Kirimu "Shantipak": mbali mankhwala

Kirimu "Shantipak" ndi zina mwa zinthu zimene kusiyanitsa iwo kwa mankhwala ofanana pa msika. Iwo mulibe gawo la nyama mafuta, kuweruza ndi ndemanga, mwangwiro kukwapulidwa ndi kusunga mawonekedwe awo kwa nthawi yaitali. Yofunika ndi palatability. Mankhwala admirers amanena kuti ndi ofanana kwambiri wabwino ayisikilimu. Komanso, kirimu ichi ndi chimene chimamasula mtengo angagulidwe. Kuphatikiza zizindikiro zimenezi kupanga mankhwala wotchuka kwambiri ndi oyang'anira zophika akatswiri ndi pastry okonda. Tikambirana mwatsatanetsatane makhalidwe a mankhwala.

kapangidwe

Ubwino uliwonse Hostess nkhawa osati makhalidwe zokongoletsa za mankhwala, komanso Mkhalidwe. M'dera la mwapadera wa ogula anali masamba kirimu "Shantipak". The mankhwala zikuchokera ndi motere:

• madzi;
• masamba mafuta;
• shuga;
• emulsifiers;
• stabilizers;
• ochekenera (beta-carotene);
• "Ice kirimu" flavored.

kukongoletsa ntchito

Kirimu "Shantipak" wangwiro ntchito pa ulemerero wa maswiti. Iwo ali bwino kukwapulidwa ndi chosakanizira kapena whisk, ndi thumba pastry akhoza waikamo zinthu mosiyanasiyana osiyana.

Ophika ntchito kukwapulidwa kirimu mu mawonekedwe woyera kapena anakonza pa maziko awo zosiyanasiyana creams, kuwonjezera caramel, chocolate, condensed mkaka, kanyumba tchizi, tchizi zofewa zipatso.

Ntchito maphikidwe zosiyana

Kirimu "Shantipak" ndi mbali ya zosiyanasiyana mbale. Iwo anawonjezera kuti tchizi mkate, tiramisu, cheesecake. Iwo akhoza modzaza eclairs, mikate interbedded, kuwonjezera pa mikate.

Maswiti - osati kuchuluka kwa ntchito kirimu chomera ofotokoza. Iwo ali angwiro chifukwa soups, sauces, nsomba ndi nyama toppings, masamba purees. Pamaziko a mankhwala akhoza kukhala okonzeka ndi bechamel odziwika bwino, woyera bowa msuzi, tartar. Chitsanzo chabwino ndi zonona za nsomba, sipinachi, kirimu. Kwa mbale muyenera:

• sipinachi mtengo;
• ang'onoang'ono anyezi;
• 300 ml ya kirimu "Shantipak";
• Nsomba nyama yang'ombe, nsomba kapena mumapezeka nsomba;
• mchere, tsabola;
• Olive mafuta Frying.

Mwachangu anyezi mpaka mandala, kuwonjezera akanadulidwa sipinachi n'kupanga. Nsomba chithupsa, kuchotsa mafupa, kuchotsa khungu, kuswa zidutswa. Thirani kirimu mu poto, kuvala moto. Pamene iwo kuwira, kuwonjezera pa masamba. Provarivaniya Pambuyo yochepa (pafupifupi 5 Mphindi), kumenya mu blender, kuwonjezera zidutswa za nsomba. Msuzi mu ulemerero mbale angathe kuwonjezera pang'ono wofiira caviar ndi amadyera.

Amayi ambiri amagwiritsa ntchito mankhwala kirimu kwa ndiwo zochuluka mchere. Iwo ali abwino mabulosi ndi saladi zipatso cocktails. Pindani kremanku kapena galasi lalikulu zipatso ndi magawo a zipatso pamwamba, kuwonjezera dollop wa kukwapulidwa kirimu. Zokongoletsa kale ungakhale wokongola kuchitira masamba timbewu tonunkhira, sinamoni, koko, madontho chokoleti.

maganizo ogula ndi

mudziwe zambiri wowopsa kuti izi creams kukonzekera popanda nyama mafuta. Kumene, pomwepo kukumbutsidwa nkhani zoopsa za mafuta kanjedza, zovulaza thanzi. Koma si onse idyani mafuta a mtedza amavutitsa: kutenga mafuta osachepera azitona - mmodzi wa zakudya bwino mu dziko.

Amene ali ndi mwayi kuyerekeza mitundu yosiyanasiyana ya kirimu amati "Shantipak" - kirimu zabwino kukwapula. Iwo kusauka mu Volume, kupanga nsonga khola. amayi ambiri amanena kuti kukoma mankhwala imangokhala inimitable - ndi amatikumbutsa Soviet ayisikilimu.

mtengo

Kirimu "Shantipak" mtengo analogues chiyambi nyama. Mtengo wa lita imodzi avareji 95 rubles. Izi zimapangitsa mankhwala mosavuta osiyanasiyana ogula.