Kodi kukula kaloti: chinsinsi cha kukolola

Kaloti sitingafunikire kutero kusamalidwa, koma kukula kufunika kutsatira malamulo. Ndi mbewu chilala zosagwira, amalola chisanu ndi yaitali ozizira chithunzithunzi. Kodi kukula kaloti? Zinsinsi, ngati masamba ena amanama mu zolondola ulimi. Pamafunika chisamaliro kuposa mbewu zina. Tiyeni tione mmene kukula kaloti pa kanyumba kapena kukonza munda ndi manja ake.

kukonzekera nthaka

Mukufuna kusankha malo owala pamaso panu kukula kaloti. Chinsinsi ndi kuchepa kwa kuwala kwa dzuwa chifukwa chochitika padziko mthunzi kapena mabedi m'goli mizu kutaya kukoma ndi chochuluka.

Musanayambe kukula zokoma za kaloti, sankhani kuwala ndi kusalaza dothi. Ziyenera kukhala mchenga, loam, ndi ngalande wabwino. The loam wandiweyani kukula zipatso ang'ono, pa yosungirako, iwo mwamsanga kuvunda akhudzidwa. Kaloti sangakhoze anabzala mu dothi acidic. Kumafuna zinthu ndale kapena modekha acidic.

Musanayambe kulera karoti zabwino, m'pofunika kukonzekera pansi. Seedbed zakonzedwa mu kugwa, kuti chakhazikika. Linapangidwa lotayirira. Kuti tichite zimenezi, kuwonjezera nkhuni tchipisi, manyowa, zimene peat kapena mchenga. Kutsatira liming choko, miyala, dolomite, kuuluka phulusa. Manyowa sayenera kugwiritsidwa ntchito chifukwa kaloti kukula, chifukwa si chidwi kwambiri ndi bwino kusungidwa tubers. M'nthaka osauka ayenera kupanga humus - chidebe pa mita lalikulu. Ngati pansi ili pafupi, kupanga bedi mkulu.

Olimapo wosanjikiza bwino aumbike ntchito wobiriwira manyowa mizu - zomera, kulenga dongosolo labwino nthaka. Afesa m'munda mu kugwa kwa kasupe kubzala kaloti mu malo awa. Komanso, chabwino kapangidwe nthaka kulenga mphutsi ndi yaying'ono-zamoyo.

Karoti mabedi ayenera amasinthasintha. Akalambula ayenera adyo, anyezi, kabichi, mbatata. Kodi kukula karoti lalikulu, ngati munthu mbewu yomweyo mwakula mu malo amodzi? Padzakhala kupanga phulusa kawiri pa chaka mu kuchuluka kwa 0.2 makilogalamu / mamita ² akutsatiridwa ndi kukumba.

Spring, sabata asanadzalemo bedi la limagwirizana, kumasula, ankachitira ndi 0,3% sulphate sodium, madzi ndi madzi ofunda, kenako kusungira kanema wa polyethylene. Panthawi imeneyi, iwo adzakhala nawobe chinyezi komanso kutenthetsa dzuwa.

Kodi pokonzekera kufesa mbewu

Kumera mu mbewu karoti ndi zazing'ono - 55-75%. Pa nkhani imeneyi, mbewu ayenera kumwedwa atsopano. Komanso, kaloti zosiyana yunifolomu kumera. Patapita masabata 2-3 mphukira loyamba kuonekera. Mbewu kumera yaitali chifukwa kukhalapo pa pamalo awo mafuta kofunika kuti msanga ingress chinyezi.

Musanayambe kulera bwino mbewu karoti ayenera kukonzekera kufesa. Taganizirani njira zingapo Pre-kumera.

zilowerere

Mbewu anazitsanulira mwa matumba nsalu anali maola madzi ofunda. Madzi ayenera kusinthidwa mawola anayi. Chifukwa chakuti n'zotheka kuti njira michere, kuwonjezera phulusa (30 g / l). Pambuyo mbewu tiyenera kutsukidwa.

njira ungakhale wogwira mtima, kuwonjezera zokolola oipa. The mbewu mu matumba yonyowa anayikidwa kwa masiku 2-5 mu furiji.

Akuwukha ndi njira michere

Gwiritsani ntchito njira ofooka permanganate potaziyamu ndi zowonjezera ½ h. Supuni feteleza pa lita imodzi ya madzi kapena osakaniza a asidi boric ndi nitrophosphate (1/3 h. Spoons ndi maola 1/2. The supuni pa lita imodzi ya madzi, motero). Kumwaza mbewu pa apangidwe kangapo gauze ndipo pamwamba pamwamba ndi kutsanulira njira yothetsera pa tsiku. Mlingo madzi ayenera kukhala pang'ono pamwamba nsalu. Iwo ndiye osambitsidwa ndi madzi ndi kuziika mu firiji kwa masiku atatu kapena anayi.

Ngati nyengo salola mbewu kubzala, kuwasiya pa alumali pansi pa firiji, aziika nthawi moisturized. Choncho m'pofunika kuonetsetsa kuti sizingamere oposa 0.5 cm.

kutentha mankhwala

Kutentha mankhwala a mbewu lili mu ubatizo awo yotsatana mu madzi otentha ndi ozizira. Awo n'kuwaza mu thumba ndi muzimutsuka pa madigiri 50, kenako choviikidwa mu njira humate ndipo anapitiriza ofunda masiku awiri. Chifukwa, inapita patsogolo pa kumera osati kaloti komanso parsley, katsabola.

sparging

Kuonekeratu Iyamba ndondomeko kukonzekera mbewu. Pa pansi pa poto sanali zachitsulo ndi madzi payipi kudyetsedwa mpweya kapena mpweya ndi fyuluta ya emery mwala pa mapeto. Anaika pamwamba pa khoka ku mbewu.

Pa madzi sparging ladzala ndi mpweya. Kunyumba, ndi wokwanira yaing'ono Aquarium kompresa. Nthawi kuonekeratu mbewu karoti ndi maola 17-24. Pambuyo chuma kuchotsedwa pa alumali pakati firiji, kumene kusungidwa masiku 3-5. Pamaso kufesa, mbewu zouma kwa maola 12, kotero kuti iwo akhale omasuka, ndi seeded.

Kuzikwirira mbewu m'nthaka

mbewu youma anayikidwa mu matumba za nsalu ndipo m'manda mu nthaka ndi fosholo kuti akuya mpeni, kumene iwo ayenera kukhala masiku osachepera 10-12. Ndiye iwo ndi kubzala mu seedbed. Pambuyo mankhwala amenewa, mbewu ayenera kuonekera patatha masiku asanu.

Njira ina ndi kusakaniza mbewu ndi peat lonyowa ndi kusunga awo mu malo otentha kwa sabata imodzi. Nthawi imeneyi, iwo nthawi kumera, kenako iwo seeded. Asanadzalemo mbewu mu nthaka zouma kwa mphindi 20-25 pa zikopa kapena minofu firiji.

Kodi kukula kaloti. Zinsinsi kubzala ndi chisamaliro

Pamaso ankafika ntchito osankhidwa ndi kugula mbewu, abwino kwambiri chigawo chomwe mufuna. Iwo akhoza kuwapeza paokha. Musanayambe kukula mbewu za kaloti, muyenera kupeza zabwino zazikulu muzu, ndiyeno kudzala mu masika. Ndi autumn ndi kucha.

Karoti limakhalapo pafupifupi miyezi itatu. Kuti zokolola September, kubzala ayenera kuchitidwa palibe pasanafike May. kufesa nthawi wotanganidwa ndi mapeto a April mpaka khumi zoyambirira za June. The kubzala akadakwanitsira mpaka 5 May.

Pansi yozizira kaloti obzalidwa pamene nthaka mokwanira ozizira. Izi zikhoza kukhala nthawi kuchokera mochedwa October kwa oyambirira November. yofesa ndi kukolola nthawi zimadalira zosiyanasiyana ndi dera. mitundu kumpoto chakum'mwera sayenera anabzala chifukwa iwo kukula pang'onopang'ono. Ngati wamkulu pakati kanjira mitundu kum'mwera, iwo amapereka nsonga wodzaza ndi mizu pa nthawi yomweyo sindikufuna kukhala. Ena mitundu anayamba kunja bwino kusungidwa.

Kukolola zichitike nthawi, mwinamwake katundu zothandiza ndi mbewu muzu kusunga khalidwe akhoza kuwonongeka.

Small karoti mbewu ayenera wogawana anayala mu poyambira pa. Choncho, iwo ali osokonezeka ndi mchenga kapena peat ndi seeded mu bedi.

Kodi kukula kaloti, choncho sikusokoneza mizere pafupi kukula? Kuonetsetsa chiwalitsiro okwanira bwino kuchita mabedi anachepetsa - zosaposa anayi mizere ya kaloti. M'mphepete mwa kuchita bumpers kuteteza athamangadi wolemera wa madzi. Mtunda pakati pa mizere ayenera kukhala masentimita 15, ndi mitundu mochedwa -. Masentimita 20 mabedi madzi ndi kuwaza phulusa. Mbewu anayikidwa mu grooves pa mtunda wa pafupi 2.5 cm.

Nyengo-chilimwe mbewu kubzala kutupa ookedwa osaya - 3-4 masentimita kuwaza ayenera kukhala Kuwala nthaka, amene ntchito ngati nkhungu, wothira peat, humus kapena mchenga .. Ndiye, pa mabedi mpweya wabwino kusiyana amapangidwa filimu pa mtunda wa pafupi 12-15 cm.

Mphukira adzawonekera mu nyengo yofunda pambuyo pa sabata. Ngati kutentha m'munsimu madigiri 12, nthawi kawiri. Ngati pali malo opanda kanthu ndi mbewu zina.

Alimi ambiri funso mmene kukula kaloti oyambirira, ndi mabvuto. Ndipotu, ndi zophweka. Oyambirira yophukira kaloti seeded mitundu kuti akuya masentimita 2, kenako owazidwa kuphimbira pa msinkhu wa masentimita 3-4. Pankhaniyi, kutentha nthaka ayenera kukhala pansipa madigiri +5. Pamene chisanu akugwa pang'ono m'nyengo yozizira, zina pogona mabedi ku kutalika kwa masentimita 50. Ndi njira kubzala zokolola kale kuposa masiku kwa masabata 2-3.

chomera kupatulira

Kodi kukula zokoma za kaloti, ngati bwino wauka? Chifukwa chaichi m'pofunika kuchita kupatulira bwino mbande pambuyo maonekedwe a tsamba lachitatu. Zonsezi si kosavuta monga izo zikuwoneka pa koyamba. zomera bwino kuchotsedwa, bedi ayenera madzi, ndi modekha kumasula nthaka. Komanso, ntchito ayenera kuchitidwa masana, kuti kukopa tizilombo - ndi karoti ntchentche, zouluka madzulo.

Zikumera ayenera kuchotsedwa ndi tweezers, kusiya mtunda wa masentimita osachepera 2. Tsukani mphukira zazing'ono. Zodyera kutaya kwa makama. Siyani pafupi Mulimonsemo Sikutheka kuti kukopa tizirombo. A zabwino cholepheretsa anyezi ndi mivi kuti ali pansi ndi kuwanditsa pa bedi. Inu imachititsa mbewu ndi chuma chapadera. Lapansi kuzungulira zomera kugona tulo pang'ono. Patapita masiku 20, kupatulira akubwerezedwa. Pamene mtunda izi anachoka pakati kaloti kuti masentimita 6.

Kanjira chofunika kumasula ndi Kupalira (kamodzi pa sabata) mizu ya kotunga wabwino wa oxygen. Pambuyo puncturing kanjira ayenera mulching kompositi kapena akhathamiritsa kwa milungu ingapo utuchi 2-3% urea yothetsera.

Kodi kukula kaloti lalikulu? Zimafunika mlingo olondola a feteleza. Iwo sangathe kulipira nthawi yomweyo lalikulu zedi. Karoti mabedi kuyamba manyowa madzi mchere, pamene padzakhala 5-6 masamba. Pafupipafupi kudya masabata 2-4. chikhalidwe si makamaka amakonda asafe owonjezera.

Mu ndondomeko ya kukula pamwamba pa muzu ndi nthaka ndi kutembenukira wobiriwira. Si zoipa, koma kukoma likuipiraipira. Kodi kukula kaloti wokoma, choncho sanataye kukoma kwake? Pamene mbewu muzu m'dziko la spud awo, timataira iwo pansi pa mamilimita 50 kutalika.

Kuthirira karoti mabedi

Osauka kumera wa kaloti amagwirizana kwenikweni ndi kuyanika wa nthaka. Ngakhale sanauke, ndi topsheet mabedi ayenera mosalekeza yonyowa. Nthawi zina m'dziko kuthiriridwa kangapo patsiku. Makamaka granular molimba kumera mbewu. Chikadzangotha seeding bedi kuteteza filimu wosanjikiza pamwamba si zouma.

Bola ngati mizu samapezeka, kupanga okwanira mu masiku 3-4 3-4 zidebe pa 1 mita ^2. Komabe, iwo okha amene kukula mu kuzama ndi kupeza chinyezi. Choncho, kuthirira kamodzi pa sabata kwa zidebe 1-2 pa mamita ^2, ndipo mapeto a August - 1 nthawi pasabata kwa malita 8-10 1.5-2 pa lalikulu. masabata awiri popanda kuthirira mabedi anapitiriza mpaka kukolola.

mizu akhakula ali ndi umboni wosonyeza kuti m'nyontho. Pa overabundance ake a zipatso ang'ono kukula. Komanso zoipa kusiyana lakuthwa ku atayanika mmwamba chinyezi owonjezera, zikubweretsa akulimbana kaloti ndi wotsatira kuteteza osauka.

Kaloti samuopa kuzizira, koma pa kutentha m'munsimu madigiri 8 wowuma mizu amakhala shuga, mbewu muzu storability ndi sakuyenda. M'dera la pakati ndi kukolola mochedwa September pamene nyengo youma.

Kukolola kaloti zouma kwa maola 1.5-2, kenako anadula nsonga. Nthawi yokolola zosankhidwa, kaloti yosalala zakhala zikuzunza m'miyoyo mu bokosi mpweya wokwanira mu mdima ndi ozizira. Kungakhale m'chipinda chapansi kapena chapansi.

Pomaliza

Ine sadzamva wakwanitsa kusonkhanitsa kukolola ngati simukudziwa mmene kukula kaloti. Zinsinsi za luso ulimi ndi pokonza zolondola nthaka, kubzala ndi chisamaliro woyenera. Chifukwa cha kugwa inu kupeza lalikulu ndi yosalala mizu.