News ndi Society, Chikhalidwe
The chionetsero cha chokoleti: edible luso amagonjetsa mzinda
Exhibition chokoleti - malo azichitira ankakonda afika mitundu kwambiri chodabwitsa motsogoleredwa ndi ambuye odziwa.
Kukumana chocolatiers
Nikolai Popov wakula mu Crimea, ndi banja la ophika. Mosamala anaganizira kusankha ntchito, koma mapeto wokhulupirika ndi miyambo banja. Nditamaliza maphunziro yoyenera iye mwamsanga ndi wophika wotchuka. Pang'onopang'ono, mwa zina zimene mungachite, anayamba kupereka mmalo luso lopanga mikate, ndipo kenako kudzipereka kwathunthu kwa chokoleti.
Pamaso Nicholas anatsegula zitseko za Polish ndi French Academy, kumene iye anayambitsa mu ovuta ntchito ndi azichitira ankakonda dziko. The chifukwa cha kuphunzira ndi ntchito yolenga ganizo chocolatier kunali kutsegulidwa mu 2006, luso Confectionery mu Simferopol. Patatha zaka zitatu, Nicholas anatsegula chokoleti wake woyamba owonetsera zakale. Chionetsero wakhala bwino kwambiri moti mu 2014, mbuye zopita naye pa ulendo wa mizinda CIS ndipo anayamba kutchula pakati ndi Belarus.
Maswiti mu Grodno
Ndi chilakolako champhamvu kwambiri ndi chiwerengero ena m'maganizo akhoza kufufuza njira imene yachita chionetsero cha chocolate, fungo, nthawi zonse ayende chakudya chokoma lodabwitsa. Mwayi, kuti timudziwe bwino kufotokoza, anati kuti kumva fungo mosavuta ngakhale pakhomo la nyumbayi, amene adatenga Nikolai Popov ndi zolengedwa zake.
Chocolate Exhibition ku Grodno zinachitika pa dera la New Castle. Edible mipeni, ataikamo, wrenches ndi screwdrivers, agalu chocolate, agologolo ndi akalulu kuyikidwa mu zipinda ziwiri cha nyumbayi, nadzaza m'dera Sitidzaiwala fungo. Yosangalatsa kwambiri chionetsero - Nsanja Eiffel. Malinga mbuye, kupanga kukhudzana ndi izo anatenga pafupifupi theka la tani a m'dera chocolate, Belarus, kupanga.
Chionetsero cha chokoleti mu Grodno miyambo kuswedwa matailosi, zidutswa za amene analandira alendowo. Ndinayamba chochitika mu Vitebsk ndi Brest, kumene chionetserocho inali ndafikapo kale.
Mavuto mu njira ndi pansi
zinaonetsedwa pa chionetserocho onse anapangidwa ndi chokoleti akomweko ndipo kenako amadutsa mu Vans wapadera pa kutentha akadakwanitsira. Chocolate - zakuthupi ikhoza mbali imodzi ya ntchito pa msewu lawonongeka. mbuye wawo limabwezeretsa mu malo kwa masiku angapo pamaso kutsegula kwa.
Komabe, osati zinaonetsedwa pa chionetserocho zowawa afotokoze. Kuwonongeka kwa galimoto chidwi ndi Muzisamala-lokoma alendo dzino. Anthu ena ndikungofuna kukhudza chithunzi cha chokoleti. Ena sakhulupirira kuti ulemerero wonse uwu wapangidwa ndi chakudya chokoma kwambiri, ndipo, kukhudza, onani. Enanso ndimalota tiziyesera. Mmodzi wa zinaonetsedwa pa chionetserocho amene chochita chionetsero cha chokoleti mu Minsk - edible poto ndi zinadulidwa wa pangodya. Nikolai Popov ananena kuti anachita osati "kukonza" pambuyo chionetsero m'mbuyomu.
Mu kukula kwa dziko lathu
The lonse 2015 chionetsero adzakhala ili m'dera la Russia. Iye kale anapita Belgorod, Kaliningrad, Rostov pa-Don ndi ochepa mizinda ina. Nthawizonse muziyang'ana pa zinaonetsedwa pa chionetserocho wokoma kwambiri wa anthu udadza. Ndipo nthawi iliyonse pali chinthu chatsopano mwa katswiri wa edible. Chocolate Exhibition ku Belgorod Mwachitsanzo, magazini wolemekezeka wa wokoma zida mowa, okongoletsedwa tebulo ndi soseji, mkate ndi nyama yankhumba, gulu lonse la zikwama zam'manja marzipan mlengi. Ndipo, ndithudi, palibe mzinda sichinayambe akumanidwa mwayi kuona Eiffel Tower, ndi zophikira mwaluso kulemera kwa makilogalamu 45.
Chocolate Exhibition ku Belgorod ndiponso mizinda ina, limodzi ndi malonda a alendo ndi kulawa maswiti, lokonzedwa ndi mbuye.
mafasho
Kumene chochitika chotero - osati Crimea Kutulukira. Mmodzi wa salons wotchuka chokoleti unachitikira ku Paris, mzinda umene amati ndi mafasho, osati nsalu yokha. Chocolate Exhibition ku Paris - bwanji kwambiri ndi nawo otchuka atavala zovala zopangidwa chakudya chokoma ichi. Pali makalasi mbuye ku yabwino chocolatiers, vinyo, katswiri anasonyeza luso zophikira. Posachedwapa ndinapita kukaona Paris chionetsero cha chokoleti mu Moscow.
March tchuthi lokoma dzino
Kumayambiriro kwa mwezi woyamba wa misewu kasupe wa likulu adadzazidwa ndi kukoma koko. The chionetsero cha chokoleti naye ku Paris, anachitikira Expocentre. Unachitika catwalk zamkati: Russian otchuka anasonyeza omvera edible madiresi ndi masuti, "sewn" mu Paris.
Exhibition zoyenera chokoleti anali Russian Confectionery luso Moscow. Alendo akhoza amasirira zinaonetsedwa pa chionetserocho ndi simunayambe anasonyeza, kumvetsera nkhani za mbiri ya Russian chokoleti ndi kukoma maswiti opangidwa ndi maphikidwe chisanadze chosintha.
Wokoma Kam'nyanja moyo kapena kuyendera likulu, ndipo angathe kupita kukaona chionetsero "Chocolate & koko» mu State chapakati Museum of History Contemporary la Russia. Apa Komabe, zidzakhala zosangalatsa osati kwa mafani wa goodies: m'nyumbayi tingaphunzire za mbiri ya chocolate, kutalika mu zaka 4000 miyambo dziko zokolola zake, zambiri za zinthu zosoŵa komanso zamtengo wapatali.
Zochitika ngati chionetsero cha chokoleti - nkhokwe maganizo abwino. Ndipo amathandiza kuti mtundu wa choonadi: dzino wokoma zambiri pambuyo kuyendera m'nyumbayi anayamba kumvetsa bwino za chocolate, mosamala osankhidwa malonda, kuphunzira kusiyanitsa zakudya zabwino kuchokera mediocre.
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