuphika monga thupi thermometer akhoza anasungunuka ndi kutentha.

Thermometer ndi kafukufuku pa waya

Pakompyuta thermometer ndi kafukufuku kutali, muyenera kwa bwino kwambiri kutentha muyeso zinthu zosiyanasiyana:

  1. Chifukwa kachipangizo makina atathana nyumba ndi munthu wochititsa kusintha, akhoza adzaikidwa mkati uvuni kudziwa kutentha kwa uvuni yokha kapena n'kudziphatika mwachindunji kuphika ware.
  2. Popeza zambiri yabwino kuganizira zizindikiro pachionetsero cha timatha ndithu waya yaitali. Komanso, makina onga Amawapatsa ZOWONJEZERA zosiyanasiyana kukonza iwo pa tebulo kapena boma inaimitsidwa.
  3. zitsanzo zambiri ali okonzeka kuthandiza amayi powerengetsera dongosolo kuwerengetsa. Iwo akhoza anapereka kuwonetsera kudzera pulogalamu enieni kutentha ndipo chitani kafukufuku mu mankhwala kukonzedwa. Pamene mbale umalandira kutentha ankafunila, ndi thermometer pakompyuta amakadziwitsa inu, beeps foni.

Thermometer ndi alcoholmeters: awiri mu umodzi

Pakompyuta thermometer ndi kafukufuku wt-1 mu dzina monga "pakompyuta thermometer / alcoholmeters ETS 223". Pakuti chizindikiritso zolondola ndi zoti chitsanzo pa nyumba pamwamba kuwonetsera wt-pano paphale lina.

Tsopano tiyeni tione kuti muyeso madzimadzi linga chipangizo si zotheka, chifukwa ndiyo zili leni mowa pa yozungulira kutentha kwa osachepera 78 ° C. Ndiko kuti, ndi abwino Mwaichi, monga mwa umalumikizidwa mwachindunji jang'ala lapansi.

Indicators anasonyeza amasonyeza zenizeni nthawi. Ntchito zothandiza ntchito alcoholmeters awiri EFV 223, imodzi olumikizidwa kwa distiller ndi, wachiwiri - ndi ndime distillation.

Zofunika thermometer / alcoholmeters

Kutheka thermometer amagetsi WT-1:

  • mowa nthunzi kutentha anali anayeza mu osiyanasiyana kuchokera 0 kuti 120 ° C;
  • kudziwa Kupeza (zili mowa) mu kuchuluka nthunzi buku la 0% kuti 97%;
  • amayang'anitsitsa alcoholicity bottoms mu kuchuluka buku kwa 97% 0%.

Taganizirani makhalidwe ena a thermometer anati:

  • Kutentha muyeso mwatsatanetsatane +/- 1 ° C;
  • n'zotheka kuwerenga kudzudzulidwa +/- 9 ° C;
  • Muyeso osiyanasiyana: 0-300 ° C;
  • anasonyeza kutentha: kwa 0,1 ° C;
  • liwiro mtima kutentha: masekondi 3-5;
  • ntchito nthawi mphindi maola;
  • Mphamvu okwanira: mabatire awiri a 1.5 V;
  • nthawi moyo batire: pafupifupi 2000 maola;
  • kafukufuku kutalika - 105 mm, awiri - 3.5 mamilimita;
  • zakuthupi: kafukufuku - zosapanga dzimbiri thupi - kutentha zosagwira pulasitiki.

chipangizo ali okonzeka ndi mabatani yabwino:

  • ON / PA - kusinthana / kutali chipangizo, kusankha kutalika ntchito;
  • C / F - kusonyeza zizindikiro Celsius kapena Fahrenheit, calibration kuwerenga.

The kusintha kwa alcoholmeters boma

Pamene inu tilimbikire ON / PA batani akutembenukira chipangizo. Choyamba, mawonekedwe amasonyeza auchimo ndipo zikuoneka "60". Izi zikutanthauza kuti unit adzakhala ntchito masekondi 60, ndiye akutembenukira kutali. Ichi chidachitika kuti apulumutse mabatire.

Ngati mukufuna zambiri yaitali polojekiti kuwerenga, ndiye pamene iwe tikuwona zizindikiro anatchula ayenera kachiwiri atolankhani ON / WOZIMITSA. chipangizo sabwerera, ndipo "H" zidzachitika pachionetsero cha. Choncho, ntchito akafuna chipangizo adzathamanga pa nthawi imeneyo.

Ndiye muyenera kupitiriza C / F batani ndi kuligwira mpaka "nthunzi" amapezeka amasonyeza kuti: Mu mode mungathe kuyeza zili mowa wa nthunzi. Kukanikiza C / F, kusintha lolembedwa kuti "Sub" Tsopano n'zotheka kudziwa index alcoholicity kyubu zida.

Komanso, chitsanzo anafotokoza amachita ntchito yofanana monga thermometer amagetsi ndi kafukufuku wina, yemwe amaona kutentha kwa zinthu ozungulira.

Kodi cholinga ntchito thermometer

Kwa ana kusamba muyenera kutentha madzi si wotentha, kotero kuti mwana adazindikira kuti mwachangu, omasuka ndi pang'onopang'ono mtima (35-37 ° C). Mwa njira, madzi ayenera ayambe yophika, ngati chingwe umbilical wa mwana sanabadwe anachiritsidwa. Mu lotereli anafotokozedwa ndi wagawo adzakhala singasiyanitsidwe mwamtheradi.

Kulamulira mlingo wa Kukuwotcha mankhwala nyama komanso kubwera mu thermometer imathandiza pakompyuta ndi kafukufuku. Pakuti nyama, minced nyama ndi nsomba ndi kofunika kupitiriza akafuna kutentha kuphika. Chifukwa chaichi, kachipangizo ayenera kumizidwa pakati pa mbali zothinanitsa mankhwala ndi kuyeza kutentha mkati.

Tikupereka wokonzeka mfundo chakudya kutentha:

  • Mwanawankhosa, ng'ombe, nyama yamwana wang'ombe: 52-57 ° C (ndi mwazi), 58-62 ° C (pafupifupi prozharka magazi), 63-70 ° C (pafupifupi prozharka), 70-75 ° C (okwana prozharka).
  • Nkhumba: 60-70 ° C (pafupifupi prozharka), 70-75 ° C (okwana prozharka).
  • Chicken, Turkey: 75-82 ° C (mokwanira wophikidwa), 68-75 ° C (chifuwa), 75-82 ° C (drumsticks mapiko).
  • Bakha, tsekwe: 68-75 ° C (mokwanira wophikidwa), 60-70 ° C (chifuwa sing'anga osowa).
  • Stuffing: 67-73 ° C (nkhuku, Turkey), 65-70 ° C (nkhosa, ng'ombe, nyama yamwana wang'ombe, nkhumba).
  • Nsomba: 60-63 ° C (okwana prozharka).

The thermometer zothandiza kwambiri

Amene akufuna kawetedwe Kombucha, muyenera kudziwa kuti amakonda madzi ndi kutentha pafupifupi 25 ° C ndi zoipa kumverera pa 17 ° C.

Anthu ambiri amakonda kumwa tiyi, kuwonjezera uchi, koma amadziwika kuti pa kutentha uchi wotaya machiritso ake katundu, kotero tiyi kutentha sayenera kuposa 60 ° C kusunga khalidwe la uchi ndi kumwa chakumwa otentha.

naomba A, anachoka nayonso mphamvu pamaso kuphika, tinganene kuti wokonzeka ngati kutentha ndi kuchuluka kwa koyamba 2 ° C. Mtengo koyamba chabe zameshennogo mayeso - pafupifupi 30 ° C. Ngati kutentha chipinda salola mtanda kukwaniritsa ntchito anakhumba, ndiye workpiece adzaikidwe mu malo otentha: uvuni, batire kapena beseni ndi madzi otentha.

Pa yisiti 25 ° C wophika zimayesetsa zikuchulukirachulukira, ndipo pa 30-40 ° C - asidi-kupanga mabakiteriya pa mayesowo. Ndi kulamulira kutentha kwa mtanda, mukhoza kupewa kwambiri acidic kapena ayi Dobrodiy mankhwala.

Confectioners mwakhama ntchito thermometers amenewa kuti adziwe kutentha caramel manyuchi: kwa maswiti zovuta - 145 ° C (yowala - 155 ° C, mdima - 170 ° C), zofewa, kwa kudzaza, - kuchokera 118 ° C kwa 125 ° C.

Kupsa onse zolozerazi adzalola ndi thermometer pakompyuta ndi kafukufuku kuti n'zosavuta utenge, n'zosavuta ntchito ndi kupereka deta yolondola.

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