Kodi kuchotsa majeremusi

Majeremusi zambiri anthu amatcha mphutsi. Matendawa ali ndi makhalidwe ndi zizindikiro obisika aakulu Inde ndi nthawi yaitali chikhululukiro. Pa matenda, thupi la munthu kubwera mphutsi, cysts ndi mazira helminth. gwero awo akhoza kukhala nyama.

Ndiyotani pakuchotsa tiziromboti kumachitika kale mu M'mimbamo m'kamwa, michere wapadera amapangidwa amene adawononga maselo a nyongolotsi mwachindunji mu malowedwe awo. Mbali ya mazira kugwera mu malo acidic mmimba, zomwe kawirikawiri kufa. Only mu nkhani ya dongosolo wofooka m'thupi, anadutsa acidic ndi enzymatic chotchinga mphutsi amatha kukhala mu intestine ndipo zimakhala. Ndithudi, wathanzi chamoyo ntchito chitetezo chokwanira m'deralo, zochokera yopanga chitetezo kwa antigens a mphutsi.

Musanayambe kubweretsa majeremusi m'thupi, m'pofunika kuti anthu amvetse maganizo awo, kuti ngakhale chitukuko yamakono ya mankhwala ndi ndondomeko zovuta. Fecal zambiri si wolondola. mazira magazi nthawi zina kwina, kotero kafukufuku amafuna kuphedwa mobwerezabwereza. Malinga mtundu wa helminth mankhwala akhoza kukhala lalifupi kapena yaitali.

Kodi kuchotsa majeremusi ntchito paini cones

M'chaka pamene paini ndi anaima kokha maluwa, pamalo masango maluwa kuoneka tokhala yaing'ono kukula kwa mtedza nkhalango. Mkati iwo ndi zamkati kuti akhoza tiyeni madzi. Pamene masamba kufika kukula kwa mtedza, ali zake mkati. Mu lamba nkhalango ya mankhwala pamaziko a paini kuchiza matenda ambiri. Chilimwe cones ndi woyera utomoni anaukira ochiritsa ntchito kuchiritsa kupanikizana ku nyongolotsi. cones atsopano anatsanulira mu mphika, kotero madzi udzathiridwa kuphimba 20 cm. The mbale moto kuti zipangizo kochepa wophika yaiwisi maola 6 nthawi kuchotsa chithovu anasonkhanitsa, ndiye chitaya mu colander ndi. The maphatikizidwe msuzi wodzazidwa ndi shuga pa chiŵerengero cha 1 1, ndi yophika kwa ola. Dongosolo la phwando: m'mawa pa chopanda kanthu m'mimba pa supuni tebulo.

Kodi kuchotsa majeremusi ntchito chowawa

• Zinthu zopezeka Artemisia zimawononga mphamvu pa zozungulira ndi zamapini. Kulowetsedwa wa chowawa ntchito ndi makolo akale. Udzu zouma milled mu kuchuluka kwa supuni 1 anathira madzi owira (2 makapu). Dongosolo la phwando: m'firiji asanadye supuni awiri katatu patsiku.
• Wokulitsa ndi sipekitiramu wa kanthu alcoholate Artemisia therere premixed ndi mbewu kukulumbutsuk dzungu. Ndi bwino kukhalabe chiŵerengero cha 1 1. The osakaniza youma ladzala mu chotengera lachitatu, monga botolo, ndiye kutsanulira Add mowa wamphamvu. Zikutanthauza worming kukhwima mu kutentha, ngati nkotheka mu dzuwa kwa sabata. Dongosolo la phwando: magalamu 50 musanadye kawiri pa masabata angapo pa tsiku.

Kodi kuchotsa majeremusi ndi thandizo ginger

Zochizira ginger ntchito mu mawonekedwe youma, milled kuti ufa. Thirani supuni 1 ginger fumbi madzi kapena mkaka otentha otentha mu kuchuluka kwa 50 g Kumwa atatsala pang'ono chakudya.

Kodi kuchotsa majeremusi mothandizidwa ndi kudya zakudya zopatsa nthanzi

Lililonse chithandizo akuyamba ndi makhalidwe zolondola kudya. Mwachitsanzo, makolo anthu mosamala mwawathila chakudya ndi masamba owawa, kuteteza thupi lanu ku majeremusi a mitundu yosiyanasiyana.

Cholinga cha helminthiasis zakudya ndi malo akumane ndi malo ndi kuswana mphutsi. Oyenera mbewu okhala okwanira kuchuluka kwa kuwawa ndi acid. Choncho, tiyenera kukonzekera chakudya ntchito adyo, barberry, cloves, mapira, mpiru, horseradish, tsabola, saladi ndi anyezi atsopano.

Chowasiyanitsa ku chakudya kukhala wophweka chakudya, makamaka shuga. Wokoma fermenting matumbo sing'anga ndi makhalidwe abwino kwa ntchito yaikulu majeremusi. Nthawi ya exacerbation wodwalayo ayenera kuchepetsa kudya mafuta.