Kodi mwachangu zukini?

Ndi zovuta kupeza masamba amene angayerekezedwe ndi zukini quality. Izi mkulu zokolola, ndi kuphweka, ndi mtengo wotsika. Komanso, zukini ndi zakudya mankhwala ovomerezeka monga chakudya cha ana ndi anthu matenda m'mimba. Masamba zosavuta kupukusa, ndi mbali ya zakudya zambiri, ali ndi kukoma wosakhwima ndi otsika kalori. Zukini zitayenda bwino ndi nyama, masamba, zitsamba, zonunkhira. Iwo akhoza yokazinga, stewed, zophikidwa, modzaza, nkhaka, pali atsopano. Zukini akhoza kukhala tsiku lililonse kuphika zakudya zosiyanasiyana kwambiri. Kuyesera ndi masamba ichi zambiri - apa pamene pali kumvetsa kukhumbira!

zukini yokazinga

Kodi mwachangu zukini? Izi zikhoza kuchitika m'njira zosiyanasiyana. Njira yachangu - kudula achinyamata zipatso mugs, mchere, breaded mu ufa ndi mwachangu pa wina ndi dzanja ena pa masamba mafuta. Kudya wowawasa kirimu kapena popanda kalikonse.

Kodi mwachangu zukini mu njira yina? Popanda kuchitapo kanthu masamba achinyamata kuchapa kusema mabwalo, mchere ndi mwachangu ndi masamba mafuta. Ndiye kuphika msuzi umene muyenera cloves atatu a adyo, mayonesi, katsabola mtengo. Adyo phala, kuphatikiza ndi amadyera akanadulidwa finely ndi mayonesi, sakanizani bwino. Hot zukini pa mbale ndi nyengo ndi msuzi.

Njira ina ndi mwachangu zukini. Masamba peel ndi kusema cubes. Preheat poto Frying mu masamba mafuta, kuika masamba akanadulidwa ndi kugwira moto kuchepetsa iwo kukula, oyambitsa zonse. Ndiye, kuika amadyera, kuwonjezera mchere ndi kubweretsa wokonzeka zonse.

Kodi mwachangu zukini mu naomba? Kuti tichite zimenezi, muyenera kuyeretsa masamba, kusema mabwalo 1 masentimita wandiweyani, uzipereka mchere ndi tiyeni tiyime kwa kanthawi. Pangani naomba limodzi dzira, mchere ndi ufa. Kuviika mu mabwalo naomba, yokazinga mu masamba mafuta.

zukini stewed

Kodi ndi kuzimitsa zukini? Izi zikhoza kuchitika mofulumira ndi zophweka. Kutenga sing'anga-kakulidwe zukini, peel ndi kuchotsa mbewu. Ngati masamba wamng'ono, zikhoza kugwiritsidwa ntchito pamodzi ndi nyemba. Dulani zukini mu cubes pempho kukula kulikonse mwambo. Grated kaloti, akanadulidwa anyezi ndi tomato sauté mu mafuta pang'ono. Ikani masamba mu mphika, kuika zukini ndi mchere ndi simmer kwa mphindi 15 pa moto wochepa. mbale angathe kutumikira monga mbali mbale kwa nyama.

Zukini mu uvuni

Kukonzekera zukini mu uvuni adzatenga kanthawi pang'ono, ndipo mukhoza kupeza mbale amazipanga zokoma ndi thanzi.

Pali maphikidwe ambiri chifukwa adzaphika zukini mu uvuni ndi zosiyanasiyana zosakaniza: nyama, tchizi, ndiwo zamasamba.

Kuti akonze sikwashi ndi masamba mu uvuni, muyenera kuyeretsa masamba, kusema mabwalo ndi kuziyika izo pa kuphika pepala. Zukini powomba kuwola ndinso tomato mabwalo. Pa tomato anagona-yokazinga mu masamba mafuta, karoti ndi anyezi, owazidwa tchizi grated. Anaika mu uvuni mkangano kwa mphindi 15.

Zukini akhoza zophikidwa mosiyanasiyananso. Kuti tichite zimenezi, kudula masamba mu magawo, kufalitsa ndi mayonesi, kufalitsa pa pepala kuphika, kuika nyama minced, kuwaza ndi tchizi grated. M'malo tchizi mungachite magawo a phwetekere. Kuphika thireyi mu uvuni ndi kuphika mbale kwa mphindi 15.