Pezani kirimu kwa zaka 35 mukhoza kupanga ndi manja anu

Poyamba msinkhu wina, amai ambiri amayamba kukonda poyamba, kenako amadana ndi magalasi omwe amasonyeza tsiku ndi tsiku zofooka zatsopano za khungu - makwinya, mtundu wosasangalatsa, mabwalo ndi kutupa pansi pa maso ndi zina zotero. Sinthani kuti ukalamba usabwerere kwa wina aliyense, kotero iwe uyenera kupempha thandizo kwa cosmetology zamakono, masks ake ambirimbiri, lotions, rubbing, compresses, whey ndi zokometsera, zokhoza, ngati sichichotsa zochitika za nthawi yopanda pake, ndiye kuti zimawasokoneza.

Koma ngati panthawi yoyamba mungafune imodzi, njira zonse zokwanira, mwachitsanzo, kirimu chokhala ndi nkhope kwa zaka 30, ndiye kuti padzakhala kukonzekera kotereku. Ndipo amayi ena amatenga nkhani mmanja mwao, kuyamba kupanga ma creams omwewo. Zoonadi, izi sizongokhala zosavuta ndipo sizikutitsimikizira kuti zotsatira zake ndi 100%, koma ngati mungapeze zowonjezera ndi zolemba zomwe zikugwirizana ndi khungu lanu, mukhoza kusunga ubwino ndi unyamata wanu kwa nthawi yaitali.

Pezani kirimu, wokonzedwa ndi manja anu, uli ndi ubwino wambiri pa zodzikongoletsera zopanga fakitale. Choyamba, chifukwa cha chilengedwe chake, kusowa kwazitetezo, dyes, mahomoni ndi zinthu zina. Chachiwiri, phindu lawo limakhala laling'ono kwambiri kuposa omwe amagulitsidwa m'masitolo, komanso samayambitsa mankhwala osokoneza bongo, omwe nthawi zambiri amapezeka mankhwala osokoneza bongo. Komabe, sitinganene kuti khungu lakumaso kwa zaka 35, yophikidwa pakhomo, nthawi yomweyo amavomereza okonda zachiwerewere za m'badwo uno kukhala wokongola kwambiri. Tifunikira kugwira ntchito mwakhama, kuyesa zinthu zambiri ndi zosakaniza zawo. Zina mwazo ndizochepa kwambiri, zina zimakhala zodula, kotero mukhoza kuganiza kuti zokometsera zopangira kunyumba zili ndi zofooka zambiri. Ndipo komabe, ngati mutha kugonjetsa mavuto onsewa, khungu lanu lidzakuyamikirani moona mtima - khungu lamakono la kunyumba liyenera "kulawa".

Kodi muyenera kukumbukira chiyani pamene mukupanga khungu labwino lachilengedwe la khungu lokhwima? Choyamba, mfundo yakuti zopangira zake siziyenera kusankhidwa bwino, komanso zogwirizana. Pa gawo loyamba la kuphika, muyenera kusamalira pansi: Sungunulani madzi osamba monga zinthu monga sera ndi mafuta onunkhira bwino (kuti mukhale ndi nkhope yabwino kwa zaka 35 muyenera kugwiritsa ntchito, mafuta a koco). Gawo lachiwiri la ntchito - Kuwonjezera mafuta a masamba, mwachitsanzo, mafuta ochotsa ku zitsamba, mbewu za mphesa, komanso lanolin ndi glycerin. Zachigawozi zimatha kutenthedwa pamodzi ndi sera, koma zotsatira zabwino zimatsimikizika pamene pang'onopang'ono akuwonjezeredwa.

Kuonetsetsa kuti kirimu chapakhomo sichimayambitsa kupsa mtima ndipo chimakhala chothandiza kwambiri, gawo lachitatu la chilengedwechi limapangidwanso - Kuwonjezera pa "gawo la madzi", ndiko kuti, mankhwala osokoneza bongo kapena infusions, komanso madzi oyeretsedwa. Panthawi imodzimodziyo, kupanga chophimba chokhala ndi thupi choyenera kwa zaka 35 chiyenera kuwonjezeredwa ndi mafuta ofunikira. Pambuyo pake, mdima wotsirizidwa uyenera kutenthetsedwa, kutumizidwa ku chidebe chopanda mpweya ndikusungidwa kusungirako mufiriji. Kuwonjezera pamenepo, pokonzekera kupanga zodzoladzola kunyumba, muyenera kudziŵa kuti zinthu ndi ziti zabwino. Onetsetsani kuti mumaphatikizapo madzi oyera ndi mavitamini (provitamin B5), mafuta a masamba a kokonati, jojoba kapena shea, mafuta ofunikira - jasmine, patchouli kapena sandalwood, ndipo monga gawo labwino kwambiri la "madzi" ndikutulutsa tiyi yobiriwira, yomwe imapangitsa kuti tiwonongeke Kwa zaka 35 ndizothandiza kwambiri komanso zothandiza kuti oyamba ayambe kutaya khungu.