Chitibeta tiyi: zikuchokera, ndemanga Chinsinsi

Mtundu uliwonse ali ndi miyambo, omwe atengedwa kulemekeza ndi kusunga. Pakuti Tibetans mbali akhoza ankaona chipani tiyi. Mwambo waukulu ndi zachilendo mu chakumwa palokha - Chitibeta tiyi.

Mphamvu zamatsenga mowa

Tiyi mu Tibet anaonekera VII atumwi, koma kwenikweni wotchuka, iye anakhala pokhapokha m'ma 6. Panthawi imeneyi, anthu aphunzira mwayi woona chakumwa ndipo ndinaphumzira m'mene kuphika izo. About tiyi Chitibeta kupita nthano lonse. Kuyankhula za mwayi wake wopanda malire ndi ubwino kwambiri kuti thupi la munthu. Popeza nyengo nkhanza zinthu woopsa nyengo mu Tibet kumagwa akumwa kwa anthu a m'dera lino lofunika. Iye amatha mosavuta kubwezeretsa otaika mphamvu ndi kuchotsa kutopa iliyonse. Mwina Choncho, tiyi Chitibeta kotero wolemekezeka zigawo zina lamapiri la Afghanistan, Nepal ndi Himalaya ozungulira. Ena ngakhale mwanthabwala kuti ngati alipo Chitibeta kumana tiyi, choyamba posachedwapa kudwala, ndiyeno kwathunthu kufa. mawu awa ali ena choonadi. Inde, kumwa ali mphamvu zochuluka ndipo popanda thandizo tsiku kwa thupi kudzakhala kovuta kupirira paokha.

miyambo national

Tiyi chipani pakati pa anthu Tibet malamulo yake. Iwo ndithudi si okhwima mu Japan kapena UK. Chirichonse chikuyenda mosavuta ndipo popanda stiffness kwambiri. Mucherezane mwini amatsanulira tiyi mwatsopano Chitibeta mu mbale zing'onozing'ono ndipo amapereka alendo mwaulemu. Zodyera mwambo, aliyense ayenera kumwa makapu osachepera 2. Inu simungakhoze kuchita izo mu mumameza wina. Tiyi ayenera kumwa sips yaing'ono. Kulingalira khamu nthawi iliyonse ndimweko kachiwiri chimadzaza mbale mpaka ndemanga pamwamba. Zinyalala sakuvomereza ndi tiyi. Izi zikhoza kukukhumudwitsani mwini nyumba. Ngati mlendo sakufuna kumwa, akhoza, pambuyo ndimweko woyamba simunandikhudze kwambiri piala. Koma pamene adasiya nyumba, ayenera kumwa ku chitonzo cha. mlendo uyu ali ulemu kwa mwini nyumba yake, ndi wakale chakumwa dziko. anthu Chitibeta ndife chikhalidwe, koma iwo ali tcheru kwambiri pa miyambo ya makolo awo ndi kukhala ndi maganizo oyipa kwa amene salemekeza iwo.

The zigawo zikuluzikulu za chakumwa cha

anthu ochepa ndayesera mu moyo wa tiyi izi Chitibeta. kapangidwe kake ndi zachilendo kwambiri. Aliyense ntchito tiyi anapanga njira yapadera kumvetsa kulowetsedwa a zitsamba. Koma mu nkhani iyi, Chitibeta dziko kumwa ndi osakaniza a zosakaniza zingapo:

• Mbamuikha tiyi;
• Madzi (madzi otentha);
• Yak mkaka,
• Yak batala (ghee);
• mchere.

The chifukwa ndi wochuluka madzi kirimu. Ndiye weniweni Chitibeta tiyi. Zosakaniza ndi njira yapadera ya ntchito. Chifukwa wambirimbiri mafuta ayenera kumwa tiyi. Apo ayi kumeza chisakanizo chilled kudzakhala kovuta. tiyi Izi ndithu anaikira, mkulu-kalori ndi mchere kwambiri. Izi kwambiri chimasiyanitsa izo kwa mwachizolowezi kwa zakumwa onse ndi shuga anawonjezera. Koma anthu a dera Tibet, sichikunditsutsa. Iwo amasangalala chakumwa mumaikonda, ndi kusakaniza ndi zikho 50 patsiku. Izi pafupifupi 4-5 malita. N'zosadabwitsa kuti patapita kupewa palibe tsiku la iwo kudandaula za thanzi lawo.

malingaliro palokha

Tiyi kukonzekera luso chakale Chitibeta angathe kupatsa munthu mphamvu, kupirira ndi nyonga. Kumalimbitsa thupi lonse. Koma masiku ano, mawu akuti "tiyi Tibet" ali timapangira tanthauzo. Pharmacies ndi masitolo mungapeze phukusi kuti muli osakaniza zitsamba osiyana, amene anatola pa chandamale lathu yeniyeni. Mwachitsanzo, wotchuka tiyi slimming rejuvenation kapena kuyeretsa thupi lonse. Iwo kuvala mutu amanyadira "tiyi Chitibeta". Feedback anthu amene ntchito zosakaniza awa, zikuyendera. Anthu amasangalala kutembenukira kwa mankhwala ndi amatsimikizira kuti kusankha mwaluso zosakaniza mankhwala akhoza ntchito zodabwitsa. Pankhaniyi ife sindikuyankhula za njira chikhalidwe kuphika. okonzeka mix Tiyenera brew madzi otentha, kudikira nthawi yake molondola kutsatila malamulo zofunika kulowa. Ndipo ena a chilengedwe atalanda.

Potsatira malangizo a anthu a mapiri

Anthu amene amakhala m'mapiri mukudziwa kuti chosowa mpweya chimachititsa munthu amathera anayesetsa masana. Izo zonse amavala kunja thupi ndi kuvumbitsira osatetezeka. Choncho, anthu timafunika thandizo kunja. Zinthu chida ndi Chitibeta tiyi. Chinsinsi cha kukonzekera si monga zovuta monga zikuoneka pa koyamba. chakumwa angathe kukonzekera mosavuta mu khitchini yachibadwa. Muyenera:

magalamu 30 a tiyi mbamuikha (wakuda ndi angagwiritse ntchito large-) 1 ½ chikho mkaka, ½ supuni mchere, 100 ga wa batala kusungunuka ndi 1 ½ makapu madzi.

kuphika ndondomeko:

1. Tiyi Brew kuwonjezera madzi (0.5 malita) ndi chithupsa kwa mphindi 20 pa moto wochepa.
2. Msuzi kupsyinjika.
3. Yikani onse zosakaniza wa Chinsinsi ndi kusakaniza bwino.
4. Kumenya osakaniza chosakanizira a.

Kulemera chifukwa cha yomalizidwa kutsanulira mu makapu ndi kudyetsedwa kwa tebulo otentha. Wina ali kamodzi kokha kuyesa Kukuthandiza Anthu Odwala mothandizidwa ndi chakumwa ndipo konse kuti amachita ntchito mankhwala aliwonse.

Health ndi kukongola mu phukusi wina

Wa mitundu yosiyanasiyana ndi wodziwika padziko lonse Chitibeta wofiirira tiyi. "Chang-Shu" Apo ayi, umatchedwa. The mwayi wa mtundu umenewu sitingalephere kukambapo. Ichi ndi chifukwa chakuti masamba ake ali wolemera mu mafuta zofunikira ndipo amino zidulo, amene zofunika kugwira ntchito zachilendo m'thupi la munthu. The ntchito ya chakumwa ali zotsatira zopindulitsa pa mantha ndi mitsempha ya magazi, kumaonjezera dzuwa, masewera olimbitsa thupi ndi kukana kwa mavuto. Komanso kwambiri kumalimbitsa chitetezo cha m'thupi ndipo normalizes kagayidwe. Mu dongosolo lake pali ngakhale odana oxidants, zomwe zimathandiza munthu kupewa matenda ambiri a nthawi yathu. Chang Shu - chida chachikulu polimbana ndi khansa ndi kunenepa, ndi mankhwala wozingwa ndi maganizo oipa. Ntchito Tibetans wofiirira tiyi ngakhale kuyerekeza ndi kusinkhasinkha. Nthawi zonse, chifukwa zabwino kwa thupi la munthu kungakupatseni.

mankhwala tiyi

Madokotala ambiri mmalo mogwiritsa ntchito mankhwala mu magawo oyambirira a matenda analangiza kudya tiyi Chitibeta. Collection zitsamba zina zimathandiza purposefully kuthana ndi matenda. Mwachitsanzo, matenda ambiri impso, chiwindi, ndulu ndi ziwalo zina za m'kati angathe kuchiritsidwa ndi kuchititsa nthawi kukonza thupi ku mafuta ndi zosafunika. Pakuti ichi zotsatirazi zikuchokera angwiro; masamba birch, masamba a sitiroberi zakutchire, busa mbali ya Helichrysum, komanso maluwa ndi zimayambira wa hypericum. Ngati supuni ya osakaniza izi kuti kapu ya madzi owiritsa, theka la ola kupeza msuzi wapadera, okhoza kuthetsa mabvuto. Cholanda musanadye chakudya, munthu akhoza kenako kuyiwala za matenda awo. Komanso, m'pofunika pasadakhale kukhala wapadera zakudya ndipo onetsetsani kukaonana ndi dokotala. More Chitibeta Chimonko kulangiza pamene kulandira infusions kumapeputsa mawu (mawu ena opatulika) omwe angathe utithandize kanthu za mankhwala achire.