Tsitsi Chigoba thanzi - mphamvu ndi thanzi la tsitsi anapereka kwa chilengedwe

Ndi kufika wotsatira wa masika, atsikana ambiri ndi kuyang'ana chisoni pa iye zoipa zowawa pa tsitsi yozizira. Low kutentha, nthawi zonse kuvala ofunda mipango, kupanda mavitamini ndi dzuwa - onse awa kwambiri zikuwononga amakhudza umoyo wa tsitsi. Kubwerera zakale mapini kukongola, pali njira zosiyanasiyana, mmodzi wa kwambiri ndi otetezeka ndi chakudya tsitsi chigoba.

njira yodalirika chisamaliro tsitsi anaonekera zaka zambiri zapitazo. Amadziwika kuti wakale Greece ndi Egypt kukongola masks yopangidwa kuchokera ku zitsamba, mafuta ndi dongo. Mu India, mpaka ndiwo thanzi ndi mphamvu ya tsitsi amati mafuta kokonati osakaniza chilli. Ndipo mu Italy, ndi Syria - amondi ndi mafuta.

Mu Russia, monga kwa nthawi akazi makedzana ayamba njira wotchuka chisamaliro tsitsi. maphikidwe zinsinsi chozizwitsa zinasungidwa kuti masiku athu, ambiri awa ndi tsitsi chigoba pamaziko a zakudya dzira yolk, rye mkate kapena mkaka. Mosiyana ndi fakitale Kusakaniza deta kudzera mulibe usawonongeke, ali ndi waphindu ndi ogwira achire katundu tapangidwa kuchokera zosakaniza atsopano ndipo anayamba kutsatira kuti tsitsi.

Kuwonjezera chakudya tsitsi chigoba zakonzedwa ku zosakaniza kupezeka nthawi zonse pa dzanja, kupanga mtengo kwambiri kuposa mankhwala anzawo. M'mawu ena, ntchito ndi zoonekeratu, choncho akhala kokha yaing'ono - kukonzekera bwino ndi ntchito osakaniza wozizwitsawu.

Musanayambe kupanga machiritso chigoba bwino kudziwa mtundu wa tsitsi, dandruff kudziwa kumene kuli ndi digiri ya mafuta kapena khungu youma. Nthawi zambiri, anthu khungu ndi ofanana pamaso pake, choncho amafuna yokonza zochepa. Kwa machulukitsidwe okwanira dera tsitsi khungu ayenera apindula ndi zakudya zonse. Ndipo monga mukudziwa, mtumiki wa zofunikira kufufuza zinthu ndi mpweya mu thupi ndi magazi. Choncho, kusintha tsitsi zakudya zofunika kusintha magazi aziyenda bwino mu scalp ndi.

Chopatsa thanzi chigoba tsitsi youma

200 ml ya yogurt ofunda, ntchito pa tsitsi bwinobwino koma mokoma opaka mu mizu ndi kusiya kwa mphindi 20. Ndiye kusamba mutu ndi shampu cholinga mwachindunji anu tsitsi mtundu.

A magawo angapo a rye mkate, kutsanulira madzi ofunda, kuwonjezera angapo yolks dzira mu maminiti pang'ono. The osakaniza lonse ndi bwinobwino ndi wogawana ntchito kuukoka pa tsitsi. Patatha mphindi 30, mkate ndi dzira chigoba akhoza kusambitsa.

20 ga konyaki mix yolks awiri kukwapulidwa dzira ndi supuni imodzi ya uchi, ntchito chifukwa osakaniza madzi okha pa mizu tsitsi. ola theka kusamba kuchotsa madzi onse.

Mu blender kuwaza nthochi, mapeyala ndi vwende (onse zosakaniza mulingo ofanana), kuwonjezera amsupuni cha yogurt kapena wowawasa kirimu. Mopepuka ntchito chigoba pa mutu wake, kupewa kuthamanga zimabwezera kukhululukirana. Zipatso osakaniza anali zaka Mphindi 20 ndiye osambitsidwa ndi madzi.

Tsitsi Chigoba thanzi

Grater kabati mutu wa anyezi, kuwonjezera amodzi dzira yolk, ndi amsupuni wa masamba mafuta ndi ntchito osakaniza chifukwa pamutu. Kusintha malowedwe a zakudya mu khungu ndi tsitsi dongosolo zofunikira kuti akonze otchedwa "Kufunda". Kuti tichite zimenezi, kuvala chipewa wapadera kapena mangani thumba pulasitiki. Pamwamba tikulimbikitsidwa kuti kukulunga mutu ndi chopukutira.

Chopatsa thanzi Chigoba kukula tsitsi

Sakanizani dzira yolk ndi Kasitolo ndi mafuta (supuni imodzi). Ikani chigoba pa tsitsi lanu ntchito Chisa lalikulu, kugawira wogawana zikuchokera zakudya kudzera tsitsi. Patatha mphindi 30, nadzatsuka mutu wanu chamomile msuzi ndi kusamba tsitsi lanu ndi shampu.