Mtundu wa tsitsi "sinamoni": Ndani ali woyenera, malingaliro pa ntchito ya utoto, mapeyala a henna amadya maphikidwe

Mtundu wa tsitsi lowala komanso wokhutira "sinamoni" idzagogomeza chithunzi chilichonse ndikuchipanga. Kodi tsitsi ili ndi mtundu wanji? Kodi ndingapeze chinsinoni cha sinamoni pamutu wanga pogwiritsa ntchito henna? Malangizo a maonekedwe ndi mitundu yofanana amapezeka pansipa.

"Sinamoni" ndi mtundu wofiira kapena wofiirira?

Pansi pa mtundu "sinamoni" umatanthawuza mndandanda wa mkuwa ndi golide. Zingakhale zofiira zakuya ndi mkuwa wodzaza ndi mkuwa, ndi kuwala kwa tirigu wa tirigu pa kabokosi ndi tsitsi loyera. Kawirikawiri, zotsatira za kudayira zimadalira mtundu wakale (wachikuda kapena wachirengedwe) wa malire.

Nsalu yofiira yofiira imatha kupezeka poyang'ana tsitsi lofiira ndi lofiirira. Mbalame yofiira, pafupi ndi chokoleti (yomwe ili ndi mkuwa wonyezimira), imatuluka, ngati mtundu wakale wa tsitsi - msuzi kapena kuwala wakuda.

Kodi ndi mtundu uti wa "sinamoni"?

Malinga ndi mtundu wa khungu ndi mtundu wa kunja, mtundu wa tsitsi umasankhidwa. Mtundu "sinamoni" ndi mthunzi wofewa, womwe umakhala wovuta kwambiri.

Mitundu ya maonekedwe a chilimwe ndi yophukira idzaphatikizidwa ndi tsitsi la sinamoni. Maso okongola ndi ofiira a buluu adzagogomezera mawu okongola ndi amchere, a "sinamoni" omwe ali ndi zolemba za uchi. Okhala ndi khungu lamtundu adzafika pamthunzi umene uli pafupi ndi chokoleti. Chifundo cha khungu la beige ndi kuya kwa maso obiriwira bwino kumatsindika mtundu wa "sinamoni".

Kodi mthunzi uyu ndi ndani, kuwonjezera pa maso a bulawuni smuglyokok? Masewera amalimbikitsa atsikana a mitundu ya maonekedwe a masika ndi nyengo yachisanu kuti asamalire mthunzi wa tsitsi. Kukongola koyera khungu ndi maso a buluu ndi obiriwira amatha kugwiritsa ntchito sinamoni yowunikira kuti awonetse mitundu.

Atsikana omwe ali ndi maso akudala ndi khungu loyera ndi la beige adzayandikira kujambula mumthunzi wakuda wa bulauni ndi uchi wonyezimira wadzaza. Komabe, ndi bwino kuganizira kuti musanayambe kusintha mtundu wa tsitsi lakuda umafunika kufotokozera kwa ma 1-2. Apo ayi, utoto ungakhale wosagwirizana kapena ayi.

Kodi ndi opanga opanga mitundu ya mtundu wanji omwe ali ndi mtundu wa sinamoni?

Mwachidziwitso mu mtundu uliwonse wa mitundu mungapeze mthunzi wa "sinamoni". Koma kwa kujambula kumalimbikitsidwa kugwiritsa ntchito utoto wapamwamba. Ngati muli ndi luso logwiritsa ntchito zipangizo zamaluso, ndiye Vella, Estelle, Syoss, Chantal Variete, ndi Capus ali oyenera kuyang'ana maonekedwe a kunyumba.

Chitsanzochi, mungagwiritse ntchito utoto wa mtundu wa pigmenting kuchokera ku "Cedar". Mtundu wa tsitsi "sinamoni" udzakhala wofanana ndi mutagwiritsa ntchito utoto wa mankhwala, koma udzatsuka pakatha masabata 1-1.5. Izi zidzawonanso tsitsi kumthunzi wosiyana.

Kuti mukhale ndi tsitsi lopitirira, lachitsulo "sinamoni", chithunzi chomwe chaperekedwa m'nkhaniyi, mukhoza kuyamba kudula ndi dyeseni: henna, basma ndi sinamoni powder. Komabe, ziyenera kukumbukira kuti mukamagwiritsira ntchito basma ndi henna, kugwiritsa ntchito mankhwala kumatheka kokha pambuyo pa miyezi 3-5 kuchokera pamene mankhwala akuda.

Kodi mungameta bwanji tsitsi ndi henna kuti mupeze mthunzi wa sinamoni?

Mtundu wa tsitsi "sinamoni" ukhoza kulengedwa mwa kusakaniza basma ndi henna. Kuti mthunzi ukhale wofewa komanso wosakhala wofiira, gwirizanitsani mbali imodzi ya henna ya Iran ndi gawo limodzi la basma. Kuti mupeze mtundu wowala kwambiri, muyenera kuchepetsa kuchuluka kwa basma.

Mu henna, onjezerani mavitamini a anyezi, sinamoni, turmeric - ndiye mtundu wotsirizira umaoneka wochuluka komanso wodzaza.

Zomwe zimayambitsa udzu wa henna pa yogurt kuti upeze mthunzi wa sinamoni

Kefir amathandiza henna kupatsa kwathunthu pigment yake, ndipo pakumwa mowa kwambiri, mthunzi uyenera kuonekera. Ndi bwino kudziŵa kuti henna imauma tsitsi, ndipo yogurt imalepheretsa iwo kuti aziuma.

Pofuna kuvala tsitsi pansi pa mapewa muyenera kutero:

• Kefir - 0,5 l;
• Basma - mapaketi awiri (50 g aliyense);
• Kusankha kwachilengedwe kwa Henna - 2 mapake (50 g aliyense);
• Magolovesi a mphira wandiweyani;
• Pansi pulasitiki kapena kapu ya galasi;
• Gwirani ndi mano ochepa;
• Chikwama cha Cellophane kapena filimu ya chakudya.

Henna ndi basma kusakaniza mu mbale ndikutsanulira kefir. Gwiritsani ntchito mpaka mapikowo asungunuke. Ngati osakaniza ndi obiriwira, mukhoza kuwonjezera theka la madzi ofunda ndi supuni ya vinyo wosasa (9%). Ikani pambali kwa maola 3-4.

Tsitsi lisanayambe kugwiritsira ntchito utoto, liyenera kutsukidwa ndi shampoo, popanda kugwiritsa ntchito mankhwala odzola, komanso kuuma mwachibadwa. Kenaka valani magolovesi, mutagawani tsitsi ndi kupatukana ndikupitiriza kuwonetsa.

Pogwiritsa ntchito chingwecho kumbuyo kwa chingwechi, gwiritsani ntchito zidazo ku mizu, ndikuzigawa m'kati mwake. Sungunulani mosamala mutu wanu ndi kuupakira mu cellophane pamwamba pake, kuvala chipewa chofewa kapena kukulunga mutu ndi thako (thaulo). Sungani kusakaniza tsitsi lanu kwa maora asanu ndi awiri, ndiye mutsuke henna ndi madzi popanda kugwiritsa ntchito shampoo. Ikani mankhwala odzola kuti muyeretse tsitsi ndi kutsuka m'madzi.

Khungu silijambulidwa ndi chikasu, liyenera kugwiritsidwa ntchito ku mafuta a zonona.

Chophimba chotsakaniza chotsitsa cha henna, basma ndi bulauni

Mtundu wa tsitsi "sinamoni" ukhoza kupezeka mwa kuwonjezera ufa wochepa wa sinamoni ku maonekedwe a mitundu. Kukonzekera zachilengedwe zosakaniza zomwe mukufuna:

• Henna - mapaketi awiri (50 g);
• Basma - pakiti imodzi (50 g);
• Nkhuni yamchere - 3 sachets;
• Madzi a mandimu awiri;
• Madzi otentha.

Henna kuphatikiza ndi basma ndi sinamoni, sakanizani. Madzi a mandimu wothira madzi ofunda ndi kutsanulira mu mtundu wa ufa, sakanizani bwino. Chokani chisakanizo chikhalepo maola 4-5. Kukonzekera utoto wa chilengedwe ukugwiritsidwa ntchito molingana ndi chiwembu chofotokozedwa mu Chinsinsi pamwambapa.