Glycerin mu zodzoladzola: ntchito ndi ntchito

Masiku ano, amuna ndi akazi bwino kuti maonekedwe n'chofunikira kwambiri kuti moyo wawo, ndipo ngakhale M'malo mwake. Ndipotu, chinthu choyamba chimene anthu kulabadira - izi ndi zimene akuonekera. N'chifukwa chake opanda cholakwa ndi bwino maonekedwe, yosalala ndi wokongola khungu ndi mungachite mmunda uliwonse wa ntchito. Pofuna kupeza ntchito, kuti kudziwana ndi mnyamata kapena mtsikana ndi kudzionetsa zabwino, muyenera kukonzekera pasadakhale. Kumene, tsopano wokongoletsa kapena stylist ntchito tingapindule aliyense. Koma zoyenera kuchita mukakhala patali. Ndiye yekha mphamvu kuthandiza okha. Ndipo ichi muyenera ena malonda zodzoladzola, amene ayenera kukhala mosavuta, kaya ndi kirimu ndi manja.

Pakali pano, pali yaikulu zosiyanasiyana mitundu yonse ya makampani zodzikongoletsera kuti zikugwira kupanga mankhwala khungu osamala zikuchokera zimaphatikizapo zinthu zambiri, kuphatikizapo glycerol. Panopa glycerine mu zodzoladzola sizachilendo, monga zinthu ndi mme- zinthu, amene m'gulu kapangidwe kake, mwangwiro moisturize ndi polimbikitsa khungu lanu. Komanso, osati kale litali, mankhwala wakhala akufunafuna mwakhama ntchito ngati pakati zikuluzikulu za mitundu yonse ya masks tsitsi, amene kamodzinso zimatsimikizira mtima wake, koma palibe sikukuvulaza. Ndipotu anthu ambiri pali kukayikira kwambiri kugwiritsa ntchito mankhwala monga glycerin mu zodzoladzola si moisturize, koma m'malo mwake, kuti khungu dryness. N'chifukwa chake akazi ambiri glycerin khungu - chiwerengero mdani mmodzi! Ife adzamvetsa bwino, komwe ndi "choonadi".

Choncho, malinga ndi mankhwala ake zikuchokera, glycerin kwambiri sungunuka m'madzi. Koma mwayi waukulu mchitidwe uwu ndi luso pofuna kukopa mamolekyulu madzi , kapena kuyankhula kwina, katundu uyu akutchedwa hygroscope. Kuti kumene kuli gwero la maganizo ofooketsa kuti glycerol, monga chuma amenewa ndi kumabweretsa mfundo yakuti khungu ndi louma, osati wathanzi ndi wokongola. Komabe, ngati tikumbukira malamulo zikuluzikulu za sayansi umagwirira ndi msonkhano sukulu, chirichonse igwera mu malo. Pambuyo hygroscope uka pokhapokha ngati glycerol mamolekyulu ndi kwambiri lalikulu kuposa mamolekyulu madzi. Ndi zimenezo! Ndiko kuti, ngati kuchuluka kwa glycerin ndi apamwamba kwambiri kuposa chovomerezeka, izo zidzapangitsa kuti khungu dryness. Ngati Mlengi complies ndi chiwerengero cha mankhwala poyerekezera ndi kuchuluka kwa okhutira madzi, palibe vuto uka sangakwanitse. Choncho, glycerine mu zodzoladzola ndi ayenera, koma udindo zotsatira za ntchito ya kirimu ndi, womwenso chinthu ichi ali yekha amene anapanga. Ndipotu, ngati onse a malamulo kirimu kupanga akhala anamvera, ndiye kuthira kuti khungu la filimu woonda, zomwe akuzisunga chinyezi. Amenewa zimatheka ndi chuma chachikulu cha glycerol - kukopa madzi.

Komanso, asayansi atsimikizira kuti dzanja ndi wofunika kwambiri glycerin. Ndipotu, ngati ndinu wotopa khungu wouma manja, mukufunika ndi chabe chigoba ndi glycerin, m'pamene angathe mosavuta ndi manja awo. Mwachitsanzo, kutenga supuni ya tiyi ya glycerin, uchi ndi kuwonjezera pang'ono masamba grated (apricots, chinanazi, mandimu). Kutenthetsa osakaniza zapangitsa kuti kutenthetsa, ndiye kuziziritsa pang'ono, kuwonjezera 1 tbsp. supuni ya lanolin nampanda onse mothandizidwa ndi chosakanizira a. Ikani osakaniza pa khungu akhakula, kusiya kwa ola limodzi, kenako kupukuta manja ndi thaulo. Sambani chomwecho sayenera. Momwemo ayenera kubwereza kangapo pa mlungu.

Choncho, musanayambe kugula kirimu, womwenso glycerin, onetsetsani kulabadira kapangidwe kake. Chifukwa ngati mukuona kuti ndi mndandanda wa zosakaniza ndi pachiyambi, m'pofunika kufunsa kugwilizana anapangira ntchito ya thunthu. Ndipo ndi bwino kupewa kugula kirimu izi. Komabe, ngati glycerin kokha monga chuma zapadera, onse mu dongosolo. Musadandaule khungu lanu. Pambuyo glycerine mu zodzoladzola - zimenezi si zachilendo, Chofunika, kumvera malamulo onse.