Chinese tiyi: mitundu, kufotokoza ndi katundu

M'nkhani ino tikufuna kulankhula za tiyi Chinese. okonda Opusa ya chakumwa wowopsa, makamaka zosiyanasiyana ake. Mwanjira si bwino pati ndi zimene kusankha. Choncho Ndikufuna momveka pang'ono pankhani imeneyi. Tiyeni tiwone chimene tiyi Chinese. Mitundu ndi chosiyana makhalidwe waukulu kukambirana ndi monga mwatsatanetsatane mmene angathere. Ndithudi, ine kumwa kwambiri a mitundu, koma tidzayesetsa kuthetsa udindo zofunika funso, osati m'nkhalango.

Kufotokozera ndi mitundu ya teas Chinese

teas Chinese, pali ambiri, komanso gulu la kumwa. Komabe, njira zambiri zophweka ndipo angakwanitse kusiyanitsa mitundu ya tiyi - ndi kuona mawu a nayonso mphamvu kapena mtundu.

Iwo ankadziwa kuti tiyi Chinese wamkulu ndi kukolola m'gawo la China. General yakuti: "Chinese Tiyi: mitundu, muzu wa" zosangalatsa kwambiri, ngati inu wofufuza nkhani. mitundu ndi mbiri yaitali ndi mwambo.

Choncho, tiyi Chinese ndi mitundu amenewa:

1. Green.
2. White.
3. Yellow.
4. Oolong (kuwala ndi mitundu mdima).
5. Red (ife timachitcha icho wakuda, ndi Chinese - wofiira)
6. Black - Puer (a chisakanizo cha mitundu wakuda ndi wobiriwira)
7. Flower.

Tiyeni akukhala mwatsatanetsatane pa aliyense wa mawonekedwe chakumwa, chifukwa kulandira chithandizo zambiri. Ngati mwamvetsetsa mokoma, khulupirira Ine, simudzaliranso kusokoneza mayina a m'nkhaniyi. Chinese tiyi, mitundu ndi katundu adzakhala akuoneka kwa inu, ndipo inu mosavuta mu sitolo adzapanga kusankha kwawo.

wobiriwira tiyi

Mitundu ya tiyi wobiriwira, pali zambiri. Tiyerekeze kuti khumi maiko a China, chinkhoswe mu ulimi wa mtundu uwu. Mbali yaikulu ndi kupanga mitundu wobiriwira processing luso, zimene nayonso mphamvu amatenga pepala. Mwatsopano kukolola tiyi pansi kuti ziume panja. Zimenezi amatchedwa "Iphani wobiriwira." Nthawi zochepa chinsalu cha dzuwa zouma, kwambiri katundu ku maganizo woyera. Pamene tiyi amakhala lililonse limatisokoneza ndipo lochedwa mawonekedwe chake thermally ankachitira. Zimenezi zimathandiza kusunga pepala wobiriwira ndi kupereka kukoma kwa atsopano zitsamba. Mu tiyi anasunga machiritso zachilengedwe katundu ndi mankhwala yogwira. The kutentha mankhwala angakhale osiyana, amene amapereka zosiyanasiyana oonetsera ndi mitundu mitundu wobiriwira.

Mitundu ya wobiriwira tiyi Chinese:

1. Yokazinga. Wotchuka kwambiri a mtundu umenewu "zamera-Lo Chun", "M'mapapo Ching".
2. Teas kuti kuyanika ndondomeko chikuchitika mu zipangizo zina zapadera, ofanana uvuni. Mitundu: "Taiping Hawk", "Huangshan Mao Feng".
3. Steamed. Iwo steamed kenako wokhotakhota. Teas a mitundu ndi kukoma wosakhwima ndi zolemba zamaluwa-Mwazipatso, kufewa kukoma.

Pambuyo tsamba kutentha mankhwala zooneka. Izi zachitika m'njira zosiyanasiyana, kupanga mitundu ina ya tiyi tikhale ndi mawonekedwe wapadera. Potelani tiyi masamba - uwu si njira zophweka. Iye kwambiri kumawonjezera alumali moyo wa masamba tiyi, kuti amalola kuti apulumutse ndi kusintha katundu ya tiyi. Slaboskruchenny pepala ali kukoma mildest. Kupanga mkulu amasankha anapotoza ndi dzanja. kutumikira wina wa mankhwala kumatenga pafupifupi ola!

Pambuyo tiyi anagubuduza potsiriza zouma. Mu mawonekedwe kusasanyiwa, ziyenera kukhala zoona wobiriwira, wowala zimalimbikitsa.

Akamayamba wobiriwira tiyi

Muyenera kukhala wokhoza brew tiyi Chinese. Mitundu yake yosiyanasiyana, choncho, osiyana ndipo zinachitika. Pa zosowa kudziwa kuti kwambiri za katundu opindulitsa. mitundu Green analimbikitsa madzi kukhuta amene kutentha ndi mu osiyanasiyana madigiri makumi asanu ndi makumi asanu ndi atatu. Ndipo Mulimonsemo, osati otentha. Moŵa ndondomeko kumatenga chimodzi - mphindi zitatu. Tikumbukenso kuti osiyana mitundu ya wobiriwira mitundu chingathe kupirira awiri sikisi moŵa. Wokonzeka chakumwa ali mitundu kuyambira kuwala wobiriwira lagolide lachikasu wobiriwira.

Apamwamba wobiriwira Chinese tiyi (mitundu ife anasonyeza kale) ali ndi kukoma owala, lomwe likulamuliridwa ndi Mwazipatso, zamaluwa ndi malankhulidwe azitsamba. Ndi yosungirako yaitali kapena zosayenera chakumwa watha katundu ndi fungo.

Musaiwale kuti anali mitundu wobiriwira muli zambiri tiyi kapena khofi, ndondomeko yaitali moŵa angapereke kuwawa. Bwino zinachitika tiyi, mosiyana ndi mtundu wina, ali ndi mbiri chiwerengero cha mavitamini, zakudya ndi mme- zinthu. Choncho, ufulu kunena kuti mitundu ya tiyi Chinese ndi katundu wawo zogwirizana.

tiyi woyera

Poganizira mitundu ya tiyi Chinese (zithunzi mankhwala Nkhaniyi ikusonyeza), sitingathe ulemu chidwi cha wapadera woyera mphesa chakumwa. Anatulutsa yekha mu chigawo Fujian. Mu kholola ya tiyi woyera chifukwa chosankha kokha masamba achinyamata ndi masamba theka adagawana, amene adakali okutidwa ndi kufwanyulira woyera. Iwo amatchedwa woyera cilia.

tiyi White ali wapadera yake chithandizo. Iye dzuwa zouma mu dzuwa ndi zouma. Masamba osati litapotanitsidwa akhalebe mumkhalidwe achilengedwe. Pakuti processing n'kofunika kusunga kutentha zolondola. wovulaza amatha kupha kukoma wosakhwima ndi otsika akhoza kupanga kumwa insipid. Nthawi zambiri, Chinese ndikukhulupirira kuti kuyambira njira zonse processing ndi Buku, n'kofunika, poyamba pa zonse, mzimu wodzipereka kwa munthu amene wagwira ntchito ndi tiyi.

The zosiyanasiyana okonzeka woyera ali wokhotakhota masamba tiyi, ndi monga kubalalika masamba. Iwo ayenera kukhala imvi wobiriwira kapena monga wobiriwira. Kumbukirani kuti sine qua sanali zizindikiro Mkhalidwe ya tiyi woyera ndi woyera kufwanyulira padziko.

Katundu ya tiyi woyera

Kodi katundu wa woyera tiyi Chinese (mtundu, kalasi, malongosoledwe adzapatsidwa pansipa ife)? mitundu White ndi zotsatira yozizira pa thupi la munthu, kotero Akatswiri ntchito mu ofunda ndi. kumwa ndi kuwala kwambiri, choncho pamene zinachitika, mukhoza pang'ono masamba tiyi, kuposa mitundu ina. Komatu amphamvu tiyi sadzalola inu kumva kukoma zonse ndi fungo. Omveka bwino kwambiri ndi zonse makhalidwe kukoma zimasonyeza chakumwa otsika-zinachitika.

tiyi White umafululidwa mu mawonekedwe a pinki-zachikasu wotumbululuka chikasu ndi khalidwe, yowala kwambiri kukoma azitsamba.

Bwino chakumwa, muyenera lembani ndi madzi pa kutentha pafupifupi makumi asanu madigiri. Tiyi ali ndende yeniyeni mafuta zofunika zomwe kupereka kukoma woyengedwa kwambiri. Kuchepetsa madzi otentha angawononge khalidwe chodabwitsa ya tiyi woyera.

Anthu ambiri amadzifunsa kuti pamene inu kugula The mitundu dzina processing "Kodi kusankha bwino Chinese tiyi?" - zonse ndi zofunika. Ndipo pali mfundo zina zabwino zambiri zofunika kudziwa.

tiyi White ndi koipa kunyamulidwa ndi kusungidwa, chifukwa nayonso mphamvu ochepa udzafunidwa zinthu yosungirako. Kwambiri kutchuka analandira tiyi Bai Mu Dan ( "Bai Mu Dan"), kutanthauza woyera peony. Chifukwa amapangidwa m'chigawo Chinese wa Fujian. Masamba pamodzi masika oyambirira pamaso ukufalikira zonse.

The moŵa m'pofunika kutenga teaspoons awiri ndi kunena mphindi ziwiri kapena zinayi. Nakte ayenera amondi-chikasu, pinkish zotheka iri yochepetsetsa. tiyi White ali atsopano yowala amakambirana ndi zolemba azitsamba. Pa chiyambi cha nthawi yathu ku China, woyera tiyi imatengedwa mankhwala a matenda chosafa. Ine ndiyenera kunena kuti mfumu anatanthauza kufa, wamba monga tiyi sanali mtengo kwambiri.

The Chinese kuti woyera tiyi ndi zothandiza kwambiri, chifukwa icho chimapita processing pang'ono kwambiri, kutanthauza kuti akuzisunga lonse la mavitamini ndi mchere.

Asayansi University of Oregon ku United States anatsimikizira katundu odana ndi khansa ya chakumwa. Komanso, woyera tiyi ali zotsatira zopindulitsa pa zotengera mtima ndi magazi, kumalimbitsa chitetezo chokwanira, ngakhale wokhoza kuteteza ndi mabakiteriya ndi tizilombo tina.

tiyi yellow

mtundu wachikasu ya tiyi amapangidwa yekha m'chigawo Chinese Huang. Mu ku Ulaya, pa teas chikasu, pang'ono ndi yodziwika. zaka zambiri mu mzere sankaloledwa kuchokera ku milaga chikasu tiyi Chinese. Mitundu ya chakumwa ankadya kale okha Mapu, ndipo kenako kumwa olemekezeka pa miyambo ya chipembedzo. Chifukwa chophwanya zokhudzana kusinthanitsa tiyi, pa nthawi imeneyo kwambiri kulangidwa, ngakhale malo amene anthu onse m'dziko.

Iwo anali ndi m'zaka za m'ma chakhumi ndi chisanu ndi chinayi, izo analoledwa kusinthanitsa ndi tiyi wachikasu, kapena m'malo kusinthitsa mu Russian sable ubweya. Kenako China kachiwiri kuchepetsa chiwerengero ndi osiyanasiyana mitundu zimagulitsidwa. Nthawi zambiri, Chinese timaganizira kwambiri za mankhwala ya mtundu wawo. A mtundu wachikasu ya tiyi anali woyamba pa mndandanda wa katundu zoletsedwa kwa katundu.

Features chikasu tiyi mitundu

M'mayiko ena sikunali kotheka kuti apange mtundu womwewo wa chakumwa. Ichi ndi chifukwa chakuti alibe popanga zipangizo zopangira. Komanso, ulimi wa tiyi chikasu - njira iliyonse yolemetsa kwambiri. Pamafunika yekha kugwiritsa ntchito zamanja. Pansi bizinesi, amalonda musatenge chiopsezo kuchita ulimi uwu.

Yellow tiyi - pang'ono thovu mtundu. Malinga ndi katundu ndi maonekedwe a teas chikasu akhoza kusokonezedwa ndi wobiriwira. Komabe kupangidwa ndi luso chosiyana.

Kuti tiyi chikasu kubwera kwa masamba a tchire ndi mtundu makamaka. Anasonkhanitsa zokha zokoma masamba. Tiyerekeze kuti kwa kupanga kilogalamu imodzi basi ayenera kusonkhanitsa 50,000 impso! teas Yellow opangidwa maola makumi awiri. Iyi ndi ndondomeko yapadera: pamene masamba usavutike pa makala otentha, ndiyeno atakulungidwa mu zikopa, zomwe zimabweretsa ndondomeko chikasu. mankhwala onsewa hule nayonso mphamvu limagwirira. Pamene masamba tiyi ali wofooka, yoyaka onse kufwanyulira woyera padziko. Ichi ndi chinthu china mitundu. Ngati mitundu woyera wa kufwanyulira woyera - chizindikiro cha khalidwe labwino, ndiyeno mitundu chikasu, pasakhale konse.

tiyi Yellow umafululidwa mu mofanana ndi wobiriwira. Iwo amalamula zosaposa mphindi zitatu. Koma kukoma, zosiyanasiyana chikasu sangakhoze kusokonezedwa ndi wina aliyense. Iye ali ndi zabwino, zofewa, caressing m'kamwa ndi zolemba kuwala kwa astringency. The fungo kwenikweni chipangizo komanso yokongola. Akatswiri motsimikiza kuti zosiyanasiyana ichi alibe wolingana pa veleveti ndi zofewa. Choona chidwi n'chakuti Mwachitsanzo, mitundu ofiira ndi kukoma lamphamvu, chimene mosavuta wapezeka. Koma monga mtundu wachikasu, kukoma kwake ndi osiyana elusiveness. Anaganiza yekha pa teatime. Kenako mwamsanga Mwamsanga ndipo zikuoneka kuti anali konse. Amenewa ndi mbali yaikulu.

Yellow tiyi ndi mphamvu, choncho ali ndi katundu excitatory. Ilinso Amber chikasu, omwe ndi ofanana ndi mthunzi wa chakumwa wobiriwira. Koma pali mbali imodzi mwa njira zimene munthu amatha kusiyanitsa zosiyanasiyana. Green tiyi amatha bwanji chikho khoma zadothi mtundu Kamaoneka, koma zosiyanasiyana chikasu umabala chinyezimiro mu mawonekedwe a m'mphepete pinki.

Nofeki tiyi - oolong

Anawamasulira kuti "oolong" amatanthauza "wakuda chinjoka" umatchedwanso nofeki. Dzina la oolong tiyi (tiyi) adalandira kwa Uluntszyan mtsinje umene madzi ake akuyenda kudzera Province ndi Fujian - malo a m'kalasi.

Oolong anatchula mitundu monga theka thovu. Izi ndi mtundu wapadera, komabe ankaona ungwiro tiyi. Chimakula zosiyanasiyana ndi mkulu mu mapiri. Sungani anthu ake, amene mukudziwa malonda tiyi ndi kupatsira chidziwitso ndi luso lawo ku mibadwomibadwo. Nthawi zambiri, Oolong amapangidwa masamba mokwanira okhwima. Pambuyo msonkhano, iwo anayikidwa mu mthunzi kuti kuchepa mphamvu. ndondomeko imafuna kuti ola limodzi. Komanso, iwo anayikidwa pa trays nsugwi ndi nthawi Ted, n'kuukanda. Zimenezi anachita maulendo angapo mpaka m'mbali mwa masamba musapatuke wofiira ndipo alibe pobureyut. Kenako zophikidwa dzuwa kwa mphindi khumi ndi zisanu. Oolong pansi gulu la kupotoza.

Akamayamba tiyi izi zimadalira zosiyanasiyana ndi. Ngati izi sikokwanira thovu oolong tiyi (zosiyanasiyana TIEGUANYIN), izo zinachitika monga wobiriwira. Nthawi zambiri pambuyo kuphika Oolong ali katundu kuti sangathe kusokonezedwa ndi mitundu ina. Quality chakumwa ali wamphamvu zamaluwa fungo. Koma mitundu zingasiyane kuwala wobiriwira mtundu golide ndi wofiira. Oolong tiyi ndi ntchito mwambowo. Only mu zinthu zimenezi kumaliza Kuwulura katundu onse chakumwa cha.

Zingamvekere zosiyanasiyana oolong. Kuonetsetsa kumtunda komanso chilumba mitundu.

tiyi

Timanena tiyi, pamene China ndi wofiira. Mtundu akupereka processing yaitali unyolo. Mosiyana ndi zina wakuda tiyi amaloŵamo nayonso mphamvu wathunthu. Poyamba vyalyat masamba ndi kupindika, kenako anaika kwa Kutentha mu chipinda yonyowa mdima. Pamenepo thovu ndipo chodera. Kenako, masamba zouma mu mtsinje wa mauvuni youma mpweya.

Wofululidwa tiyi pafupifupi otentha madzi, kenako kunena kwa mphindi zisanu. Wokonzeka chakumwa ali osiyanasiyana mitundu ndi zokonda zosiyanasiyana. Black zosiyanasiyana ali ndi fungo la utomoni wonunkhira.

Wotchuka Chinese wakuda tiyi (mitundu dzina):

1. "Anhui Tsihun".
2. "Dyanhun".
3. "Cymene Huncha".
4. "Yixing Huncha".
5. "Laosun Syaochzhun".

The Chinese chiyani kudya chofiira (wakuda) tiyi, koma chimagwiritsidwa ankaimira m'misika lonse.

Puer

Black Chinese tiyi wotchedwa wolingalira zaka. Yotchuka kwambiri ndi Puer. Iwo chikutchedwa mzinda umene unali anagulitsa. Iye ali wapadera luso yopanga ndi kukhala wamphamvu thovu.

Timapepala ta anasonkhana choyamba, ndiye vyalyat, zopotoka ndi wothinikizidwa. Nayonso mphamvu kumachitika kale pa yosungirako. A angapo zaka kasungidwe kutali kuwawa ndi kumwa akhoza kudyedwa. Komabe, kukwaniritsa kukoma izi tiyi izi asungike fifitini - zaka makumi awiri. Mwachibadwa, nthawi yonseyi palibe amene akuyembekezera.

Black tiyi zinachitika ndi madzi otentha chabe.

womangidwa tiyi

Palinso wapadera kwambiri Chinese tiyi mu mawonekedwe a maluwa ndi. Njirayi imatchedwa zikugwirizana. chakuti dzanja lake zogwirizana ku mitundu mtengo wobiriwira. Nthawi zina anawonjezera wachikasu, wofiira ndi woyera zosiyanasiyana.

Komabe, mbali yaikulu ya tiyi izi onunkhira kwambiri maluwa, amene anawonjezera kuti kumwa. Womangidwa tiyi ali mawonekedwe a Mphukira youma, womangidwa ndi ulusi. Ndi mkati Mphukira ndi maluwa kubisala. tiyi uwu wapangidwa ndi dzanja, kotero nthawi iliyonse mutapeza chinachake chidwi ndi latsopano. Ndipo chifukwa pali njira zambiri kugwirizana tiyi.

m'malo epilogue ndi

M'nkhani, ife asanaganize kodi tiyi Chinese. Mitundu (otchulidwa pa mabokosi - osati chifukwa mantha), yake yambiri zedi ndiponso osiyanasiyana kuti nthawi zina simukudziwa tichisankhe. Tikukhulupirira kuti nditawerenga nkhani imeneyi iwe ukhoza kuzindikira ndi kupeza mankhwala oyenera. Ndipo bwino - kuyesa kusankha zinthu, chifukwa aliyense ali kukoma zake ndi fungo wapadera!