Dandelions - maluwa zothandiza. Chinsinsi: Dandelion Syrup

Ndi chilimwe - nthawi imene mukhoza kusonkhanitsa ndi kukundika zitsamba zambiri zothandiza ndi maluwa. Mu wowerengeka mankhwala ntchito chamomile, aloe, barberry ndi zomera zina. M'nkhani ino tikambirana katundu phindu dandelion lapansi. Iwo likukhalira kuti mitundu awa akhoza osati yokhotakhota nkhata, komanso kuchita mankhwala mankhwala infusions ndi tinctures.

Chinsinsi madzi dandelion

Dandelion ali katundu zambiri zothandiza. Nthawi zambiri ntchito mankhwala wowerengeka. Koma koposa zonse, a maluwa izi timadziti kwambiri, sachedwa chifukwa ndi liqueurs. zakudya zokoma kuti ntchito zomera, pali zambiri. Dandelion Syrup Chinsinsi ndi losavuta mokwanira, kukonzekera Komabe, masiku awiri. Kuphika inu muyenera ambiri maluwa chikasu, madzi ozizira, shuga, mandimu kapena lalanje kulawa, komanso chidebe kumene yonse zitasakanizidwa.

Ife chitani ndondomeko

1. Choyamba muyenera kusonkhanitsa ambiri dandelions ndi bwino kuti asambe.
2. Inu ndiye ayenera kudula magawo woonda la ndimu.
3. Sakanizani mitundu zipatso, mudzaze ndi madzi owiritsa otentha.
4. Wiritsani osakaniza ayenera kukhala pa moto wochepa kwa theka la ola.
5. Ndiye kuphimba poto ndi chivindikiro ndi sitolo mu malo ozizira tsiku.
6. Patapita maola 24, Usatong'olere osakaniza, ndipo muyenera maluwa Chotipambana.
7. Kenako, tiyenera kuwonjezera shuga ndi kuphika msuzi kwa maola wina awiri pa kutentha sing'anga.
8. Kenako, madzi yophika akhoza athire mitsuko chosawilitsidwa ndi mpukutu mmwamba.

Medical kulowetsedwa amapereka chokoma ndi wathanzi, koma sangakhoze kulephera kusangalatsa, ndipo kuti ndi yosavuta Chinsinsi. Syrup wa dandelion akhoza kupanga munthu aliyense. Munthu ayenera kokha kusonkhanitsa chiwerengero ofunikira mitundu, ndipo mukhoza kuyamba kuphika. The zambiri lodziwika ili Chinsinsi madzi a dandelions? Zothandiza katundu izo salola inu kudwala pa nyengo yozizira.

Kaya likukhalira zokoma madzi dandelion maluwa?

Chinsinsi tafotokozazi zingakuthandizeni kuphika zokoma ndi kwenikweni wathanzi chakumwa. Ndi chidwi ana, chifukwa kawirikawiri mwachita wokoma ndithu. Tipange chakumwa chokoma kunyumba, palibe kufunika kuwononga ndalama. Zidzakhala zokwanira basi kugula shuga, ndi china chirichonse angapezeke kwaulere. Chinsinsi ichi (madzi Dandelion) kupangidwa kalelo, pamene panalibe ngakhale mpweya mbaula pamaso. Iye anapulumuka mpaka pano mu maonekedwe ake apachiyambi. Kusiyanitsa Chinsinsi tingachipeze powerenga, inu mukhoza kuwonjezera zipatso aliyense zipatso mu madzi, izo adzakupatsani zonunkhira ndi kupereka kukoma zachilendo.

Zothandiza zimatha dandelion. Chinsinsi

Syrup wa dandelion imatengedwa lofunika wowerengeka mankhwala, chifukwa maluwa ndi katundu wofunika, amene angadziwire mankhwalawa pafupifupi onse matenda. Iwo asapasana kudzimbidwa, kupulumutsidwa ku tulo, zingachepetse wamanjenje dongosolo. Ntchito matsenga chipolopolo ukuwonjezeka chitetezo chokwanira akuchira mlingo acidity mu thupi. Dandelion lili mavitamini ambiri, zinthu mankhwala, zomwe zifunika thupi. Amawapulumutsa ku matenda ozizira okhudzana, kotero kutenga dandelion madzi chifuwa. Chinsinsi mankhwala decoction sikovuta, n'zosavuta kukumbukira:

• kusonkhanitsa maluwa;
• muzimutsuka bwino;
• madzi ozizira;
• wiritsani ndi kuphika kwa mphindi 30;
• kupereka infusions patsiku;
• wiritsani awiri koloko;
• kutsanulira mu mitsuko woyera ndi kulola mtima kutenga.

Pamene inu mukhoza kuyamba kusonkhanitsa maluwa awa?

Kuti akonze manyuchi ku dandelions kusonkhanitsa wamng'ono, koma okhwima maluwa. Iwo anayamba pachimake mu kasupe mochedwa - oyambirira chilimwe. Panthawi imeneyi, mbewu zimatenga mbali zonse zothandiza. Mankhwala anaikira makamaka pamakhala, ndi dandelion mizu. Ngati inu kuphatikiza ndi mankhwala ena, mukhoza tichotse mavuto mu msana ndi ululu mafupa.

Kodi aliyense kuchita manyuchi?

Syrup wa dandelion, amene Chinsinsi angapezeke mu nkhani yathu, kuchita m'malo miyala. zomera amati ndi mankhwala wochezeka, kotero ake katundu angagwiritsidwe ntchito popanda vuto lililonse kwa thupi. Chinsinsi ichi (madzi Dandelion) ntchito mankhwala wowerengeka kwa chimfine. Bwino wosakanikirana chida cha anthu amene amadwala tulo, edema, komanso anthu amene amafunikira diuretic. Syrup ndi mavairasi oyambitsa, anticancer ndi odana ndi expectorant wothandizira. mankhwalawa likukhalira zokoma ndi onunkhira. Munthu amamva akudwala kapena mphamvu oipa, m'pofunika kuyamba kutenga chakumwa mozizwitsa.

N'chifukwa chaketu kusonkhanitsa maluwa awa?

Mu dandelion wamba amagwiritsidwa ntchito pofuna kuchiza chiwindi, impso. Ndi mitundu izi outputted miyala ku chikhodzodzo ndulu. Iwo amathandizanso atherosclerosis, m'munsi mafuta m'thupi, chiwindi matenda enaake azichitira, kuthetsa mchewere. Ikani madzi kuti poyizoni, chifuwa chachikuluchi gastritis ndi matenda olowa. Dandelion kupanga madzi wosayerekezeka. Madzi, amene Akusonkhanitsa ku duwa, amachita ngati zimandilimbikitsa ndi. Imathandiza pokonzekera nsagwada amamangirira linga dzino enamel ndipo salola iwo kuphwanyaphwanya. Koma zotsatira zabwino akadali madzi, monga iye ali wapadera njira kuphika, izo ndi kutsukidwa ndi yophika, kotero kuwonongeka mabakiteriya onse oopsa. Iye ndi loyenereradi ana amene simungakhoze kutenga ena mankhwala, ndipo m'pofunika kuchiza matenda. Zingachepetse mwana ngati madzi ndi pamene amayamba teething. Ndi chida chofunika ayenera kukhala nthawi yayandikira, kotero kuti, muyenera kuganizira nkhaniyi kwambiri m'chaka ndi kukonzekera mankhwala yozizira.

Dandelions akhoza falitsani ndi mowa kapena mowa wamphamvu. Onetsetsani samatenthetsa mitsuko pamaso kutseka.

Syrup tingasonkhezere ndi batala ndi kufalitsa mkate. mankhwala amenewa akhoza promazyvat zikondamoyo ndi chofufumitsa. Chinthu chachikulu kupanga madzi ndi moyo ndi kutsatira kufanana onse kuti wakhala si zowawa kapena zoipa.

Koma kumbukirani kuti matenda onse si anachiritsa, ntchito kanthu koma dandelions yekha. Malangizo nthawi zonse amanena za mankhwala boma nachita madokotala. Khalani pa zala zathu ndi konse kudwala. Ndipo kumbukirani kuti thanzi - ndi chinthu chofunika kwambiri pamoyo.