Attractant nsomba ndi manja anu: malongosoledwe, mbali ndi ndemanga. Attractant nsomba yozizira

Pafupifupi onse mafani nsomba kuyesa kudzapeza nsomba zawo. Amagwiritsa ntchito nyambo ano, mzere wapadera nsomba, nyambo ndi zipangizo zina assistive. Pankhaniyi, ndi attractant nsomba ali ndi kagawo kakang'ono osiyana m'dera lino, monga agwiritsidwa kwa mankhwala kuti zikope tcheru cha nsomba. N'chifukwa chake ndi bwino kuganizira mofatsa kuphunzira mitundu yonse ndi mbali.

Ntchito yaikulu ndi ufulu wodzilamulira kupanga chinthu, amene amalola kuti kuchepetsa ndalama zawo za kukonzekera nsomba. Chinthu chachikulu ndicho kupeza izo, ndiyeno kuluma bwino, kuperekedwa.

Mfundo ntchito

Basi ayenera kunena kuti attractant nsomba sangathe mutsimikizira chikudya mkulu. Iye ali chabe mtundu wa nyambo kuti amakopeka nsomba. nkhani zonse zimene zimabweretsa zinthu zimenezi pa anthu m'madzi njala cholakwika. Komanso attractant nyambo nsomba mu malo ena, amene kumawonjezera kwambiri mosavuta kuluma a. Poganizira zimenezi, asodzi akatswiri akulangizidwa kuti ntchito zosiyanasiyana miyeso cholinga chake ndi kulimbikitsa kuti nsombazo.

akutukuka nthano

Pali attractant nsomba muli pfungo. Pankhaniyi, Rosprirodnadzor wachita kale kuyesera kuti liletse izo. Chifukwa, ankaona kuti zinthu izi zayamba kumawonjezera kuluma ndiponso mogwirizana ndi nsomba. Komabe, ngati ife kuganizira mfundo opareshoni ya chiphunzitso chotere mwatsatanetsatane, tingathe kumvetsa kuti pamene nsomba nyambo ya tanthauzo lake ndi mwayi wochepa. Ngati inu ntchito pamodzi ndi maukonde, chifukwa adzakhala upambana timayembekezera. Kuti ndi n'chifukwa chiyani kutchuka mpweya wa mankhwala, zomwe zimandithandiza mu kugwira opha nyama.

Pamene nsodzi molondola ambabala yokonza ndi kugwiritsa ntchito nambala pazipita miyeso kuonjezera nsomba, ndiye ngakhale attractants yosavuta nsomba pa chilombo mwina zimakhudza zina mvetsetsa zabwino pa nsomba. Chifukwa cha iwo, mwayi kugwira nsomba zazikulu kwambiri. Izi zidalira pa luso lenileni, kuchita ndi kuleza mtima.

mitundu

Masiku ano, pali zambiri kupereka zoterozo. Pakati pawo pali ngakhale attractant kwa dzinja nsomba kapena kukoma nsomba mu nthawi usiku. Choncho, kuti magawowa kusankha, tiyenera kuganizira onse a mtundu wawo.

mwa maikidwe

• Nyambo. Chotero flavoring ndi ntchito kuti akonze dera loti nsomba adzachotsedwa. Ndi bwino ntchito mu tandem ndi nyambo ochiritsira, limene lakonzedwa nsomba yeniyeni. bwino kutsimikiziridwa attractants kwa dzinja nsomba mwachangu laling'ono monga iwo akukunyengererani kuti malo, amene amayamba ndi una.
• Nyambo. Mtundu wa flavorant lakonzedwa kuti ntchito kupeza nkhani inayake. Zimalowera nyambo attractant, msodzi amatanthauza fungo yake yeniyeni ndipo ngakhale mtundu. Tiyenera kutchula zinthu Zimachititsa njala, koma iwo amakhala okwera mtengo kwambiri ndipo ndi chigawo yokumba.

cholinga chake

• General ntchito. Awa ndi zonunkhira mwachizolowezi, amene kukopa pafupifupi nsomba iliyonse. Iwo akhoza kugwiritsidwa ntchito ngati nyambo, ndi nyambo.
• Cholinga. oonetsera izi analengedwa kwa mitundu zenizeni za nsomba ngakhale atakumana yeniyeni nyengo. oimira chabwino cha mtundu uwu ndi attractants kwa ayezi nsomba chifukwa nsomba. Iwo zogwirizana zinthu chisanu ndi anapangidwa kuti chilombo.

The mawonekedwe likuchita

• Youma mawonekedwe a pastes kapena briquettes wapadera. Iwo nthawi zambiri ntchito nyambo. Mu nkhani iyi, briquettes bwino zakhazikitsidwa kuyambira nthawi yaitali, musati kupasuka mu madzi.
• Syrup ndi wamkulu kuwonjezera kwa nyambo mwachizolowezi kapena kugwiritsa ntchito nyambo lapansi.
• Madzi formulations ndende mkulu. Dziwani kuti ngati anagula attractants kwa dzinja nsomba bream wa mtundu uwu, m'pofunika kuonetsetsa kuti iwo anali ofunda. N'chifukwa chake nyengo yozizira ndi bwino kugula mankhwala ena.
• Utsi. A mtundu zochitika zenizeni za kumasulidwa kwa oonetsera, amene amalola ntchito ndalama kwambiri zakuthupi. Pankhaniyi, kutsitsi ndi wangwiro processing nyambo, koma si othandiza nyambo lapansi.

M'nkhaniyo opanga

• Traditional nsomba attractants. Reviews asodzi katswiri wa zinthu zimenezi ndi losanganikirana. chakuti onsewo anasankhidwa ndi wazotsatira ndipo alibe kulungamitsidwa sayansi. Childs zikuphatikizapo chakudya anthu ndi fungo lamphamvu ndi kukoma. Mwa iwo akumana mpendadzuwa kapena linseed mafuta, ndi uchi, vanila kapena Confectionery zina. Mukhoza kugwiritsa ntchito mankhwala monga korvalola, mankhwala kapena mafuta akulimbana malonda. Komabe, tisaiwale kuti attractants awa zambiri zabwino nsomba mtendere.
• Malonda mankhwala. mankhwala amapangidwa ndi magulu apadera, amene nthawi zonse zikugwira kafukufuku malowa ndi kutulutsa katundu yekha kutsimikiziridwa. kuti ena a iwo kwambiri kugwirizana ndi opanga nyambo ndi nyambo. Komanso, ambiri a iwo ali Laboratories awo kafukufuku amene ankanena kwambiri kuphunzira izi.
• Pulogalamu yoyeseza Center njala. zomangira anaonekera pa msika posachedwapa. Iwo zochokera pfungo kupanga zokhudza malo njala. zinthu zimenezi ndi zovuta kuitana attractants, popeza nthambi zatsopano mwa nyambo ano. Dziwani kuti mankhwala kupangira nsomba si m'dera ankachitira, komanso padziko lonse.

kupanga palokha

Kuti attractants nsomba ndi manja anu, mowa kapena mowa wamphamvu. Akukhulupirira kuti ndi zosungunulira bwino kuti amalola mankhwala kusungidwa yaitali kupasuka mofulumira mu madzi. Ngati kuwonjezera komanso uzitsine mchere, nthawi ntchito adzakhala kusauka, chimene chiri chofunika kwambiri mukamawerenga nthawi ya mankhwala kulowetsedwa, amene nthawi zambiri osachepera masabata atatu.

• Pakuti akuwedza nsomba carp mu mowa wamphamvu ayenera kuwonjezera palafini, muzu Rogoza, koko, dzira makapisozi muzu, fennel ndi adyo. Ndi bwino ngati zosakaniza onse atsopano ndi malo achilengedwe. Nsomba zilibe anatani nkhungu, zinthu zowola ndi mankhwala ena kuwonongeka.
• Chifukwa bream ndi ofunika kutenga sinamoni, chitowe, adyo, fennel, sitiroberi ndi vanila. Komanso, pali zambiri zina kupanga kulera mtundu umenewu wa nsomba.
• Carp ndi zabwino kwambiri kuluma pa sitiroberi, sinamoni, tsabola, uchi, timbewu tonunkhira, vanila ndi tsabola ufa.
• Pakuti yokonza oonetsera ndi makamaka nsomba ofunika nkhani owonjezera ntchito zamalonda, anayamba mwachindunji mitundu. M'pofunikanso powasamalira malangizo attractants chotero, chomwe nthawi zambiri amasonyeza zigawo zikuluzikulu zomwe ndi zoyenerera pa kulenga apamwamba nyambo.

Kudziletsa opanga ndi kukumbukira kuti muyenera kugwiritsa ntchito oonetsera onunkhira ochuluka chilimwe nsomba. Pa nthawi yozizira, nyambo ndi nyambo ayenera mosavuta ndi mwachibadwa fungo.

NKHANI Zima nyambo

Ndi bwino ntchito attractant nsomba yozizira pamaziko a mowa. Iye sadzalola mankhwala kwambiri amaundana ndi zabwino adzakhala anagawira mu madzi ozizira. Pankhaniyi, osadandaula, ngati chikhazikitso cha kuzizira. Zimakhala ofunda, ndipo mochitika sasiya katundu wake.

Zamzitini zouma magazi, mafuta nsomba, bloodworms ndi zinthu zina za chiyambi nyama bwino yoti nthawi ino ya chaka. Iwo akhoza kuwonjezera zosiyanasiyana pakati ogalamutsa cha njala ndi kuti zikhudze winawake wa nsomba kuti azidwala kuluma a.

Ambiri mwa asodzi anapanga attractants chifukwa chokhala mowa wamphamvu. Komabe, tiyenera kukumbukira kuti zinthu ziyenera anaumirira kwa nthawi yaitali. Pa galasi la vodika zambiri kutenga pang'ono adyo, fennel, tsabola, sinamoni ndi cloves. Kutumikiridwa analimbikitsa zina kupanga asanalankhule ntchito.

ayamikira anapanga

• Ngati attractant anapangidwa kwa ayezi nsomba ndi manja ake, m'pofunika kuganizira kapangidwe zida. Izi makamaka imakhudzanso feeders wapadera kuti ntchito mu nthawi ya chaka.
• Nkofunika kusunga ndende otsika zinthu mu nyambo ya. mfundo ndi yakuti fungo kwambiri kapena kukoma akhoza awawopsyeze kutali nsomba.
• Nyengo yofunda, muyenera kumwa mowa, glycerin ndi zinthu wochuluka. Komabe, tiyenera kukumbukira kuti pafupifupi attractants onse sangakhoze kulekerera kutentha. Choncho, muyenera kuzisunga pa malo ozizira.
• Pafupifupi onse ogulitsira zinthu amaonedwa disposable. Nkofunika kukumbukira kuti tsiku lotsatira iwo kukonzedwa chintchito osati kusiya fungo, komanso tikhale ndi fungo chonyansa.
• asodzi Professional akulangizidwa kugwiritsa ntchito palibe zosakaniza zoposa zitatu kwa yokonza attractants. Komabe, izi ndi kusamvetsetsana kuti simuyenera kulankhula monga bungwe kuchitapo kanthu. Onse kuphunzira kuchita ndi kufanana.
• Nthawi zambiri, mu mgodi n'kupita nyambo nsomba yekha ndi zinthu zina. Zikatero ndi bwino kugwiritsa ntchito iwo kwa kupanga aromatizotorov palokha. Komabe, onetsetsani kuti kuwonjezera pang'ono wothandizila kupanga amene amayambitsa njala.
• Ziribe kanthu mtundu wa attractant ntchito. Chinthu chachikulu ndicho kuti iyo inamukwanira kwa mtundu wa nsomba ndi ntchito mwangwiro mu malo ankafuna.
• Ena makampani yotulutsa attractants, nthawi zambiri kumasula probes yaing'ono. Choncho, nthawi zina tiyenera kuyesa pang'ono thunthu kudziwa nchito zake mu malo enaake. Njira imeneyi adzapulumutsa ndalama zambiri ndipo adzakupatsani mwayi wopeza mitundu yambiri ya flavorings. Mtengo wa mankhwala amenewa ndi wotsika.

Pomaliza

Atalingaliranso nkhani zokambidwa pamwambapa, tinganene kuti attractant nsomba sangathe kupereka kwathunthu ndi kuluma, koma kwambiri kumawonjezera mwayi wa msodzi. Tikumbukenso kuti yekha ntchito mabuku wophatikizidwa ndi nyambo yabwino ndi nyambo akhoza kupereka zotsatira zabwino. Komabe, kusankha zinthu zina apatsidwe thandizo bwinobwino, moganizira mitundu ina ya nsomba ndi nyengo. nsodzi bwino kubala kufufuza ndi kufufuza mwatsatanetsatane limeneli, bwinobwino kukonzekera.