Yoyenera zakudya French Galuwamkulu

Ngati inu atabwera zosuta Galuwamkulu, ndiye kuti moyo wanu wonse inu kukhala wokhulupirika kwa mtundu umenewu. Iwo amafanana womangika pang'ono ndi zosamveka English Galuwamkulu. Yaying'ono mafoni, ndi maso limaonetseratu mdima, ali kufuna ndiponso ochezeka kuposa kugonjetsa pa kuwonana koyamba. izi oimira mtundu kumverera bwino ngakhale yaing'ono. Ngati inu kale anasankha wanu, ndiye Zabwino. agalu awa ingakhale bwenzi zodabwitsa ndi anthu awa a banja lanu. Today ife kulankhula za makhalidwe kudya a French Galuwamkulu.

Sankhani mtundu wa chakudya

Ngakhale pamene akugula kufunika kupempha kwa mahatchiwo zimene Yesu anadyetsa ana agalu. Kawirikawiri ana apite ku eni watsopano pa zaka miyezi 2, nthawi imeneyi yosamalira azolowere akafuna kudya ndi mankhwala ofunikira. Mphamvu ya French Galuwamkulu ndi mfundo yofunika kwambiri, chifukwa pamenepa zimatengera osati pa kukula ndi chitukuko, komanso amayembekeza kukhala ndi moyo. Iwo mwapadera:

• kudya Traditional zachilengedwe mankhwala.
• Kudya ndi malonda chakudya youma.

Chinthu chachikulu chimene chimagwirizanitsa njira awiriwa - bwino pakati mapuloteni, mafuta ndi chakudya, mavitamini ndi mchere, ndipo tifufuza zinthu. Koma bulldogs kudyetsa zatsalira kwa tebulo liri losayenera, izo kumayambitsa matenda chifukwa cha mchere owonjezera ndi zonunkhira, komanso ndi vutoli zakudya.

Mphamvu ya French Galuwamkulu kungakhale chimodzi kapena chimzake, zochokera zokonda zanu. Koma musaiwale kuti yekha mankhwala apamwamba ayenera anasankha. Choncho, nkhani ya okonzeka zopangidwa chakudya wotchipa mitundu chuma kusiya pa maalumali.

chimbudzi Features

Ngakhale maonekedwe ake abwino, inu anakakhala nyama zimene zimadya. Iwo sangakhoze ndipo sayenera kudya makeke, maswiti ndi soseji, amene, monga ife tikudziwira, pali pafupifupi palibe nyama. Choncho, nthawi yomweyo kuyiwala za kugawana naye chakudya. Pankhani kwambiri ugostite yophika nyama, dzira yolk, kapena mankhwala ena othandiza pa gome. Koma musati accustom Galuwamkulu napemphapempha, chifukwa kukana ndi kuchonderera kuyang'ana kuti ocharovashka simungathe aliyense.

Normal m'mimba mphamvu agalu awa 2-2.5 malita. Mmimba chipinda wosakwatiwa, kuti adzamasulidwa ku madzi m'mimba, muli wambirimbiri acid amathiridwa wofunikila chimbudzi cha mapuloteni. Mphamvu ya French Galuwamkulu ayenera zigwirizana wa mankhwala olimba, ndi chakudya amakhala m'mimba ndi kupukusa bwinobwino. Phula soups ndi mbewu monga chimanga, mkaka ndi yogurt akusiya kwa mphindi zochepa. Kuchokera m'mimba chakudya akulowa intestine kumene amatsanulira madzi pancreatic khansa, ya ndulu ndi madzi matumbo. Nyama kwathunthu m'mimba kwa maola 12, ndipo chifukwa Chithunzi 8. Choncho, ngati mphamvu ya Galuwamkulu French (wamkulu) Amakhala ndi phala wandiweyani ndi nyama, izo zinali zokwanira gawo limodzi amapanga 1.5 - 2 malita.

kudya moyenera

Galuwamkulu zakudya sayenera muli yambiri mafuta ndipo apobe moyenera. Izi n'zofunika makamaka kwa nthawi chitukuko. Koma muyezo waukulu kusankha ndi amasokoneza. Nyama, mwachitsanzo, ayenera kuperekedwa kokha mitundu amene ali ndi chiwerengero pazipita amino zidulo ndi mavitamini. Mwachitsanzo, kuwala lili kwambiri vitamini C ndi, koma pali pafupifupi palibe zinthu zina zofunika.

Kufunika kwa zinthu zofunika

Choncho, mphamvu ya French Galuwamkulu zakudya muyenera kukonzekera bwino. Mwachitsanzo, mapuloteni kachigawo akhale 9 g / kg pa thupi la chamoyo kukula ndi 4.5 g / makilogalamu agalu wamkulu. Best magwero a revenues ake amaonedwa kukhala ng'ombe, nkhosa, nkhuku ndi kavalo nyama, chiwindi ndi mazira, mkaka mankhwala. Koma soya, nyemba ndi nandolo kwa buldozhek siyabwino, iwo ali bwino odzipereka.

Mafuta - izi ndi zofunika chinthu chachiwiri chimene tiyenera kupezeka mu zakudya zanu tsiku lililonse. Ichi ndi zazikulu amphamvu zakuthupi. Lamulo tsiku ndi ochepa, 1.3 g / makilogalamu thupi. Animal mafuta iwo pamodzi nawo a nyama, koma owonjezera zawo zoipa chifukwa peristalsis. Komabe, masamba mafuta komanso ndi yothandiza, nkhawa, mu mafuta makamaka mpendadzuwa.

Chakudya - anapeza makamaka mu mbewu chakudya. Natural chakudya cha French Galuwamkulu ayenera kwenikweni monga Mapila adagulung'undisa, ndi buckwheat, mpunga, chinangwa ndi mkate tirigu. The tsiku chofunika - 10 g / makilogalamu kulemera galu.

Mavitamini ndi mchere

Izi ndi gulu zofunika kwambiri zinthu, popanda zomwe n'zosatheka kukula galu wathanzi. Komabe, ngati analandira nyama quality, chiwindi, mazira, yogurt ndi mbewu monga chimanga, ndi zina zina yokumba si lamulo. Mavitamini anawagawa m'magulu awiri akuluakulu:

• sungunuka - B, H, PP, C;
• sungunuka - A, D, E, K.

mchere osati zochepa zofunika monga soda ndi calcium, potaziyamu ndi magnesium, phosphorous ndi chitsulo. Ngati mukufuna kusankha kuphatikiza bwino mavitamini ndi mchere kuti galu wanu, funsani vetenale wanu. Anayendera nyama pamodzi ndi kusanthula zakudya adzalola kusankha njira imene anafunika galu pompano.

Natural yoyamwitsa: A M'chilamulo

French Galuwamkulu mwana wagalu zakudya n'zofunika kwambiri makamaka kwa kukula ndi chitukuko. Tsopano anaika ziwalo zonse ndi machitidwe thupi. Pafupifupi 40% a zakudya ayenera chifukwa cha nyama khalidwe. Kids mpaka miyezi itatu, kupereka otsika-mafuta ng'ombe yaiwisi, kusema cubes yaing'ono. Achinyamata kwa miyezi 4 angalandire mutton ndi nyama kavalo, yophika nkhuku.

Zinyalala - chiwindi, ndulu, zam'mimba ndi kuyatsa m'pofunika kuwira. Chakudya zakudya zosuta Galuwamkulu mwana wagalu ayenera monga mankhwala, kuyambira ndi miyezi inayi zakubadwa. Kuyambira nthawi imeneyo, izo tikulimbikitsidwa kawiri sabata m'malo nyama ndi nsomba. Bwino kutenga nyanja, kwenikweni otvarivaya ndi kuchotsa mafupa onse. Kumbukirani kuonjezera chiwerengero chake maulendo 2 poyerekeza ndi nyama.

mankhwala wowonjezera

Zofunika zakonzedwa bwino. Tatchulawa mankhwala - Kodi maziko a chakudya. Mukayamba kulera mwana wagalu wanu chisokonezo ndi fungo la nyama, kanthu zabwino azibwera. Choncho, kodi ena 40% ya chakudya?

• Mkaka - yogurt ndi kanyumba tchizi, yogurt. Iwo ayenera kuperekedwa tsiku lililonse.
• Mazira - dzira limodzi lokha yolk tsiku.
• Masamba ndi mbewu muzu - kuwonjezeredwa kwambiri kwa chakudya. Iwo akhoza kuika, ndiyeno kusakaniza ndi nyama. Suti kaloti ndi zukini, Beets ndi amadyera, dzungu.
• Dzinthu - taphunzira pakati pa oatmeal ndi Mapila adagulung'undisa, mapira ndi buckwheat, yachku ndi mpunga. Koma pasitala bwino kupewa.

Monga mukuonera, mwana wagalu chakudya French Galuwamkulu mu miyezi 2 si wovuta, koma Pakufunika gulu la katundu zosiyanasiyana mu furiji tsiku lililonse.

chakudya kuphika

kudya zakudya zopatsa nthanzi kwa French Galuwamkulu sikumangotanthauza kusankha mankhwala quality, komanso ndizosowa kuphika luso. The mankhwala othandiza kwambiri kwa bulldogs - ndi yaiwisi. Koma ngati tikukamba za nyama, nsomba ndi umatuluka, ndi zinadzala ndi ena pangozi. Choncho, ife kusankha malo pakati. Sitikudziwa kugula mankhwala zokayikitsa kudyetsedwa kwa iwo mwatsopano ndi yaiwisi. Ngati chidutswa cha stale mu firiji, ndiye wiritsani kwa ola chimodzi. Scalded ndi madzi otentha angathe kutumikira monga muyeso kuti adziteteze majeremusi.

Choncho, nyama ndi kudula mutizidutswa tating'ono ting'ono ndipo anadutsa nyama chopukusira. Ngati yophika, msuzi akhoza kudyetsedwa ndi nyama, diluting iwo phala. Chithunzi ayenera wiritsani, buckwheat usiku zaparivayut yogurt kapena madzi. Hercules monga zaparte madzi otentha kwa ola limodzi. Masamba tiyeni yaiwisi kapena stewed wowawasa kirimu kwa mphindi zochepa. Ndipo Chofunika, chakudya ayenera kukhala ofunda ndi mushy.

Kuchuluka kwa chakudya

Ndatsimikizanso mtima empirically. Muyenera kumvetsetsa kuti zochepa zomwe zimasokoneza amakonda kudya kwambiri ngati French Galuwamkulu. wamkulu galu chakudya ayenera kukhala odziletsa. Kwathunthu-kudya chakudya nanyambita mbale - ichi ndi chizindikiro kuti voliyumu amusankha. Ngati chiweto akudya masamba chikho, ndiye mwina iye akudwala, kapena, mwachionekere kwambiri, inu overfeed izo. Ndipo zoyenera kuchita ngati galu safuna kuchoka chikho, ndipo azitengapo shoves izo zikusonyeza kuti iye akufuna kwambiri? Zimalepheretsa maganizo ake, koma nthawi yotsatira kwakung'ono zambiri. Kotero inu mudzapeza akadakwanitsira kuchuluka kwa chakudya.

Full yomalizidwa chakudya

Iwo akhoza kukhala wamkulu nthawi mowasungira ndi gulu la asilikali ndi choncho womasuka kwambiri. The mlingo wa Galuwamkulu French kale masamu. Komanso mtundu uliwonse wa chakudya lakonzedwa msinkhu winawake. Mavitamini ndi mchere m'gulu zikuchokera sikuti kuiwala za madzi oyera. Pali lamulo limodzi lokha, sankhani apamwamba forage. Malinga ndi gulu la zikhoza kugawidwa m'magulu atatu lalikulu:

• Economy. Yopangidwa kuchokera ku soya powonjezera colorants ndi flavoring wothandizira. Pali mapuloteni pang'ono, ndipo zidyeke wokongola zoipa.
• umafunika chakudya - monga gwero la mapuloteni ndi mitundu iwiri ya nyama ndi nsomba. Koma mavitamini ndi mchere monga gawo palibe.
• Dyetsani kalasi wapamwamba umafunika - monga gwero la mapuloteni anatengedwa mitundu itatu ya nyama ndi nsomba. Lili onse mavitamini zofunika ndi mchere.

malamulo kudya

Aliyense ayenera kudziwa mwini, amene ankakhala French Galuwamkulu. Zakudya ndi chisamaliro - maziko a yaitali ndi moyo wa Pet. Yesani kudyetsa Galuwamkulu nthawi yomweyo. Kuyambira mwezi umodzi kuti mwana awiri anadyetsa nthawi 4-6 tsiku. Mpaka miyezi inayi angamasuliridwe mu chakudya anayi. Ndiye kuwonjezera kwa miyezi 10 imeneyi. Tsopano chakudya adzapelekedwa ndi galu 3 pa tsiku. Pambuyo kuti tipite zakudya wamkulu m'mawa ndi madzulo. Musaiwale kuti kwa French impermissible osakaniza zakudya mwambo wa chakudya youma ndi wokonzeka. Izi zimayambitsa vutoli mu intestine ndi kagayidwe kachakudya matenda.

m'malo mapeto

Za agalu zakudya akhoza kulankhula mpaka kalekale, koma zizindikiro chopambana - ndi ntchito ndi umoyo wa chiweto chanu, ndi bwino zakudya boma, koma si onenepa. Ngati mukuona kuti mbali akhala kwambiri anamaliza kapena lakuya, tsitsi chinazilala ndipo anayamba kutsanulira mu, pakhala posintha makhalidwe, galu wakhala chisankho mu zakudya kapena, Tikawonetsetsa Kodi lisachoke chikho - Osachikoka, funsani vetenale wanu. Pamodzi, mudzatha kupeza chifukwa ndi kudziwa zoyenera kuchita lotsatira. Musati muyesere kusintha zakudya, amati galu chinachake makamaka chokoma ndi zambiri zoipa. Ngati mavuto Pet thanzi, ndiye sikungakuthandizeni, ndipo ngati ndi ayi, monga kukonza makhalidwe osafunika. Ndi njira imeneyi, Pet adzakhala ndi moyo wautali ndiponso wachimwemwe ndi inu.