Cherry Bryanochka: malongosoledwe a Mitundu yosiyanasiyana, chithunzi, ndemanga

Cherry Bryanochka, ikulongosola za amene angapezeke mu nkhani iyi, ndi ankakonda zosiyanasiyana wamaluwa ambiri. Iwo oyenereradi ntchito yokonza zipatso stewed ndi kupanikizana, kupanikizana ndi madzi, komanso mungasangalale zipatso watsopano, monga ali ndi zodabwitsa lokoma kununkhira. Komabe si monga fastidious monga mitundu yamatcheri, Bryanochka. Kufotokozera za zosiyanasiyana, zotsatilazi, malamulo luso ulimi ndi zina zothandiza kwa wamaluwa ndi buku athu.

magwero

Bryanochka anali linachokera ndi kudutsa cultivars awiri. Izi Red wakuda ndi 8-14. Orientator ndi Institute of lupine Research Onse-Russian, ndi woyambitsa wa chilengedwe cha mawonekedwe anali MV Kanishina - padziko lonse Katswiriyu Russian. Chifukwa cha ntchito ya wamaluwa akazi analandira kwambiri mitundu yatsopano ya mapeyala, yamatcheri, maapulo, nthuza. Zikuoneka mu 2006. Mu gossortoispytanii chitumbuwa Bryanochka. Kuyambira pamenepo, izo zimayenera n'kutela pa malo mafani zambiri mitengo ya zipatso.

Cherry Bryanochka: kufotokoza, zithunzi mtengo

Mtengo wa kalasi ya sing'anga anakula limakula ndi mamita 3.5. Amabwera mu kubala m'chaka chachisanu cha moyo. chipatso zimapsa mochedwa. The zipatso oyamba adzakhala ndi mwayi wokhala pa mapeto a July.

Amatupitsa yosowa kwambiri, ali mawonekedwe chowulungika-ozungulira. Kufalitsa nthambi amtengo ndi pang'ono masamba, chimene chiri chabwino kwa mabulosi - dzuwa amachita bwino. Mapepala mwachilungamo lalikulu kukula, chowulungika, mwamphamvu ananena pa mapeto pa maziko a pa petiole, serrated m'mphepete. Spring mtengo yokutidwa ndi masamba, ndipo aliyense maluwa atatu. Iwo zoyera, ndi pamakhala asanu osati contiguous. NYENJE pa mlingo ofanana ndi Maluwa kapena pang'ono apamwamba.

Pakuti fruiting Bryanochke mungu n'kofunika, sukulu langwiro, Iput, Tyutchevka ndi Veda. Mitengo ayenera anabzala mu chaka chomwecho, zipatso kuoneka pa nthawi yomweyo.

Kufotokozera za zipatso ndi palatability

Mtundu wa zipatso kucha, zamkati ake ndi madzi ofiira owala. Zipatso ndi kulemera avareji magalamu anayi ndi theka ndi pang'ono pamwamba pa pazipita zisanu ndi ziwiri. yoopsa mawonekedwe lonse, mtima woboola: nsonga ndi zisonga ndi m'munsi flattened.

thupi ndi wandiweyani, koma yowutsa mudyo kwambiri, wokoma. Mkati pali mwala chowulungika, iye sing'anga-kakulidwe, ndipo akulemera oposa asanu peresenti ya kulemera kwa mwana wosabadwayo lonse.

Cherry Bryanochka, amene malongosoledwe a mitundu ya ikuchitika m'nkhani ino, ali zipatso wokongola. Ali chokoma, ndipo kulawa mphambu 4.7. Ngati tikambirana kapangidwe mwatsatanetsatane, makhalidwe a udzakhazikitsidwa:

• zolimba - 17,8%;
• shuga - 11,7%;
• asidi - 0,24%;
• ascorbic asidi - 15,6 mg wa pa magalamu 100.

pafupifupi Fruiting akhoza kusonkhanitsa za 93 makilogalamu pa mahekitala, pakalibe chisanu pa maluwa (winterkilling NYENJE pa madigiri -3 akhoza kufika 76%) - kuti makilogalamu 308.

nthawi kubzala

Kumadera kumene nyengo ofunda ndi zofewa, mbande obzalidwa kugwa, masabata pang'ono nthaka amaundana. Mu kumpoto, kumene rampaging nyengo wouma mtima, muyenera kudikira mpaka masika, ndipo nthawi kuviika mapesi pansi, koma impso si kutupa.

Bryanochka wokoma chitumbuwa mitundu, komanso mitundu ina kukula bwino ndi kubereka zipatso pa malo otsetsereka, kumene kulibe chinyezi patsogolo ndi pansi ndi zakuya. Anasankha chifukwa chodzala kum'mwera, kum'mwera kumadzulo ndi kum'mwera kum'mawa m'madera. Iwo ayenera bwino mukafunde ndi akuunika dzuwa, kutetezedwa ku mphepo kumpoto ndi kum'mawa.

Mchenga, peat kapena nthaka dongo - chinthu chowopsya chomwe mungapereke yamatcheri. Iye wakonda kuti mizu mu yachonde loam kapena loamy dziko.

Kwa phindu lochuluka ayenera kukhala mtanda mungu, kotero chitumbuwa Bryanochka anabzala pamodzi ndi mitundu angapo (2-3), kapena iliyonse yabwino pollinator yamatcheri, pachimake chikugwirizana ndi Cherry.

ankafika m'dzinja

Anabzala mu kugwa okha omasuka anazindikira mtengo mu chisanu ndi mizu yake musati amaundana, muyenera kukonzekera pansi kwa masabata atatu. Pakuti ichi ankafika malo mosamala kukumba, apezeka onse osweka ndipo aliyense gawo anawonjezera mita lalikulu magalamu 180 a superphosphate, 10 makilogalamu a manyowa, 100 ga feteleza potashi. Mukhozanso ntchito mwapadera kwa yamatcheri lokoma ndi yamatcheri fetereza, mawerengedwe ndi wosavuta: magalamu 200 pa mita lalikulu.

Ngati inu mungazindikire kuti malo anu bwinobwino kukula plantain, sorelo ndi matabwa sorelo, nthaka kwambiri acidified. M'pofunika laimu, kapena chitumbuwa Bryanochka (zithunzi likupezeka m'nkhani) sangathe chokhazikika ndi kasupe n'zokayikitsa kusangalatsa masamba. Lolemera loam laimu muyenera kwambiri, kuchokera magalamu 600 ndi 800 pa mita lofanana mbali zonse. Ngati inu supeschanka, lonse wa magalamu 400-500 chifukwa mita chomwecho. Limed muyenera sabata pamaso tillage, kuyambira ntchito munthawi yomweyo fetereza chigawo ndi zosayenela.

Dzenje chifukwa chodzala chitumbuwa kukonzekera masabata awiri. Kuyenera zakale kuti akuya mamita 0,6 ndi mamita 0,8 m'lifupi. Pa yomanga mtundu lachonde pamwamba kutaya mbali imodzi ndi pansi (losalembedwapo) - wina. Kenako chonde kusakaniza ndi kompositi, superphosphate (magalamu 200), phulusa (0.5 makilogalamu) ndi potaziyamu-sulfure (60 magalamu). Kutaya pa asafe feteleza, chifukwa angathe kuwononga mizu ya mbande. Pakati pa dzenje chifukwa kukhomerera kuwerengedwa. msinkhu wake akhale ngati kuti kumanzere theka mita kunja. Tsopano atenge pang'ono okonzeka chonde m'nthaka ndi kuziyika izo mozungulira gulu la zitalizitali, pamwamba kuwaza wosanjikiza wosabereka, primnogo, kutsanulira ndi kusiya kwa milungu iwiri.

Kusankha kubzala zakuthupi zolondola

Kuti bwino chitakhazikitsidwa, kukula ndi kubala zipatso chitumbuwa Bryanochka, muyenera kusankha amphamvu kwambiri, wokongola sapling. Popeza mu sitolo, musati kugula woyamba sapling ankakonda kuyendera mosamala. Pa thunthu chaka chimodzi kapena ziwiri chaka kudula ayenera kuonekera kupanda vaccinations mwachita. Ngati pali munthu, ndi ndendende chomera NYEMBA.

Ubwino wa kudula adzakhala ambiri nthambi, kotero kudzakhala kosavuta kuti apange korona. Koma koposa zonse, kuyendera wochititsa: ayenera kukhala amphamvu ndi athanzi, mukupanga angaoneke mu mawonekedwe a nthambi amphamvu. Musati kugula sapling, amene akuwauza (mbiya) awiri, mwinamwake, pa nthawi yogwira kukula ndi fruiting mtengo akhoza kudula pakati pa iwo, monga momwe kungabweretse imfa yake.

Kumene, mizu sayenera kuonongeka kapena youma. Kuti magalimoto iwo atakulungidwa mu nsalu yonyowa pokonza, ndiyeno pulasitiki a. Ngati pali masamba, kuwachotsa, iwo kulanda sapling mphamvu ndi chinyezi.

PALI

Asanadzalemo kachiwiri tione mizu, kuchotsa amene kukuchititsani kukayika za luso moyo, ndi zonse zimene sizikugwirizana mu dzenje okonzeka. Kenako mizu phesi kumizidwa m'madzi kwa maola awiri. Ngati mizu ali kilned, ndiye iwo ayenera akhathamiritsa kwa maola osachepera khumi. Pamaso kuti anaikidwa mu nthaka, ngati imachitika laimu, zilowerere mizu mu dongo kapena matope slurry, kotero kuti iwo anamuwotcha.

Ikani mmera mdzenje, kufalitsa mizu ya dziko lapansi chitunda, amene anathira masabata awiri apitawo. Pambuyo pake, kutsanulira wosanjikiza dothi, amene adakhala pansi, tamp, kutsanulira chidebe cha madzi. Tsopano kutsanulira chonde nthaka mmera kuti muzu kolala anali kum'mamatira pamwamba pansi ndi masentimita asanu. Mwakhama odzaza, kachiwiri kutsanulira yofanana madzi.

Padziko thunthu, pa mtunda wa masentimita 30, akuya ngalande proroyte masentimita asanu. Mkati bwalo adzakhala malo okwanira pamene nthaka zikukhazikitsa pa nthawi, muyenera kuthira pang'ono, kuti Ndatsegula mizu.

Ngati mwaganiza kudzala yamatcheri angapo wokoma, pakati kubzala mtunda akhale mamita osachepera asanu. Cherry Bryanochka ngakhale mtengo srednerosloe, koma ndithu lalikulu, ndipo anali malo okwanira kukula ndi chitukuko.

anabzala m'chaka

dzenje zakonzedwa mu njira yomweyo imene alembedwa pamwamba komanso kugwa. Pamene chisanu chimasungunula ndi nthaka kukhazikika pang'ono, kupanga feteleza, kuphatikizapo asafe, amene analetsa pansi kubzala m'dzinja. sabata A akhoza anabzala sapling. Pambuyo pa zimenezi ntchito kuphimbira dothi kapena peat humus.

chisamaliro

M'chaka m'pofunika kuchotsa nthambi zonse kuonongeka ndi wosamvetseka, zigawo kusamalira munda phula. Pamene mpweya ndi kutenthetsa digiri 18, izo imagwiridwa ndi kupopera ndi tizirombo ndi matenda. Anthu feteleza amene anaikidwa pansi pa ankafika, "ntchito" kwa zaka zitatu, ndiyeno nthawi Bryanochke chofunika mchere.

M'chaka padziko mtengo ayenera proryhlit nthaka akuya masentimita khumi. Kuthirira Bryanochku popanda mpweya okwanira zofunika kasanu pa nyengo. Ngati pali zizindikiro za matenda, musazengereze processing yokolola sanali anavulala. M'chaka musaiwale za kupatulira zofunika, kuchotsa mphukira zatsopano, wosweka nthambi.

Mu kugwa kwa kukhuta pansi mizu ya ndalama kuti nkhondo tizirombo kuti asankha m'nyengo yozizira mu mizu mtengo. makungwa Blanch ndi zapansi nthambi chigoba kumapeto October.

Kukonzekera yozizira

Cherry Bryanochka ndi yozizira-Hardy mitundu kwambiri ndi mtengo bwino wamkulu amalola chisanu. Komabe, ngati mmera pansi zaka zitatu, m'pofunika kuteteza. Kuti tichite zimenezi, kukulunga ndi nthambi spruce kapena burlap yosavuta. Chonchi "malaya" yamatcheri adzakhala ofunda ndi momasuka, ndi wopanda frostbite apulumuke yozizira. Musagwiritsire ntchito lutrasil pogona ndi zipangizo zina sanali achilengedwe, mitengo pansipa iwo akhoza sopret, ndipo zidzapangitsa kuti lawola.

matenda

Cherry Bryanochka kugonjetsedwa kwambiri matenda ambiri zokhudza mitundu kwambiri. Iye kawirikawiri poyera kuti matenda monga klyasterosporioz, chitumbuwa tsamba banga ndi moniliosis. Pofuna kuti asaone kukongola yawo pangozi mubale kudulira isanayambe kutayikira madzi, ndi mabala onse kwenikweni kuchitira munda phula.

Cherry mitundu Bryanochka: ndemanga wamaluwa

Iwo unadza chitumbuwa limeneli posachedwapa, koma nthawi yomweyo okondedwa ndi anthu. Iwo Kutamandidwa kukana chisanu, chifukwa mitundu ambiri sangathe kukhala wamkulu m'madera kumpoto, kapena suli zipatso. Pakuti zipatso zawo zokoma komanso chibwenzi ndi chitumbuwa Bryanochka. Reviews wamaluwa kutsimikizira wokhathamira, osangalatsa, wokoma kukoma. Iwo analemba kuti zipatso yowutsa mudyo kwambiri ndi changwiro pokonzekera yozizira. Monga chisanu ake kudya m'nyengo yozizira. ndemanga linanena kuti kupanikizana ndi onunkhira, fupa mosavuta kuchotsedwa kukonzekera awo. Soka zambiri ndi yofanana chipatso, amene anatengedwa ndi zosiyanasiyana wina. zochepa shuga chofunika, chifukwa zipatso ndi wokongola wokoma.

Za kubzala ndi chisamaliro kulemba mtengo umene chabe, koma iye akadali kusamalira, komanso yamatcheri ina.