Hibiscus chipinda: chisamaliro chabwino ndi peculiarities kukula

Anthu ambiri kuyesera kulenga chitonthozo kunyumba kwanu ntchito monga njira yaikulu houseplants. Mmodzi chomera amenewa ndi hibiscus chipinda chimene chiri chabwino ionizer chopangira chinyezi ndiponso zoyeretsa mpweya, ndi oxygenates chipinda.

Musanayambe kukula hibiscus chipinda, muyenera kukumbukira kuti ndi kukula yachangu wodzaza tchire, chifukwa ayenera atsanulidwe mphika ndi malo kukula kukhala kwambiri lalikulu zokwanira. Tsopano Komabe, pali angapo mitundu, amene yodziwika ndi kukula pang'onopang'ono.

Monga ulamuliro, zomera potted, hibiscus Pakati lofunika kwambiri, mwakula kwa mphukira wobiriwira, sipangakhalenso analandira chifukwa cha mbewu ya masika. mphukira ndiye kudula ndi n'kukhala cuttings ndi masamba atatu. Ngati masamba lalikulu kwambiri, ayenera adzafupikitsidwa kuti kutalika theka la kumanzere. Izi kumachepetsa evaporation cha chinyezi. Pamene mmera umayamba mizu, masamba akhoza kugwera. Osadandaula, chifukwa kumezanitsa amakhalabe moyo, kenako masamba atsopano (pambuyo kuoneka mizu) chidzakula pa izo.

Kuyika hibiscus chipinda Chophweka chinthu m'madzi. Mwamsanga pamene inu munazindikira pansi pa cuttings ndi kumanga-, iwo akhoza adzaikidwa mu nthaka okonzeka madzi zedi okwanira ndi kulenga zinthu hothouse. Mukhoza kugwiritsa ntchito kutentha ngati thumba pulasitiki kapena botolo pulasitiki zimene muyenera kuchita chisanadze potulukira mabowo. Mwamsanga pamene masamba woyamba latsopano, zomera ndi okonzeka kuchoka zinthu hothouse ofanana.

Mu chikhalidwe, pali mawu ambiri kuyamba ukufalikira houseplants. Hibiscus limamasula mwamsanga chaka imene inabzalidwa sapling. Monga ulamuliro, kwa kuthawa miyezi inayi 'chitaya masamba kuchokera pamwamba. Masamba pang'onopang'ono kuchuluka, ndipo pambuyo Terry za 10-12 masiku maluwa limamasula, m'mimba mwake amene angafikire 10 cm.

Nthawi ya moyo wa maluwa - tsiku. Patatha izi, iye anagwa pansi, kenako kusungunuka yotsatira. Monga ulamuliro, hibiscus maluwa chipinda chaka chonse (ngati amamera kum'mwera). Apo ayi, akumaliza maluwa ya masika.

mwapadera liyenela hibiscus chipinda pokonzekera maluwa. vuto ndi kuti masamba ndi maluwa ndi otchuka ndi wobiriwira pichesi aphid. Mukaona chikuoneka, m'pofunika kuchitira mbewu ndi mankhwala alionse amene amapha tizilombo. Pamene pichesi aphid kuoneka ambiri, m'pofunika kuchotsa masamba ndi kusunga kuchotsa awo mpaka mpaka wathunthu kuchira wa mbewu.

Pamene mwezi wa March, inu kuyamba kuchita mapangidwe zomera. Kuti tichite zimenezi, kufupikitsa mphukira yaitali mwayi nthambi. Ngati mbewu ali chimodzi chokha kuthawa, ziyenera kudula kwa anakhumba msinkhu.

Mu kasupe kuziika hibiscus chipinda mu gawo lapansi atsopano. Pamene mbewu wamng'ono, ndondomeko ayenera idzachitika chaka chilichonse, koma akafika zaka zisanu ndi inayi, ayenera repotted mogwirizana.

Hibiscus akuyamwitsa kwa nthaka zakudya zonse, kotero inu mukhoza kumuika pamene anawonjezera kuti gawo lapansi ndi chawola mullein mu pang'ono. Feteleza zomera ayenera ikuchitika iwiri iliyonse feteleza wapadera anaikira maluwa zomera.

Chilimwe bwino kuika mphika wa hibiscus panja. Emmu ayenera kukhala kuchuluka kwa dzuwa, madzi ndi madzi a mvula ndi mpweya wabwino, kuti athandize isanafike nthawi yozizira. Pafupifupi kutentha osachepera amene limavomerezedwa ndi zomera, ndi madigiri 10-12 pamwamba ziro. Ngati n'chozama, mizu zomera ndi supercooled, ndipo akhoza kutayika.